Segmentation of Cheese Festival Visitors based on Expenditure and Behavior
Event Management Article Summary: Standardization of Festival Marketing Might Be a Cheesy Affair
Introduction and Background
- Context: Events are a crucial part of the South African tourism industry and economy, with festival attendance becoming a lifestyle choice for many visitors (festinos).
- Focus of Article: To segment visitors to a cheese festival based on their expenditure on cheese to develop more appropriate marketing strategies, ultimately aiming for festival sustainability.
- Expenditure-Based Segmentation: This method, popular in recent years, focuses not on total spending but specifically on spending related to the main theme of the festival (cheese in this case).
- South African Cheese Festival (SACF):
- Established in 2002, held annually near Stellenbosch in the Western Cape during April.
- In 2015, it generated an economic impact of approximately R34extmillion (approximately 2.5extmillionEuros) with an exchange rate of R1=0.0758extEuro (April 2015).
- Purpose: To promote cheese consumption, highlight cheese's regional importance, and contribute economically.
- Cheese Tourism: Defined as travel driven by culinary curiosity and a desire to experience or learn about cheese making, including visits to cheese events, festivals, makers, and fromageries for tasting and appreciation.
- Significance: South African cheese consumption has increased from 1.0extkg to 1.9extkg per capita since 1995, with an evolving palate towards robust flavors. However, it still lags behind countries like France (25extkg), Greece/Germany (20extkg), and the Netherlands (18extkg).
- Global Event Competition: Towns, cities, and regions compete to host events for economic impact, seasonality management, infrastructure improvement, and regional/product promotion.
- South African Festival Landscape: Over 600 annual festivals create stiff competition, emphasizing the need to understand visitors for effective marketing.
- Definition of Market Segmentation: According to Bloom (2005), it's the process of subdividing a market into distinct groups that may require unique experiences or service mixes. It involves identifying segments based on festino characteristics, needs, and preferences, then prioritizing target segments (Armstrong & Green, 2005).
Literature Review and Rationale for Segmentation
- Popularity of Segmentation Studies: Due to the heterogeneous nature of tourists and changing consumer needs (e.g., rise of
Event Management Article Summary: Standardization of Festival Marketing Might Be a Cheesy Affair
Introduction and Background
- Context: Events are a crucial part of the South African tourism industry and economy, with festival attendance becoming a lifestyle choice for many visitors (festinos).
- Focus of Article: To segment visitors to a cheese festival based on their expenditure on cheese to develop more appropriate marketing strategies, ultimately aiming for festival sustainability.
- Expenditure-Based Segmentation: This method, popular in recent years, focuses not on total spending but specifically on spending related to the main theme of the festival (cheese in this case).
- South African Cheese Festival (SACF):
- Established in 2002, held annually near Stellenbosch in the Western Cape during April.
- In 2015, it generated an economic impact of approximately R34 million (approximately 2.5 million Euros) with an exchange rate of R1=0.0758 Euro (April 2015).
- Purpose: To promote cheese consumption, highlight cheese's regional importance, and contribute economically.
- Cheese Tourism: Defined as travel driven by culinary curiosity and a desire to experience or learn about cheese making, including visits to cheese events, festivals, makers, and fromageries for tasting and appreciation.
- Significance: South African cheese consumption has increased from 1.0 kg to 1.9 kg per capita since 1995, with an evolving palate towards robust flavors. However, it still lags behind countries like France (25 kg), Greece/Germany (20 kg), and the Netherlands (18 kg).
- Global Event Competition: Towns, cities, and regions compete to host events for economic impact, seasonality management, infrastructure improvement, and regional/product promotion.
- South African Festival Landscape: Over 600 annual festivals create stiff competition, emphasizing the need to understand visitors for effective marketing.
- Definition of Market Segmentation: According to Bloom (2005), it's the process of subdividing a market into distinct groups that may require unique experiences or service mixes. It involves identifying segments based on festino characteristics, needs, and preferences, then prioritizing target segments (Armstrong & Green, 2005).
Literature Review and Rationale for Segmentation
- Popularity of Segmentation Studies: Due to the heterogeneous nature of tourists and changing consumer needs (e.g., rise of
Management Implications and Visitor Segmentation Insights
- The following management implications can be drawn from this finding.
- First, a profile can be drawn of each of these clusters; this can assist event planners and marketers in targeting the right market.
- Cluster 1: The Mild Cheese Explorers:
- Represents well-qualified persons who live in the Western Cape.
- These individuals are the youngest of the three markets and also earn the least.
- They have attended the festival before and typically travel alone or with groups of friends.
- This group does not show a clear preference for a specific type of cheese or for cheese maturity.
- They purchase cheese monthly from supermarkets and learned about the event through word-of-mouth and social media.
- As the youngest cluster, they represent a potentially significant spending market in the future.
- To increase their spending, it is crucial to extend their length of stay at the festival.
- Identifying the specific needs of this cluster is important to enhance their stay, foster loyalty, and ultimately increase their spending.