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Chapter 2: Entrepreneurship

Origin & Definition

  • "Entrepreneur" from French: entre (to enter) + prendre (to take).
  • Coined by Richard Cantillon; later expanded by J-B Say & British economists.
  • Core idea: individual enters business, reallocates resources, pursues profit through identified market gaps.

Push vs Pull Factors

  • Push (forced into entrepreneurship):
    • Unemployment (SA: 34\% - 43\% in 2020)
    • Job insecurity; no formal training; employer disagreement.
  • Pull (attracted to entrepreneurship):
    • Independence, self-actualisation, recognition, wealth creation.

Key Entrepreneurial Characteristics

  • Opportunity seeking
  • Creativity & innovation
  • Risk tolerance (calculated)
  • Determination & perseverance
  • Self-reliance & networking
  • Flexibility (planning, organising, leading, control)
  • Motivation (internal locus of control; aim for Maslow’s self-actualisation)

Entrepreneurial Venture vs Survival Business

  • Innovation: continuous product/service improvement, tech adoption.
  • Growth potential: expand customer base, new markets.
  • Sound, measurable objectives (e.g. market entry, share growth).

Types of Entrepreneurs

  • Techno-entrepreneur
  • Social-entrepreneur (often NGO-based)
  • Tourism entrepreneur
  • Enviro-entrepreneur
  • Emerging (previously disadvantaged, PPP/tenders)
  • Informal (hawkers, street markets)
  • Youth entrepreneurs (PPP support)

Paths to Entrepreneurship

  • Starting a new business: high setup cost, legal formation, higher risk.
  • Buying an existing business: assess skills fit, financials, contracts, goodwill, location.
  • Buying a franchise: proven brand, systems; pay for rights.
  • Joining/expanding a family business.

Entrepreneurial Process

  1. Identify & evaluate opportunity
    • Conduct feasibility (workability) & viability (profit/ROI) studies.
    • Use research instruments; analyse macro & market factors; perform SWOT.
  2. Assess resources required (finance, materials, machinery, skills)
    • Build the right team (Timmons Model: match team size/skills to opportunity, minimise input, maximise output).
  3. Develop business plan
    • Detail venture; show resource needs; demonstrate competitive advantage (price, time, convenience, differentiation, customer experience).
  4. Manage venture through life-cycle stages.

Business Life Cycle & Typical Challenges

  • Incubation (pre-birth): concept testing, resource mobilisation.
  • Start-up: production begins; break-even delays; marketing costs.
  • Breakthrough: rapid growth; strain on cash flow, labour, production, distribution.
  • Maturity: stable market share; need for efficiency & incremental growth.
  • Decline/Rejuvenation: prevent obsolescence via redesign, new markets, relocation; otherwise exit.

Essential Takeaways

  • Entrepreneurship bridges market gaps through innovation & risk-taking.
  • Success hinges on matching opportunities with resources & skills, backed by sound planning and adaptability.
  • Continuous innovation and proactive management are vital to avoid decline and sustain growth.