Untitled Flashcards Set
Enzymes as catalysts
Many chemical reactions do not occur spontaneously, or they may happen very slowly
(Figure C1.1.1). In a laboratory or in an industrial process, chemical reactions may be made
to occur by applying high temperatures, high pressures, extremes of pH, by maintaining high
concentrations of the reacting molecules, or by using inorganic catalysts. If these drastic conditions
were not applied, very little of the chemical product would be formed. On the other hand, in cells
and organisms, many chemical reactions occur simultaneously, at extremely low concentrations, at
normal temperatures and under the very mild, almost neutral, aqueous conditions we find in cells.
It is the presence of enzymes in cells and organisms that enables these reactions to occur at
relatively high rates, in an orderly manner, yielding products that the organism requires, when they
are needed. Sometimes, reactions happen even though the reacting molecules are present in very low
concentrations. Enzymes are biological catalysts made of protein. They are truly remarkable
molecules. In general, catalysts:
l are effective in small amounts
l remain unchanged at the end of the reaction.
◆Enzyme: mainly
proteins (some are RNA)
that function as biological
catalysts.
◆Catalyst: a substance
that speeds up the rate
of a chemical reaction.
Catalysts are effective in
small amounts and remain
unchanged at the end of
the reaction.
Concept:
Interaction and
interdependence
Systems are based
on interactions,
interdependence
and integration of
components. Systems
result in the emergence
of new properties at
each level of biological
organization.
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C1.1 Enzymes and metabolism 381
Common mistake
It is incorrect to use the term ‘amount’ when discussing variables in practical procedures.
Use more precise terms available, such as ‘concentration’ or ‘volume’.
Figure C1.1.1 shows the benefit of increasing rates of reaction in cells. Many enzymes are always
present in cells and organisms, but some enzymes are produced only under particular conditions,
at certain stages or when a particular substrate molecule is present. By making some enzymes and
not others, cells can control what chemical reactions happen in the cytoplasm.
Role of enzymes in metabolism
There are many thousands of chemical reactions taking place within cells and organisms.
Metabolism is the name we give to these chemical reactions. These reactions can only occur in
the presence of specific enzymes. If an enzyme is not present, the reaction it catalyses only occurs
at a very slow rate. The molecules involved are collectively called metabolites. Many metabolites
are made in organisms, but others are imported from the environment, such as from food
substances, water and the gases carbon dioxide and oxygen.
water
sucrose
water
sucrose
water
sucrose
water
sucrose
water
sucrose
water
sucrose
water
sucrose
Random collision possibilities:
when sucrose and water molecules collide at the wrong angle
when sucrose and water collide at the wrong speed
for the reaction to occur, sucrose and water must collide in
just the right orientation – glucose and fructose are formed
These events are what
happens at most random
collisions.
Under normal conditions
this happens so very
infrequently it is an
insignicant event.
In the presence of one molecule of the enzyme sucrase (invertase),
approximately 3.0 × 104 molecules of sucrose are hydrolysed each
minute!
glucose
fructose
■ Figure C1.1.1 Can a reaction occur without an enzyme?
Concept:
Interaction
Interaction: The
effect or effects that
two or more systems,
bodies, substances or
organisms have on
one another, so that
the overall result is not
simply the sum of the
separate effects.
Concept:
Interdependence
Interdependence:
Biological systems are
not self-sufficient.
Molecules, cells,
organisms and
ecosystems interact
with each other
within and across
levels of organization.
The greater the level
of interaction, the
greater the degree of
interdependence.
Concept:
Interaction
Metabolism depends
on the interaction
of many different
enzymes. Enzymes
for specific reactions
are located within
compartments
(organelles) within
eukaryotic cells, for
example the enzymes
of oxidative respiration
are found within
mitochondria.
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C1.1 Enzymes and metabolism 395
Effect of enzymes on activation energy
We visualize an enzyme (E) as a large molecule that works by reacting with another compound or
compounds, the substrate (S). Initially, a short-lived enzyme–substrate complex (ES) is formed at the
active site. This complex exists at a local energy minimum and is quite stable. The transition state
(TS) is the point where there is a maximum value of energy. The transition state exists at the
top of the energy profile and is transient. Almost instantly, the product (P) is formed and the
enzyme is released unchanged. The enzyme immediately takes part in another reaction. We
represent this reaction as follows:
E + S → [ES] → ES ‡ → P + E
where ES ‡ is the transition state.
