Cell Bio- Chapter 7

Cell Membranes
  • Function as Selective Barriers:

    • The plasma membrane separates the cell from its external environment.

    • Involved in critical functions:

    • Cell communication via receptors.

    • Molecule import and export via transporters and channels.

    • Cell growth and motility.

    • Internal membranes in eukaryotic cells facilitate:

    • Compartmentation (e.g., nucleus, mitochondria, ER).

    • Selective transport between organelles.

    • Protein and lipid synthesis.

    • Energy transduction (e.g., ATP synthesis in mitochondria).

  • Composition:

    • All cell membranes are composed of lipids and proteins, arranged in two closely apposed sheets forming a lipid bilayer.

    • Proteins provide functional specificity, while lipids provide the structural framework.

  • Lipid Types:

    • Major component: Phospholipids (e.g., phosphatidylcholine).

    • Structure:

    • Diglycerides: two fatty acids linked to glycerol.

    • Third position holds a phosphate group attached to a hydrophilic head group (like choline).

    • Head groups can vary, leading to different charges and properties (e.g., phosphatidic acid).

The Lipid Bilayer
  • Amphipathic Nature:

    • Phospholipids are amphipathic, containing both a hydrophilic head and hydrophobic tails.

    • The Hydrophobic Effect: Hydrophobic molecules force water into a cage-like structure that is energetically unfavorable. By clustering together, hydrophobic tails minimize their contact with water, increasing the entropy of the system.

    • Types of Amphipathic Membrane Lipids:

    1. Phospholipids

    2. Sterols (e.g., cholesterol)

    3. Glycolipids

  • Stability and Sealing:

    • Polar head groups interact with water via hydrogen bonding and electrostatic interactions.

    • Hydrophobic tails avoid water by facing inward.

    • Phospholipids spontaneously close to form sealed compartments to eliminate free edges where hydrophobic tails would be exposed to water.

    • Pure phospholipids can form liposomes, ranging from 2525 nm to 11 \mu m in diameter.

Lipid Droplets
  • Structure and Function:

    • These are unique organelles surrounded by a phospholipid monolayer rather than a bilayer.

    • Serve as storage compartments for highly hydrophobic lipids like triacylglycerols and cholesterol esters.

    • Formed within the lipid bilayer of the Endoplasmic Reticulum (ER).

Membrane Fluidity
  • Molecular Movements:

    • Lipid bilayers behave as a two-dimensional fluid where molecules move within their own monolayer.

    • Lateral diffusion: Lipids rapidly swap places with neighbors.

    • Flexion and rotation: Individual lipid tails flex and the whole molecule rotates rapidly.

    • Flip-flop: Movement from one monolayer to another is very rare (<1 time per month for a single molecule) without enzymatic help.

  • Factors Affecting Fluidity:

    • Temperature: Fluidity increases with heat.

    • Tail Length: Shorter tails reduce interactions between tails, increasing fluidity.

    • Saturation: Double bonds (unsaturation) create kinks in the tails, preventing tight packing and increasing fluidity.

    • Cholesterol: In animal cells, cholesterol fills the gaps between phospholipids, stiffening the bilayer and decreasing permeability.

Bilayer Assembly and Asymmetry
  • Biosynthesis in the ER:

    • New phospholipids are synthesized by enzymes on the cytosolic surface of the ER.

    • Scramblases: These enzymes in the ER membrane randomly flip phospholipids to ensure symmetric growth of both halves of the bilayer.

  • Refining in the Golgi:

    • Flippases: Selectively move specific phospholipids (like phosphatidylserine) from the noncytosolic surface to the cytosolic surface.

    • Floppases: Move specific lipids in the opposite direction.

    • These processes require ATPATP hydrolysis and result in the characteristic asymmetry of the plasma membrane.

  • Orientation:

    • Membranes maintain their orientation during vesicle budding and fusion; the cytosolic face always faces the cytosol.

    • Glycolipids: Are located exclusively in the noncytosolic monolayer, where they form part of the glycocalyx.

Membrane Proteins
  • Functions:

    • Proteins account for approximately 50%50\% of the mass of the plasma membrane.

    • Functions include transport, anchoring, signaling (receptors), and enzymatic activity.

  • Associations with the Bilayer:

    • Transmembrane: Extend through the bilayer as 11 or more α\alpha helices or a β\beta barrel.

    • Monolayer-associated: Anchored to the cytosolic half of the bilayer by an amphipathic α\alpha helix.

    • Lipid-linked: Covalently attached to lipid molecules.

    • Protein-attached: Peripheral proteins that bind non-covalently to other membrane proteins.

  • Structural Requirements:

    • To span the bilayer, an α\alpha helix must contain about 2020 non-polar amino acids to interact with the hydrophobic lipid tails.

Specialized Protein Structures
  • Bacteriorhodopsin:

    • A light-driven proton (H+H^+) pump found in Halobacterium halobium.

    • Contains seven transmembrane α\alpha helices and a light-absorbing retinal group.

  • Porins (β\beta barrels):

    • Form wide, water-filled channels in the outer membranes of bacteria and mitochondria.

    • Constructed from β\beta sheets curved into a cylinder; the cylinder's interior is hydrophilic while the exterior is hydrophobic.

Analysis and Mobility
  • Detergents:

    • Used to solubilize membrane proteins.

    • SDS: A strong ionic detergent that denatures proteins.

