Alcohols, Amines, and Thiols - Lecture 10

Carbon

  • Carbon needs 4 bonds to satisfy the octet rule.
  • The inner shell has 2 electrons, and the outer valence shell has 4 electrons but desires 8 electrons.
  • Can form cyclic and aromatic molecules.
  • Can form alkanes, alkenes, and alkynes

Naming Organic Molecules

  • The suffix is used for the highest priority group, while the prefix is used for lower priority groups.
  • Number of carbons in parent chain:
    • 1: Meth-
    • 2: Eth-
    • 3: Prop-
    • 4: But-
    • 5: Pent-
    • 6: Hex-
    • 7: Hept-
    • 8: Oct-
    • 9: Non-
    • 10: Dec-

Alcohols

  • Alcohols are defined as primary (11^{\circ}), secondary (22^{\circ}), or tertiary (33^{\circ}).
  • Methanol is used in antifreeze and industrial solvents; added to methylated spirits to make them toxic and cause blindness.
  • Ethanol is used in alcoholic beverages and as a disinfectant/hand sanitizer.
  • Oxygen has 6 valence electrons and a -2 charge; it can complete its octet by forming two single bonds or one double bond.

Alcohol Naming

  • Find the longest carbon chain containing the hydroxyl group.
  • Derive the parent name, replacing -e with -ol.
  • Number the carbon chain, giving the hydroxyl group the smallest number.
  • Number the substituents according to their position on the chain and list them in alphabetical order.
    • Name as suffix: -ol.
    • Name as prefix: hydroxy.

Alcohol Properties

  • \textbf{Polarity}: Large electronegativity difference between oxygen and carbon and between oxygen and hydrogen.
    • C-O and O-H are polar covalent bonds with partial charges (δ+\delta^+ or δ\delta^-.
  • \textbf{Hydrogen Bonding and Boiling Point}:
    • H bonding results from the δ+\delta^+ on the hydrogen atom and δ\delta^- on a nearby oxygen atom due to dipole-dipole interactions.
    • Alcohols form H bonds with other alcohols and water.
    • Boiling point decreases with chain length. Solubility in water increases with shorter chain length.
  • \textbf{Example}: Methanol vs Hexanol
    • Methanol: Hydrophilic, infinite solubility, boiling point 65°C.
    • Hexanol: Hydrophobic, slightly soluble, boiling point 157°C.

Amines

  • Amines are derivatives of ammonia (NH3NH_3) with one or more H atoms replaced by alkyl or aryl groups.
  • Classified as primary, secondary, or tertiary depending on the degree of substitution on the nitrogen atom.
  • Amine groups are found in biologically active molecules like drugs such as cocaine, nicotine and methamphetamine.

Amine Naming

  • Find the longest carbon chain containing the amine group.
  • Derive the parent name, replace -e with –amine
  • Number the carbon chain numbering the amine group with the smallest number
  • Number the substituents according to their position on the chain, and write the name, listing the substituents in alphabetical order and identifying the position to which the N is bonded.
    • Name as suffix: –amine
    • Name as prefix amino

Amine Properties

  • Amines are polar compounds that can form hydrogen bonds.
  • Tertiary amines cannot form H bonds with themselves, but they can with water.
  • N-H…N hydrogen bond is weaker than an O-H…O hydrogen bond because oxygen is more electronegative than nitrogen.
  • \textbf{Boiling point}: Amines have higher boiling points than alkanes with similar molecular weight but less than alcohols, due to H bonds with water.
    • Boiling point increases: tertiary < secondary < primary.
  • \textbf{Solubility}: Small amines are very soluble in water; amines with more than 6 carbons have lower solubility.

Thiols

  • Sulfur analogues of alcohols with SH bonded to an sp3sp^3 hybridized carbon atom.
  • Sulfur and oxygen belong to the same group in the periodic table, so thiols and alcohols have similar properties.

Thiol Naming

  • Find the longest carbon chain containing the thiol group.
  • Derive the parent name and add –thiol to the name of the parent chain if it is the only functional group.
  • Number the carbon chain, numbering the thiol group with the smallest number.
  • Number the substituents according to their position on the chain, and write the name, listing the substituents in alphabetical order and identifying the position to which the thiol is bonded.
    • Name as suffix: -thiol
    • Name as prefix: Sulfanyl (mercapto is still used elsewhere)

Thiol Properties

  • \textbf{Polarity}: Small difference between the electronegativity of sulfur and carbon and between sulfur and hydrogen.
  • S-C and S-H are non-polar covalent bonds with no partial charge.
  • Thiols do not form hydrogen bonds or dipole-dipole interactions but have dispersion (London) forces.
  • Thiols have lower boiling points than similar alcohols and are less soluble in water than alcohols of comparable molecular weight.
  • Low molecular weight thiols have a strong odor and are volatile; used as natural gas odorants.

Predicting Boiling Point

  • Intermolecular forces: ionic bonding > H bonding > dipole-dipole > Van der Waals/London dispersion forces.
  • Pauling scale quantifies electronegativity; the magnitude of difference determines polarity.

Factors Affecting Boiling Point

  • \textbf{Functional Group}:
    • Alkanes: Van der Waals.
    • Alcohols: H bonding with itself and water, Van der Waals, dipole-dipole.
    • Amines: H bonding with itself and water, Van der Waals, dipole-dipole.
    • Thiols: Van der Waals.
  • \textbf{Exceptions}: Branched chains have lower boiling points; as chain length increases, H bonding is less; tertiary amines do not H bond; thiols do not H bond with themselves (low polarity).
  • Boiling point trend: primary > secondary > tertiary due to the availability of Hydrogens and less steric bulk.
  • Boiling point increases with molecular weight and surface area.
  • Straight-chain molecules have a higher boiling point than branched molecules of the same size.