Comparative Advantage & Trade — Quick Notes
Absolute Advantage
Absolute advantage: ability to produce more of a good with the same resources.
Example: A country or firm can produce more of a good than another with the same inputs.
Importantly: having absolute advantage in all goods does not preclude gains from trade.
Comparative Advantage
Comparative advantage: ability to produce a good at a lower opportunity cost than another producer.
Determined by comparing opportunity costs using data from PPCs or tables.
Key idea: trade based on lower relative (opportunity) costs, not on who can produce more overall.
Opportunity Costs and the PPC (Production Possibilities Curve)
Compare costs by ratios of foregone goods when producing more of one good.
Cost ratios (example from slides):
US: producing one unit of beef costs one unit of vegetables:
Mexico: producing one unit of beef costs two units of vegetables:
Conclusion: US has comparative advantage in beef; Mexico has comparative advantage in vegetables.
Gains from Trade and Specialization
Specialization according to comparative advantage expands consumption possibilities beyond the PPC.
Terms of trade are the trading prices that make both sides better off.
How to determine terms of trade: find a range that makes both sides better off.
If US is willing to trade beef for vegetables, and the base costs are (US) and (Mexico), then a mutually beneficial range is:
1V < 1B < 2V
A concrete example within this range:
Process to Analyze Trade (Steps)
Step 1: Calculate cost ratios (opportunity costs) for each good in each country.
Step 2: Determine which country has the comparative advantage in each good.
Step 3: Specialize in the lower-cost good.
Step 4: Determine the terms of trade that make both sides better off.
Step 5: Engage in trade and realize gains.
Classic US vs Mexico Example (Beef and Vegetables)
Comparative advantages: US in beef; Mexico in vegetables.
Specialization: US focuses on beef; Mexico focuses on vegetables.
Terms of trade must lie between the two country’s opportunity costs: 1V < 1B < 2V
Example terms of trade: (mutually beneficial)
Specialization and Trade Summary
Summary rule: Specialize in the good with the lower opportunity cost; trade to obtain the other good.
Trade enables consumption beyond domestic production possibilities.
Final relation: trade occurs at terms of trade that lie between the two nations’ opportunity costs.
Practice – Output Method (Problems)
Data (example):
Newland: Cloth = 10 units, Food = 2 units
Beeland: Cloth = 10 units, Food = 1 unit
(a) Opportunity cost calculations (Output method):
Cost of producing 1 unit of Cloth in Newland:
Cost of producing 1 unit of Food in Beeland:
(b) Comparative advantages:
(i) Comparative advantage in Cloth: Beeland (lower cost per cloth: vs. Newland’s )
(ii) Comparative advantage in Food: Newland (lower cost per food in terms of cloth)
(c) Beeland productivity triples for each good:
(i) Which country has a comparative advantage in food now? Newland.
(ii) Explanation: Beeland’s costs rise for food relative to cloth after tripling, altering relative opportunity costs.
Practice – Input Method (Problems)
Time-based approach (Input Method) converts time to inputs.
Example approach: convert input times into output possibilities (or IOU method).
Key idea: express one good in terms of the other using input times.
Input Method – IOU Method (Example)
IOU stands for Input Other goes Under: time to produce one good can be converted into time forgone for the other.
Example: If making a taco takes 10 minutes and a cake 20 minutes (per worker): 1T = 10/20 = 0.5C; 1C = 20/10 = 2T.
This yields the same comparative conclusions as the output method when applied consistently.
Practice – Input Method (Questions)
Example prompts:
1) Who has the absolute advantage in app production?
2) Who has the comparative advantage in app production?
Important Insight and Misperceptions
A country with absolute advantage in all goods can still gain from trade due to comparative advantage.
It is not possible for a country to have a comparative advantage in all goods.
Self-sufficiency can lead to lower overall welfare; specialization and trade typically improve living standards.
Key Terms (Definitions)
Absolute advantage: the ability to produce more of a good than another entity, given the same resources. For example, if Owen can embroider 10 pillows and Penny 15, Penny has absolute advantage in pillows.
Comparative advantage: the ability to produce a good at a lower opportunity cost than another entity. For example, if producing a pillow costs Owen 2 scarves while Penny’s cost is 3 scarves, Owen has comparative advantage in pillows.
Specialization: when an individual or country concentrates resources on a particular good or service.
Trade: the exchange of goods, services, or resources between agents.
Gains from trade: the increase in consumption possibilities from specializing according to comparative advantage and trading.
Terms of trade: the price of one good in terms of another that two countries agree to trade at; it must be beneficial for both sides to realize gains from trade.
International trade: the exchange of goods, services, or resources between countries.
Gaps: Without trade, economies are limited by their PPC; with trade, they can reach beyond it through specialization and exchange.