    • Triton X-100: A mild non-ionic detergent used to study proteins in their native, active state.

  • Cell Cortex:

    • A framework of fibrous proteins attached to the cytosolic face of the membrane.

    • Red blood cells use a spectrin meshwork to maintain their biconcave shape and withstand mechanical stress.

  • FRAP (Fluorescence Recovery After Photobleaching):

    • A technique used to measure the rate of lateral diffusion of membrane proteins.

    • Proteins are tagged with a fluorescent marker, a small area is bleached with a laser, and the time it takes for fluorescent proteins to migrate back into the bleached spot is measured.

Glycocalyx
  • Composition: A carbohydrate layer on the outside of the cell made of oligosaccharide chains of glycoproteins and glycolipids.

  • Function:

    • Protects the cell surface from mechanical damage.

    • Lubricates the cell surface (allows motile cells to squeeze through narrow spaces).

    • Role in cell-cell recognition and adhesion (e.g., lectins recognizing specific sugar patterns on white blood cells during infection).

Cell Membranes
  • Plasma Membrane: The outer boundary of the cell that separates it from its external environment and regulates communication and transport.

  • Internal Membranes: Membranes found in eukaryotic cells that facilitate compartmentation (e.g., nucleus, ER, mitochondria) and specialized biochemical processes.

  • Function as Selective Barriers:

    • Cell communication via Receptors.

    • Molecule import and export via Transporters and Channels.

    • Cell growth and motility.

    • Energy transduction (e.g., ATPATP synthesis in mitochondria).

  • Composition: All cell membranes are composed of lipids (structural framework) and proteins (functional specificity).

  • Phospholipids: The major lipid component of membranes, typically consisting of a hydrophilic head and two hydrophobic tails.

  • Diglycerides: Two fatty acids linked to a glycerol molecule.

  • Phosphatidylcholine: A common phospholipid with a choline group attached to the phosphate head.

The Lipid Bilayer
  • Amphipathic: Molecules containing both hydrophilic (water-loving) and hydrophobic (water-fearing) regions.

  • The Hydrophobic Effect: The clustering of hydrophobic molecules to minimize contact with water, thereby increasing the entropy of the system.

  • Sterols: A type of amphipathic lipid (like Cholesterol) that modulates membrane fluidity.

  • Glycolipids: Lipids with attached sugar groups, located exclusively on the noncytosolic monolayer.

  • Liposomes: Pure phospholipid spheres that form spontaneously in water, ranging from 2525 nm to 11 \mu m in diameter.

Lipid Droplets
  • Lipid Droplet: Unique organelles surrounded by a phospholipid monolayer used for storage.

  • Triacylglycerols: Highly hydrophobic storage lipids found within lipid droplets.

  • Cholesterol Esters: Another form of stored hydrophobic lipid within lipid droplets.

Membrane Fluidity
  • Lateral Diffusion: The rapid side-to-side movement of lipid molecules within their own monolayer.

  • Flexion and Rotation: The movement of lipid tails flexing and the entire molecule spinning rapidly.

  • Flip-flop: The rare movement of a lipid from one monolayer to another (<1 time per month without enzymes).

  • Factors Affecting Fluidity:

    • Temperature: Heat increases fluidity.

    • Tail Length: Shorter tails increase fluidity by reducing interactions.

    • Saturation: Double bonds (unsaturation) create kinks, preventing tight packing and increasing fluidity.

    • Cholesterol: In animal cells, it fills gaps between phospholipids to stiffen the bilayer.

Bilayer Assembly and Asymmetry
  • Scramblases: Enzymes in the ER that randomly flip phospholipids to ensure symmetric growth of the bilayer.

  • Flippases: Enzymes in the Golgi that selectively move specific phospholipids to the cytosolic surface.

  • Floppases: Enzymes that move specific lipids from the cytosolic to the noncytosolic surface.

  • Vesicle Budding: The process where membranes pinch off to transport materials, maintaining cytosolic orientation.

Membrane Proteins
  • Transmembrane Proteins: Proteins that extend through the bilayer (e.g., α\alpha helices or β\beta barrels).

  • Monolayer-associated Proteins: Proteins anchored to only one half of the bilayer by an amphipathic α\alpha helix.

  • Lipid-linked Proteins: Proteins covalently attached to lipid molecules within the bilayer.

  • Protein-attached Proteins: Peripheral proteins bound non-covalently to other membrane proteins.

Specialized Protein Structures
  • Bacteriorhodopsin: A light-driven proton (H+H^+) pump containing seven transmembrane α\alpha helices.

  • Porins: Proteins that form wide water-filled channels made of β\beta sheets curved into a \beta barrel.

Analysis and Mobility
  • Detergents: Small, amphipathic molecules used to solubilize membrane proteins.

  • SDS: A strong ionic detergent that denatures proteins.

  • Triton X-100: A mild non-ionic detergent used to study proteins in their active state.

  • Cell Cortex: A framework of fibrous proteins (like Spectrin) on the cytosolic face that provides structural support.

  • FRAP: (Fluorescence Recovery After Photobleaching) A technique used to measure the rate of lateral diffusion of proteins.

Glycocalyx
  • Glycocalyx: A carbohydrate layer on the outside of the cell surface composed of glycoproteins and glycolipids.

  • Lectins: Proteins that recognize specific sugar patterns on the glycocalyx for cell-to-cell adhesion.