Carbohydrate Chemistry Notes

Reduction with NaBH4 and Optical Activity

  • Reduction with NaBH4 Practice Problem 22.11(a):

    • Question: Would you expect D-glucitol to be optically active?
  • Reduction of Monosaccharides: Alditols

    • Alditols are formed via the reduction of monosaccharides.
  • Practice Problem 22.11 (b):

    • Question: Write Fischer projection formulas for all of the D-aldohexoses that would yield optically inactive alditols.

Reactions of Monosaccharides with Phenylhydrazine: Osazone

  • Osazone Formation:

    • The product is called a phenylosazone.
    • Substitutions occur on C-1 and C-2 of the monosaccharide.
  • Epimers:

    • Epimers differ in chirality at a single carbon.
    • Example: D-Glucose and D-Mannose are epimers.
  • Osazone Formation:

    • Results in the loss of chirality at C2.

Kiliani-Fischer Synthesis

  • Kiliani-Fischer Synthesis:

    • Carbons in the sugar chain are lengthened.
    • Epimers are produced during this synthesis.
  • Practice Problem 22.13:

    • (a) What are the structures of L-(+)-threose and L-(+)-erythrose?
    • (b) What aldotriose would you use to prepare them in a Kiliani–Fischer synthesis?

Ruff Degradation

  • Ruff Degradation:
    • Reduces the carbon chain by one carbon.
    • It is an oxidative decarboxylation process.

The D Family of Aldoses

  • Practice Problem 22.17-A:
    • How many D-family stereoisomers exist:
      • (a) for 4 carbon aldoses,
      • (b) for 5 carbon aldoses, and
      • (c) for 6 carbon aldoses.

Fischer’s Proof of the Configuration of D-(+)-Glucose

  • Fischer's Methodology:
    • Fischer determined the stereochemistry of (+)-glucose by chemical means.
    • The methodology included the use of:
      • Nitric Acid Oxidation,
      • Ruff Degradation, and
      • Kiliani-Fischer Synthesis.
    • The complete Fischer Proof can be found on pages 1027-1029.

Disaccharides

  • Sucrose:

    • Is ordinary table sugar.
    • Is found in photosynthetic plants.
    • Composed of Glucose (as an α-pyranose).
  • Maltose:

    • Is a hydrolysis product from starch.
    • Composed of Glucose (as an α-pyranose) linked to another Glucose (as an α-pyranose).
  • Cellobiose:

    • Is a hydrolysis product from cellulose.
    • Composed of Glucose (as an α-pyranose) linked to another Glucose (as an α-pyranose).
  • Lactose:

    • Is present in mammalian milk.
    • Composed of Galactose (as an α-pyranose) linked to Glucose (as an α-pyranose).

Polysaccharides

  • Polysaccharides:

    • Sugar units linked by glycosidic (acetal) bonds.
  • Homopolysaccharides:

    • Polymers with a single type of monosaccharide.
      • Glucans: glucose monomeric units.
      • Galactans: galactose monomeric units.
  • Heteropolysaccharides:

    • Polymers containing more than one type of monosaccharide building block.
  • Starch:

    • Found in plants.
    • Is an energy storage sugar.
  • Glycogen:

    • Found in animals.
    • Is an energy storage sugar.
    • Has more α (1→6) branching than starch.
  • Cellulose:

    • Found in plants.
    • Is a structural sugar.

Cellulose Derivatives

  • Cellulose Derivatives:
    • Are commercially produced.
    • Converted from free OH groups.
    • Ether and Ester derivatives.
    • Examples:
      • Cellulose trinitrate (gun cotton, explosive).
      • Cellophane.
      • Rayon.
      • Cellulose acetate.
        • Old style motion picture film.
        • Highly flammable.

Other Biologically Important Sugars

  • Ribose and 2-Deoxyribose:

    • Found in RNA and DNA respectively.
  • Uronic Acids:

    • Found in sulfonated polysaccharide called heparin.
  • Heparin:

    • Important in controlling blood clotting.

Sugars that Contain Nitrogen

  • Glycosamine

    • Anomeric hydrogens are replaced by nitrogen.
    • Nucleoside has Ribose and 2-Deoxyribose bonded to a nitrogenous ring system.
  • Amino sugars

    • Non-anomeric hydrogens replaced by nitrogen.
    • β-D-glucosamine is found in chitin.
    • NAG & NAM is found in bacterial cell walls.

Glycolipids and Glycoproteins of the Cell Surface: Cell Recognition and the Immune System

  • Glycolipids (GL) and Glycoproteins (GP):
    • Found on cell surfaces.
    • Blood Types:
      • Are a function of GL and GP.
      • Refer to different GL & GP present.
Blood TypeGL & GP Antigen TypeAntibodies Carried
AAB
BBA
ABABNone
OHAB
  • Note that Type H is the precursor to Type A and B.

Carbohydrate Antibiotics

  • Streptomycin:
    • Inhibits the enzymes which synthesizes a key bacterial protein.