bio midterm unit 1-3
Unit 1 Vocabulary
Biology: Study of life.
Organization: Highest degree of order in an organism’s internal and external parts.
Unicellular organisms: Made of one cell (e.g., Bacteria types).
Multicellular: Made of multiple cells (e.g., Humans, animals, etc).
Cell: Smallest unit that can perform all life processes.
Organs: Structures that carry out specific functions within an organ system.
Organ system: Highest level of organization, made of specialized parts (organs and tissues) that carry out their own functions (e.g., Nervous, muscular, respiratory, cardiovascular).
Organelles: Tiny structures that carry out functions necessary for a cell to stay alive; contains biological molecules.
Biological molecules: Made up of atoms, are chemical compounds that provide physical structure.
Tissues: Groups of cells with similar characteristics; allows an organ to do its job; made of cells that are covered in membrane and contain necessary genetic information.
Stimulus: Physical or chemical change in the internal or external environment.
Homeostasis: Maintaining a stable level of internal conditions.
Metabolism: Overall term for chemical reactions responsible for taking in and transforming both energy and other substances.
Cell division: Formation of 2 new cells from 1 existing cell.
Ecology: Branch of biology that studies how organisms interact with each other and their environment.
Ecosystems: Communities of living species and their physical environment.
Evolution: The process where inherited characteristics and traits within populations change over time so that new genetically distinct populations and species develop.
Natural selection: Some organisms possess traits that enhance their survival and reproduction compared to others; a theory.
Adaptation: Traits that enhance an organism's ability to survive and reproduce.
Hypotheses: Possible answers to scientific questions.
Prediction: Logically predicting what will happen in an experiment.
Scientific method: The process through which scientists solve problems.
Basics of Organisms
Living things: Categorized into 6 kingdoms of organization:
Animals
Plants
Fungi
Protists
Eubacteria
Archaebacteria
8 Key Characteristics of Living Things:
Cells: All living organisms are made up of cells; are the basic unit of structure and function.
Organization: Organisms exhibit organized structures in their functions and chemical reactions.
Energy: All organisms use and need energy to stay organized.
Homeostasis: Important for maintaining stable internal environments.
Growth and Development: Growth can occur through cell division or enlargement.
Response to Stimuli: Organisms respond to physical or chemical changes in their environment.
Reproduction: The process by which organisms produce new individuals.
Evolution: Populations change over time through natural selection and adaptation.
Cell Division vs. Cell Enlargement
Cell Division: When a single cell divides into two or more of the same cells; increases the number of cells.
Cell Enlargement: When an individual cell grows in size; leads to overall growth of an organism or tissue.
Scientific Method
Observations:
Made using the 5 senses or tools.
Includes qualitative (words) and quantitative (numerical data) observations.
Hypothesis: A proposed explanation that is testable based on observations and prior knowledge.
Prediction: An educated guess regarding the outcome of an experiment, formatted in an if-then structure.
Experiment:
Used to test a hypothesis; data is collected both qualitatively and quantitatively.
Key principles include variable control (independent and dependent variables) and repetition for consistent outcomes.
Types of Microscopes
Light Microscope: Cheaper and more common, uses light for magnification.
Eyepiece magnification: 10x.
Objective lenses: 4x, 10x, 40x, 100x (multiply to find total magnification).
Types include compound light (light goes through specimen) and dissecting light (light bounces off).
Electron Microscope: Utilizes a beam of electrons, cannot view live specimens, provides great detail.
Types include transmission electron microscope (TEM) and scanning electron microscope (SEM).
Cell Culture and Separation Methods
Centrifugation: A method to separate materials based on density by spinning at high speeds.
Chromatography: Separates mixtures into their respective parts.
Gel Electrophoresis: Separates materials according to their movement through a gel in an electric field.
Unit 2 Vocabulary
Acid: Substance that increases hydronium ion concentration.
Activation energy: Energy required for a chemical reaction to proceed.
Alkaline: A basic substance; opposite of acidic.
Aqueous solution: Solution where water is the solvent.
Atom: Smallest particle of an element with distinct properties.
Atomic number: Number of protons in an atom.
Balanced equation: Representation of chemical reactions ensuring conservation of matter.
Base: Substance that increases hydroxide ion concentration.
Bond: Interaction that holds atoms together formed through electron interactions.
Buffer: Mixture that resists changes in pH.
Catalyst: Substance that speeds up reactions by lowering activation energy.
Classification of Matter
Pure Substances: Fixed compositions and distinct properties including elements and compounds.
Mixtures: Physical blends of two or more substances categorized as homogeneous (uniform composition) or heterogeneous (varied composition).
Atomic Structures
Quantum Mechanical Model: Modern atom model describing electron behavior and nucleus interactions.
Structures include protons (positive charge, in nucleus), neutrons (neutral charge, mass of 1 amu), and electrons (negative charge, no mass, located in energy levels around nucleus).
Bonds:
Ionic Bonds: Formed through electron transfers between metals and nonmetals.
Covalent Bonds: Formed by sharing electrons between nonmetals.
Hydrogen Bonds: Weak attractions between hydrogen and electronegative atoms.
Energy in Reactions
Law of Conservation of Energy: Energy cannot be created nor destroyed, it can only change forms.
Types of Reactions:
Exergonic: Releases energy, spontaneous reactions.
Endergonic: Absorbs energy, non-spontaneous reactions.
Catalysts: Speed up reactions without altering reactants or products.
Acids and Bases
pH Scale: Determines acidity or basicity based on hydronium ion concentration; acids have pH < 7 and bases have pH > 7.
Buffers: Substances that stabilize pH levels in solutions.
Unit 3 Vocabulary
Biochemistry: Study of matter behavior within living systems.
Electronegatives: Ability of an atom to attract electrons.
Cohesion: Water molecules sticking to one another.
Adhesion: Water molecules sticking to other substances.
Functional Group: Cluster of atoms influencing molecular behavior.
Organic and Inorganic Compounds
Organic Compounds: Contain carbon and hydrogen.
Inorganic Compounds: Do not contain C-H bonds (e.g., water, minerals).
Macromolecules
4 Main Types:
Carbohydrates
Lipids
Proteins
Nucleic Acids
Carbohydrates
Elements: Typically C, H, O in a 2:1 ratio.
Types: Monosaccharides (single sugar), disaccharides (two sugars), polysaccharides (many sugars).
Lipids
Elements: C, H, O in high ratios of H.
Includes triglycerides, phospholipids, steroids, etc.
Proteins
Elements: C, H, O, N, S (CHONS).
Monomers are amino acids; functions as structural and catalytic molecules.
Nucleic Acids
Made of nucleotides, can be single-stranded (RNA) or double-stranded (DNA).