Energy is released when the ‘substrate’ becomes the ‘product’. However, to bring about the reaction,
a small amount of energy is needed initially to break or weaken bonds in the substrate, to form the
transition state. This energy input is called the activation energy (Figure C1.1.14). It is a small but
significant energy barrier that must be overcome before the reaction can happen. Enzymes work by
lowering the amount of energy required to activate the reacting molecules by providing a new,
alternative reaction pathway.
Another model of enzyme catalysis includes a boulder (substrate) perched on a slope, prevented
from rolling down by a small hump (representing activation energy). The boulder can be pushed over
the hump, or the hump can be dug away to lower it (= lowering the activation energy), allowing the
boulder to roll down and shatter at a lower level (giving products).
Energy is needed to break the bonds within the substrate. When bonds are made from the products
of an enzyme-catalysed reaction, there is an energy yield. You should be able to interpret graphs
showing this effect, for example Figure C1.1.14.
Note: virtually all enzyme-catalysed reactions still have activation energy barriers, they are just
smaller. The enzyme lowers the ‘hump’ of activation energy, it does not remove it.
products
(at lower
energy level)
triggering the fall,
either by pushing
‘boulder on hillside’ model of activation energy
or by lowering
the humpthe hump (the
enzyme way)
activation energy
free energy change
energy
reactant products
without a catalyst, this
amount of energy needs
to be put in to start the
reaction effect of catalyst
transition state
Example: sucrase
sucrose + water ⎯⎯⎯→ glucose + fructose
■ Figure C1.1.14 Activation energy
◆Activation energy:
energy required by a
substrate molecule before
it can undergo a chemical
change.
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396 Theme C: Interaction and interdependence – Molecules
ATL C1.1C
Find out more about activation energy here:
https://ed.ted.com/lessons/activation-energy-kickstarting-chemical-reactions-vance-kite
Produce a cartoon or poster, using ideas from this book and from the animation, to summarize
the role of enzymes in reducing activation energy in metabolic reactions. Producing your own
visual summaries of important biological concepts can help you understand and remember them.
16 Sketch a graph
showing the effect
of an enzyme
on the activation
energy of a
metabolic reaction.
17 Define the term
activation energy.
Top tip!
Molecules collide more frequently at higher temperatures; however, the main reason why the
reaction speeds up is that more molecules have enough energy to get over the activation energy.
Intracellular and extracellular
enzyme-catalysed reactions
Some enzymes are exported from cells, such as the digestive enzymes. Enzymes like these are put
into vesicles, secreted by endocytosis and work externally. They are called extracellular enzymes.
Chemical digestion in the gut is an example of an extracellular reaction.
However, most enzymes remain within cells and work there. These are the intracellular enzymes.
Many are found inside organelles and in the membranes of organelles, in the fluid medium around
the organelles and in the plasma membrane. Many are also in the cytoplasm (e.g. glycolysis,
page 414). Two of the main metabolic processes in respiration are glycolysis and the Krebs cycle.
These are intracellular enzyme-catalysed reactions.
18 Distinguish between intracellular and extracellular enzymes.
Generation of heat energy by the
reactions of metabolism
When glucose is oxidized to carbon dioxide and water in aerobic cell respiration, energy is
transferred from the store of chemical potential energy to heat energy (i.e. the kinetic energy of
molecular motion). This energy is no longer in store but is on the move; it is active energy. Only
part of the stored energy in a molecule is available. This is known as free energy and can be used
to do work. Reactions that release free energy are known as exergonic reactions (Figure C1.1.15).
The oxidation of glucose is an example of an exergonic reaction.
Heat generation is inevitable in metabolic reactions. Exergonic reactions involve the release of heat
because metabolic reactions are not 100% efficient in energy transfer. Mammals, birds and some
other animals depend on this heat production for maintenance of constant body temperature and
are said to be endotherms (page 766) or ‘warm-blooded’. Other animals cannot control their cell
metabolism in this way and are described as ectotherms (‘cold-blooded’).
On the other hand, reactions in which energy is absorbed, and there is more energy in the system at
the end of the reaction than at the beginning of it, are called endergonic reactions. The synthesis of
a protein from amino acids is an example of an endergonic reaction.