HIV

PART 1: INTRODUCTION TO HEPATITIS

Section 1: Learning Outcomes (Page 2)

By the end of this lecture, students will be able to:

  • Understand infectious and non-infectious agents that can cause hepatitis.

  • Understand the risk factors and associated symptoms of hepatitis.

  • Demonstrate an understanding of the availability of vaccination for certain hepatitis types.

  • Demonstrate an understanding of prevention measures of hepatitis.

  • Apply knowledge through a case study.


Section 2: What is Hepatitis? (Page 3)

2.1. Definition:

  • Hepatitis is the term used to describe inflammation of the liver.

2.2. Causes:
Hepatitis can be caused by a variety of infectious viruses and non-infectious agents.

Category

Causes/Examples

Non-Infectious

• Build-up of fat e.g., NASH (Non-Alcoholic Steatohepatitis)
• Drinking alcohol in excess (alcoholic hepatitis)
Drug-induced hepatitis e.g., paracetamol overdose
Autoimmune hepatitis

Infectious Viruses

There are five main strains of the hepatitis virus: A, B, C, D, and E.

2.3. Key Differences Between Viral Hepatitis Strains:
Although each strain leads to liver disease, they vary significantly in terms of:

  • Mode of transmission

  • Severity of illness

  • Geographic distribution

  • Prevention strategies (e.g., vaccination availability)


Section 3: Symptoms of Hepatitis (Page 4)

3.1. Acute Hepatitis Presentation:

  • Many cases are asymptomatic or present with non-specific symptoms.

  • When symptoms do develop, they can include:

    • Abdominal pain

    • Fatigue

    • Muscle and joint pain

    • Nausea and vomiting

    • Fever

    • Dark urine (due to bilirubin excretion)

    • Jaundice (yellowing of skin and eyes – caused by elevated bilirubin)

    • Pruritus (itching)


Section 4: Blood Tests for Hepatitis (Page 5)

A "hepatic picture" on liver function tests typically shows:

Test

Finding

Explanation

Transaminases (AST, ALT)

High

Liver enzymes released into the blood due to inflammation of liver cells.

Alkaline Phosphatase (ALP)

Proportionally less of a rise

Differentiates hepatocellular (liver cell) damage from cholestatic (bile duct) damage.

Bilirubin

Can also rise

Result of inflammation of liver cells; high bilirubin causes jaundice.

Prothrombin Time (PT)

May be prolonged

Indicates impaired synthetic function of the liver (clotting factors produced by liver).

Viral Specific Markers

Serology testing

Detects antigens, antibodies, and viral load to identify specific virus and stage of infection.


PART 2: HEPATITIS A (HAV)

Section 5: Hepatitis A – Epidemiology and Transmission (Page 6)

5.1. Global Epidemiology:

  • Most common viral hepatitis worldwide, but relatively rare in the UK.

  • Infection is common in low- and middle-income countries with poor sanitary conditions and hygienic practices.

  • In endemic areas, most children (90%) have been infected with HAV before the age of 10 years, most often without symptoms.

5.2. Mode of Transmission: Faecal-Oral Route:

  • Lack of safe water and poor sanitation and hygiene (such as contaminated and dirty hands).

  • Close contact with someone who has hepatitis A.

  • Having sex with someone who has the infection (particularly men who have sex with men, MSM).

  • Injecting drugs using contaminated equipment.


Section 6: Hepatitis A – Management, Vaccination, and Prevention (Page 7)

6.1. Management:

  • Supportive care with basic analgesia.

  • Infection typically clears within 3-6 months without specific antiviral treatment.

6.2. Vaccination:

  • Vaccine available to prevent hepatitis A, but not routinely offered in the UK due to low risk.

  • Indications for vaccination:

    • Household contacts of infected people to prevent transmission.

    • Travellers to countries where hepatitis A is common (e.g., parts of Africa, Asia, the Middle East, Central and South America).

  • Dosing Schedule:

    • Dose 1: Provides short-term protection (lasting approximately 6 months).

    • Dose 2 (booster): Given 6 to 12 months after the first dose, provides long-term protection (lasting at least 25 years).

6.3. Prevention Measures:
The spread of hepatitis A can be reduced by:

  • Adequate supplies of safe drinking water.

  • Proper disposal of sewage within communities.

  • Personal hygiene practices such as regular handwashing before meals and after going to the bathroom.


PART 3: HEPATITIS B (HBV)

Section 7: Hepatitis B – Transmission and Disease Course (Pages 8-9)

7.1. Mode of Transmission (Page 8):

  • Transmitted by direct contact with blood or bodily fluids.

  • Routes of Transmission:

    • Sexual intercourse or sharing needles (e.g., IV drug users or tattoos/piercings).

    • Exposure to contaminated sharp objects in healthcare settings (needlestick injuries).

    • Mother to child during pregnancy and delivery (vertical transmission) .

    • Blood transfusion in a country that does not screen blood for hepatitis B. (Blood transfusions in the UK are checked for hepatitis B).

7.2. Acute vs. Chronic Hepatitis B (Page 8):

  • Most chronic cases are acquired overseas in endemic countries prior to arrival in the UK.

  • Most acute cases in the UK are acquired through sexual transmission and injecting drug use.

