Chemical Safety and Health Issues

Introduction to Chemical Safety

  • Importance of Chemicals

    • Estimated 1 million new chemicals enter the market every year.

    • 137 million chemical substances are currently used across various industries (as of 2018).

    • Potential for adverse health effects on humans and environmental damage.

    • Importance of environmentally sound management of hazardous chemicals.

Chemical Hazard Overview

  • Definition of Chemical Hazards:

    • Substances that can cause bodily harm, disease, illness, or death.

    • Includes effects on behavior and mental alertness (e.g., asbestos, metal oxides, mercury, and mineral oil).

  • Types of Hazardous Chemicals:

    • Chemical Types:

    • Inorganic (e.g., metals, salts)

    • Organic (e.g., aliphatic compounds, aromatic compounds, and aromatic compounds)

    • Physical States:

    • Solids, liquids, gases, vapors, fumes, mists, dust.

Pathways of Chemical Entry

  • Chemicals enter the human body through:

    • Inhalation

    • Ingestion

    • Skin contact

Chemical Safety Measures

  • General Safety Guidelines:

    • Assume unfamiliar chemicals are hazardous.

    • Never use unlabeled substances.

    • Mixtures may be as hazardous as the most dangerous component.

    • Follow safety rules and use common sense.

Policy and Strategy for Chemical Safety

  • Safety Policy:

    • Clear organizational safety and health policy is essential.

    • Should demonstrate management commitment to a safe working environment.

  • Safety Strategy:

    • Establish guidelines for control requirements and ensure policy implementation.

Management of Chemical Safety

  • Components for Chemical Safety:

    • Purchasing procedures, medical surveillance, hazard identification, training, and hazard communication are included.

  • Purchasing and Specification

    • Critical control point.

    • Always check for compliance.

    • Purchasing must comply with HSE requirements (labeling, SDS, packaging, delivery schedule, and banned substances)

  • Identification Of Chemicals

    • Identify Chemical Hazards to Health (CHTH)

    • Record all CHTH used in a register

    • Maintain the register in good order and condition, and be

      updated

    • Make the register accessible to all employees

    • A chemical register must be prepared according to the

      relevant regulations and guidelines:

      • Guideline for the Preparation of a Chemical Register, 2000

      • OSH (Use And Standard of Exposure of Chemical Hazardous to Health)

        Regulations, 2000– USECHH Reg. 2000

      • OSH (Classification, Labelling and Safety Data Sheet of

        HazardousChemicals) Regulations, 2013– CLASS Reg. 2013

      • Pesticide Act, 1974

      • EQA (Schedule Waste) Regulations, 2005– SW Reg. 2005

  • Assessment:

    • CHRA must be conducted whenever CHTH is used in the workplace, covering all activities involving these chemicals.

    • Reassessments are required after significant changes in work processes or every five years to ensure ongoing safety.

    • The assessment must be directed by authorized personnel such as the director or deputy director general.

  • Control Measures:

    • Emphasizes elimination, substitution, and engineering controls to mitigate risks.

  • Exposure Monitoring

    • Implement a monitoring program to evaluate workers' exposure to CHTH through air or biological monitoring.

    • Monitoring must comply with USECHH Regulations, 2000, and be conducted by authorized personnel.

    • The results of monitoring should inform the adequacy of existing control measures and guide future actions.

  • Medical Surveillance

    • Conduct periodic health monitoring of workers to assess the effects of chemical exposure and the effectiveness of control measures.

    • Medical records must be kept confidential and managed by registered Occupational Health Doctors (OHD).

    • The frequency of health checks should not exceed twelve months unless otherwise determined by the OHD.

Employee Training and Communication

  • Provide training on:

    • Health risks from chemical exposure.

    • Safety precautions and results from monitoring exposure.

  • Establish communication channels for effective information exchange between management and employees.

Emergency Preparedness

  • Emergency, First Aid & Welfare Facilities

    • Measures taken to handle emergencies

    • Enough personnel trained

    • Fire protection

    • First aid facilities

    • Emergency Eyewash and showers

    • Spill control kits and equipment

Incident Investigation

  • Importance of investigating accidents to understand hazards and prevent similar occurrences in the future.

Record Keeping

  • Importance of Records:

    • Essential for compliance with safety regulations.

    • Records of chemical risk assessments, training programs, and health surveillance must be maintained and organized.

    • Specify retention periods for different records (e.g., CHRA Reports - 30 years).