Membrane Fatty Acids

Membrane Fatty Acids

State at Physiological Temperatures

  • Semifluid consistency

Major Driving Forces

  • Hydrophobic interactions

    • Formation of membrane lipid bilayers

Fluid Character Determinants (SR)

  • Structure of fatty acids

  • Relative abundance of unsaturated fatty acids

Effects of Unsaturation

  • Higher unsaturated fatty acid content increases fluidity

    • Facilitates more rapid active and passive transport.