Global Warming

Definition

  • Global warming: the long-term increase in Earth’s average temperature.

  • Current warming is largely caused by human activities, especially:

    • Burning fossil fuels (coal, oil) → releases CO₂.

    • Agriculture:

      • Methane from bacteria in paddy fields (growing rice).

      • Methane from cows (through digestion / flatulence).

  • Both CO₂ and CH₄ are greenhouse gases → trap heat in the atmosphere.


Scientific Process

  • Peer review: scientific checking process to validate research before publication.

  • Media reports are not peer-reviewed → can be oversimplified, inaccurate, or biased.


Biological Consequences

  1. Loss of habitats

    • Melting ice in the Arctic → reduced habitat for polar bears and other Arctic organisms → population declines.

  2. Changes in species distribution

    • Animals (e.g., birds, insects) may move northwards toward cooler climates.

    • Example: mosquitoes that carry diseases like malaria could spread into the UK.

  3. Changes in migration patterns

    • Many species migrate seasonally.

    • Global warming may alter timing or routes of migration.

    • Example: swallows’ migration from the UK to Africa may shift.

  4. Changes in plant growth & agriculture

    • Warmer conditions → spring plants flowering earlier in the UK.

    • New crops (e.g., grapes) may be grown in regions previously unsuitable.

    • Some regions may become too hot for traditional crops → affecting food supply.


Key Points

  • Human activities are driving global warming through greenhouse gas emissions.

  • Biological impacts include habitat loss, species migration, disease spread, and changes in crop growth.

  • Peer-reviewed research ensures scientific validity; media reports may not.