Module-15-Eating Disorder-502
Eating Disorders Overview
Eating Disorders: categorized as serious mental illnesses that affect individuals' emotions, behaviors, and physical health.
Learning Objectives
Reference Document: DSM-V as a diagnostic tool for eating disorders.
Characteristics to explore:
Anorexia Nervosa
Bulimia Nervosa
Binge Eating Disorder
Anorexia and Bulimia Subtypes
Categories of Other Specified Feeding or Eating Disorders (OSFED) and descriptions
Risk factors for disordered eating behavior
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Societal Influences and Family Characteristics
Societal pressure contributes to eating disorders in both genders.
Family characteristics associated with higher risks include:
Overprotectiveness
Lack of individuality acceptance
Poor communication
Health Complications
Health risks associated with:
Anorexia Nervosa
Bulimia Nervosa
Binge Eating Disorder
Muscle Dysmorphia
Continuum of Disordered Eating
Developed by Kenela and Schilter:
Goes from normal eating behaviors to serious eating disorders:
Normal Eating -> Disordered Eating -> Eating Disorders
Various stages include:
Body comparisons
Obsessive behavior
Loss of control with eating
Key Terms
Important terms to know include:
Anorexia Nervosa
Bulimia Nervosa
Binge Eating Disorder
OSFED
Orthorexia
Body Dysmorphic Disorder
Muscle Dysmorphia
Body Image
Female Athlete Triad
Definitions and Examples of Disordered Eating
Disordered Eating: a range from behavioral patterns to diagnosed diseases.
Clinically diagnosed diseases include:
Anorexia Nervosa
Bulimia Nervosa
Behaviors include unhealthy eating patterns and compensatory habits.
Relationship Between Body Image and Eating Disorders
Body image: perception of one's physical appearance, which can be distorted in individuals with eating disorders.
Poor body image can lead to:
Body Dysmorphic Disorder
Muscle Dysmorphia (Bigorexia)
Treatment Approaches
Treatment Goal: tailored to individual needs, typically using a multidisciplinary approach including:
Individual and group therapy
Family involvement
Nutritional counseling
Intuitive Eating Framework
Developed by Tribole and Resch:
Focuses on enhancing one’s relationship with food, dismisses dieting culture.
Ten Principles of Intuitive Eating:
Reject Diet Mentality
Honor Your Hunger
Make Peace with Food
Challenge Food Police
Respect Fullness
Discover the Satisfaction Factor
Honor Feelings Without Food
Respect Your Body
Exercise – Feel the Difference
Honor Health – Gentle Nutrition
Risks and Affects of Eating Disorders
Eating disorders can manifest across ages and genders.
Men constitute a small portion of diagnosed cases, mostly with Binge Eating Disorder or OSFED.
Teasing and poor self-esteem are significant risk factors.
Cultural pressure: Media portrayal of ideal body images affects body image perceptions and self-esteem.
Recognizing Eating Disorders
Lack of obvious physical signs may mask eating disorders. Key indicators include obsession with food and body image.
Professional assessment recommended if concern arises regarding someone’s eating behavior.
Resources for help:
The Renfrew Center
National Eating Disorders Association (NEDA)
Eating Disorders Anonymous
National Association for Males with Eating Disorders