Autotrophs: Organisms that can produce their own food using light, water, carbon dioxide, or other chemicals.
Photoautotrophs: A type of autotroph that uses light energy to synthesize organic compounds from carbon dioxide.
Photosynthesis: A process used by plants, algae, and some bacteria to convert light energy into chemical energy stored in glucose, involving the transformation of carbon dioxide and water into glucose and oxygen.
Producers of the biosphere: Organisms (primarily plants) that produce organic compounds from carbon dioxide, thus forming the basis of the food chain.
Consumers: Organisms that depend on other organisms for food.
Heterotrophs: Organisms that cannot produce their own food and rely on consuming other organisms for energy.
Examples of Producers
Land Environment: Trees (e.g., oak, pine), shrubs, grasses.
Aquatic Environment: Phytoplankton, seaweed, and aquatic flowering plants.
Location of Photosynthesis
In Plant Cells: Photosynthesis primarily occurs in the chloroplasts, mainly located in the mesophyll cells of leaves.
In Photosynthetic Bacteria: Photosynthesis occurs in the cytoplasm or in specialized membranes.
Requirements for Photoautotrophs
Light, water, and carbon dioxide from the environment to create food (glucose).
Chloroplast Structure
Mesophyll: Leaf tissue where chloroplasts are concentrated.
Stomata: Small openings on leaf surfaces for gas exchange.
Stoma: A fluid-filled space inside the chloroplast where the Calvin cycle occurs.
Thylakoids: Membrane systems within chloroplasts where light reactions take place.