Adaptations to Terrestrial Environments 3

Adaptations to Terrestrial Environments

  • Soil Type

    • Soils derive from weathered rock.

    • Differences in soil types are due to:

      • Climate

      • Parent rock (minerals)

      • Organic matter

      • Age (layers or "horizons")

      • Particle sizes

    • Water as a Solvent:

      • Minerals in soil from parent rock dissolve in water, forming salt.

      • Example: Limestone CaCO3CaCO³ in South Florida.

    • Soil pH:

      • Ranges from acidic to basic (alkaline).

      • Factors influencing pH:

        • Moisture

        • Parent rock

        • Organic matter

      • pH Scale:

        • Acidic: < 7

        • Neutral: 7

        • Basic (Alkaline): > 7

      • Common pH ranges:

        • Mineral soils: Extreme range

        • Arid region soils: Moderate to strong alkaline

        • Humid region soils: Common for soils to be acidic

        • Peat soils: Extreme pH

    • Soil Structure:

      • Mineral particles of different sizes (sand, silt, clay).

      • Aggregates of particles.

      • Organic matter.

      • Pores containing air and water.

      • Organisms: Fungi, actinobacteria, and the rhizosphere (root zone).

    • Glomalin:

      • Glycoprotein produced by hyphae of arbuscular mycorrhizal fungi.

      • Binds soil particles together.

      • Can constitute up to 30% of soil carbon in intact habitats.

    • Soil Texture and Water Availability:

      • Soil texture influences water content.

      • Water runs through big particles while tiny particles bind water tightly.

      • Loam and silt loam soils hold the most water available for plants.

    • Soil Orders (STATSGO):

      • Different soil orders affect plant community composition.

      • Examples: Alfisol, Entisol, Histosol, Inceptisol, Mollisol, Spodosol, Ultisol.

      • Horticultural Hardiness Zones: Based on average annual minimum temperature.

      • Plant Communities: Vary by region and soil type (e.g., beaches/dunes, pine flatwoods, cypress swamps).

Nutrients: Nitrogen

  • Nitrogen Availability:

    • Depends on soil type, abiotic factors (temperature, moisture, pH, depth), and biotic factors (root exudates, mycorrhizas, rhizosphere).

    • Plants can be nitrogen-limited, leading to deficiency symptoms.

  • Low-Nitrogen Environments:

    • Bogs and longleaf pine savannas.

  • Plant Carnivory:

    • Plants like Sarracenia (pitcher plants) use carnivory to obtain nitrogen in low-N environments.

  • Nepenthes (Pitcher Plants):

    • Adapted for low soil nitrogen; specialized for various N sources (pollinators, termites, leaf litter, scat).

    • Resource partitioning: Different pitcher types for different resources at different altitudes.

  • Nitrogen in Animals:

    • Animals have excess nitrogen due to their intake of carbohydrates, fats, proteins, and nucleic acids.

    • Nitrogenous waste products: Ammonia, urea, uric acid.

    • Trade-off in nitrogenous waste forms: Toxicity vs. energy cost of production.

  • Aquaponics:

    • Integrated system where fish waste (ammonia) is converted to nitrite and then nitrate by bacteria.

    • Plants absorb nitrate as a nutrient, purifying the water for the fish.

Light & Photosynthesis

  • Why Plants Are Green:

    • Chlorophyll absorbs light in the red and blue regions of the spectrum, reflecting green light.

  • Review of Flows, Inputs, and Outputs:

    • Energy: Source is the sun, ends up as chemical energy in the form of glucose, but mostly as heat.

    • Electrons: Source is water, end up in glucose.

    • Carbon: Source is carbon dioxide, ends up in glucose.

  • Photosynthesis:

    • The O<em>2O<em>2 released as waste comes from H</em>2OH</em>2O, and the OO in starch molecules in a potato comes from CO2CO_2.

  • Why Plants Are Sometimes Not Green:

    • Young leaves can be red due to anthocyanins protecting them from intense light or herbivory.

    • Ghost pipes (Monotropa uniflora) lack chlorophyll and are parasitic on fungi.

    • Multiple hypotheses exist for why plants are not green, including light protection and herbivory defense.

Modifications to Photosynthesis

  • Photorespiration:

    • Occurs when Rubisco binds to O<em>2O<em>2 instead of CO</em>2CO</em>2, especially under hot and dry conditions when stomata close.

    • Stomates close: Decreases CO<em>2CO<em>2 and increases O</em>2O</em>2. Stomates open: Leaf admits CO<em>2CO<em>2 and loses H</em>2OH</em>2O.

    • Most severe in tropical savanna.

  • C4 Photosynthesis:

    • Fixes CO2CO_2 without photorespiration using specialized cell types.

    • CO<em>2CO<em>2 is pumped into bundle sheath cells, increasing CO</em>2CO</em>2 concentration around Rubisco.

    • Efficient but expensive in terms of ATP; not all plants can do it.

    • More common in grasses, especially in tropical savannas.

    • About 3% of plant species but accounts for 25% of terrestrial productivity.

  • CAM (Crassulacean Acid Metabolism):

    • CAM Day-Night Cycle:

      • Night: Stomata open. CO2 is fixed via PEP carboxylase to create C4 which is stored in the vacuole as malic acid.

      • Day: Stomata close. The C4 is transported to the chloroplast to release CO2 to be used in the Calvin Cycle.

    • Fixes CO2CO_2 at night and stores it for use during the day, when stomata are closed to conserve water.

    • Common in arid environments and epiphytes.

    • About 7% of plant species.

    • Some plants exhibit plasticity, capable of C3, C4, or CAM photosynthesis depending on conditions.

Heat

  • Optimal Temperature:

    • Too cold: Metabolic rate is low, lipids are stiff.

    • Too hot: Enzymes denature, DNA is damaged, more food needed.

  • Heat Transfer Mechanisms:

    • Conduction, convection, radiation.

    • Factors affecting heat transfer: Surface area, insulation, air movement.

  • Plant Adaptations to Heat:

    • Maximize heat transfer by convection.

    • Minimize heat absorption through reflection and small leaves/leaflets.

    • Leaflet orientation minimizes heat.

    • Adaptive loss of leaves, silvery hairs for reflection and moisture retention.

  • Animal Adaptations to Heat:

    • Thermoconformers (poikilotherms) vs. thermoregulators (homeotherms).

      • Ectotherms (rely on behavior).

      • Endotherms rely on physiology.

    • Body mass/surface area ratio: Advantage of huge mass and minimize surface area.

    • Ear size increases to maximize heat transfer.

    • Flapping ears increases convection.

    • Panting (convection, evaporation) and behavior (seeking shade).

  • Human Adaptations to Heat:

    • Sweating (evaporation), loose-fitting clothing (convection), and behavioral adaptations.

Participation Activities & Miscellaneous

  • Various participation activities are assigned throughout the course, including:

    • Writing a biography on Canvas profile.

    • Making an observation of temperate forest bird ecology and stating a specific ecological hypothesis.

    • Describing how specific mammals keep cool in hot weather.

  • Office hours are available for student support.

  • Minimizing distractions during lectures is crucial for learning.