Intermolecular Forces
Intermolecular Forces
Overview of Intermolecular Forces
Intermolecular forces (IMFs) are the attractions between neighboring molecules.
Example of strong bonds: Covalent bond
Example of weak interactions: Intermolecular attraction
Breaking of Intermolecular Forces
Intermolecular forces are broken when molecules boil.
The stronger the intermolecular forces, the higher the boiling point (BP).
Types of Intermolecular Forces
Three broad types of intermolecular forces are identified:
London forces
Dipole-dipole forces
Hydrogen bonds
The order of increasing strength of these forces is as follows:
London forces < Dipole-dipole forces < Hydrogen bonds
Hydrogen Bonding
Hydrogen bonding is characterized by strong dipole attractions between hydrogen (H) and highly electronegative elements: fluorine (F), oxygen (O), or nitrogen (N).
The statement "Hydrogen is FON" helps in remembering the elements involved in hydrogen bonds.
Identification of Hydrogen Bonding
Example assignment: Identify which molecule would exhibit hydrogen bonding from given options (H2O, HF, etc.).
Hydrogen bonding involves the partial positive and negative charges denoted by $ $.
Effects of Hydrogen Bonding in Water
Hydrogen bonding in water causes:
Capillary action: Observed in a glass tube with water forming a concave meniscus due to adhesion and cohesion.
High surface tension: Water exhibits significant surface tension due to hydrogen bonding.
High boiling point: The boiling point of water is around , significantly higher due to hydrogen bonding.
Low vapor pressure: Water exhibits comparatively low vapor pressure, as hydrogen bonds stabilize liquid water.
Flotation of ice: Ice is less dense than liquid water due to stable hydrogen bonds, which is why ice floats.
Bond Types in Water
Questions regarding bond types:
When water is boiled, covalent bonds are broken.
When electrolyzing water to form hydrogen and oxygen, covalent bonds are also broken.
Dipole-Dipole Forces
Defined as attractions between polar molecules characterized by partial positive ($ $) and negative ($ $) charges.
Example assignment: Identify dipole-dipole intermolecular forces in given molecules (e.g., HCl, etc.).
London Dispersion Forces (LDFs)
Definition: LDFs arise due to the constant movement of electrons forming instantaneous dipoles that can induce dipoles in neighboring molecules.
They are present in all molecules and are the only IMF in nonpolar molecules.
The strength of LDFs increases with molecular size and surface area.
Influencing Factors of London Dispersion Forces
The more electrons a molecule possesses, the more polarizable its electron cloud, leading to stronger dispersion forces.
Boiling point increases with stronger LDFs, as seen in examples comparing C8H18 with C4H10.
Crude Oil Separation by Boiling Point
Crude oil is a mixture of hydrocarbons, which can be separated by boiling points:
Example boiling points:
Butane & Propane: to
Petrol:
Kerosene:
Diesel:
Fuel Oil:
Higher boiling points correlate with larger, more complex molecules.
Effects of Molecular Shape on LDFs
Shape influences LDFs:
Example with neoprentane (2,2-Dimethylpropane) vs. n-pentane, where the shape causes differing boiling points despite equal molecular weight.
Intermolecular Force Types in Covalent Molecules
For determining types of IMFs in covalent molecules:
Assess if the molecule is polar and whether hydrogen is bonded to N, O, or F.
Types of IMFs and Their Strengths
Hydrogen Bonds (strongest)
Dipole-Dipole Forces
London Dispersion Forces (weakest)
Solubility Concepts
"Like dissolves like" principle:
Polar substances dissolve in polar (hydrophilic) solvents.
Nonpolar substances dissolve in nonpolar (hydrophobic) solvents.
Example of immiscibility: Oil (nonpolar) and water (polar).
Practical Examples of Solubility
Oil does not mix with water due to the differing polarities.
Conclusion: Polar (hydrophilic) substances are soluble in water, while nonpolar (hydrophobic) substances are not.