7.3. Age-Dependent Risk of Chronicity (Page 9):
This is a critical concept in hepatitis B:

Age at Infection

Risk of Developing Chronic Hepatitis

Adulthood

Less than 5%

Infancy and Early Childhood

About 95%

  • Clinical Implication: This explains why infant and childhood vaccination is prioritised globally. Preventing infection in early life prevents the vast majority of chronic infections and their long-term consequences (cirrhosis, liver cancer).


Section 8: Hepatitis B – Vaccination and Prevention (Pages 9-10)

8.1. Hepatitis B Vaccine (Page 9):

  • Standard Schedule: Dose 1, followed by Dose 2 after 1 month, then Dose 3 after 5 months (from dose 1).

  • Accelerated Schedules: Available for specific situations (e.g., poor compliance risk, imminent travel).

  • Post-Exposure Prophylaxis:

    • For individuals with unknown vaccine status after exposure (e.g., needlestick injury).

    • Hepatitis B Immunoglobulin (HBIG) is used to give rapid, immediate protection until the hepatitis B vaccine (which should be given at the same time at a different site) becomes effective.

8.2. Who Needs the Hepatitis B Vaccine? (Page 10):
Adults need the vaccine if they are at high risk:

  • Travelling to a high-risk country.

  • Medical Conditions: HIV, hepatic or renal disease (increased risk of complications).

  • Occupational Risk:

    • Healthcare workers

    • Prison staff

    • Tattoo artists

  • Duration of Protection: The vaccine protects against hepatitis B for at least 20 years.

8.3. Prevention Measures (Page 10):
To reduce the risk of getting or spreading hepatitis B:

  • Practice safe sex by using condoms and reducing the number of sexual partners.

  • Avoid sharing needles or any equipment used for injecting drugs, piercing, or tattooing.

  • Wash hands thoroughly with soap and water after encountering blood, body fluids, or contaminated surfaces.

  • Get vaccinated if working in a high-risk occupational setting.

  • Contact tracing to identify and manage exposed individuals.


PART 4: HEPATITIS C (HCV)

Section 9: Hepatitis C – Transmission and Disease Course (Page 11)

9.1. Mode of Transmission:

  • Transmitted by contact with infected blood.

  • Most Common Routes:

    • Reuse or inadequate sterilisation of medical equipment, especially syringes and needles.

    • Transfusion of unscreened blood and blood products.

    • Drug use through the sharing of injection equipment.

    • Sexual practices that lead to exposure to blood (less common).

9.2. Disease Course:

  • Acute Infections: Usually asymptomatic and most do not lead to life-threatening disease.

  • Spontaneous Clearance: Approximately 30% of infected persons spontaneously clear the virus within 6 months of infection without any treatment.

  • Chronic Infection: The remaining 70% will develop chronic infection.

  • Long-Term Complications: Of those with chronic infection, the risk of cirrhosis ranges from 15% to 30% within 20 years.


Section 10: Hepatitis C – Treatment and Prevention (Page 12)

10.1. Treatment:

  • No vaccine is available for hepatitis C.

  • Treatment: Antiviral medications (e.g., sofosbuvir and daclatasvir) with a 90% success rate (cure rate). These are direct-acting antivirals (DAAs) that target specific steps in the HCV life cycle.

10.2. Prevention:
The best way to prevent the disease is to avoid contact with the virus.

  • Safe and appropriate use of healthcare injections.

  • Safe handling and disposal of needles and medical waste.

  • Harm-reduction services for people who inject drugs, such as:

    • Needle exchange programs

    • Substance use counselling

  • Testing of donated blood for HCV and other viruses.

  • Training of health personnel in infection control.

  • Practicing safe sex by using barrier methods such as condoms.


Section 11: The Infected Blood Scandal (Page 13)

11.1. Historical Context (1970s-1991):

  • In the 1970s, the NHS could not meet the demand for blood domestically.

  • Obtained approximately 50% of its blood and blood-derived products from abroad, including the USA.

  • Donors were paid for giving blood, which attracted people from groups which were more likely to have hepatitis C or HIV.

  • Blood was initially not screened for these viruses.

11.2. Consequences:

  • An estimated 27,000 people were infected with hepatitis C.

  • An estimated 80-100 people were infected with HIV.

11.3. Screening Introduced:

  • 1972: Routine screening for hepatitis B began.

  • 1985: Routine screening for HIV began.

  • 1991: Routine screening for hepatitis C began.


Section 12: Hepatitis C Elimination Efforts (Page 14)

12.1. WHO and NHS Targets:

  • The World Health Organization (WHO) has a target to eliminate Hepatitis C by 2030.

  • NHS England are on track to meet this target.

12.2. Community Pharmacy Role:

  • An advanced service for community pharmacy started in September 2020: The Community Pharmacy Hepatitis C Antibody Testing Service (pilot).

  • Testing is also offered via:

    • Home testing kits

    • GPs

    • Sexual health clinics

    • Genitourinary medicine (GUM) clinics

    • Drug treatment services

12.3. Why Community Pharmacy-Based Testing Works:

  1. Geographic Accessibility: Community pharmacies are geographically close to populations most at risk of hepatitis C (people who inject drugs).

  2. Established Relationships: Strong, positive relationships between community pharmacists and people who inject drugs.

  3. High-Frequency Contact: People who inject drugs regularly (often daily) attend community pharmacies, providing multiple opportunities for engagement and testing.


PART 5: HEPATITIS D AND HEPATITIS E

Section 13: Hepatitis D (HDV) – The "Dependent" Virus (Page 15)

13.1. Unique Characteristics:

  • Defective Virus: Hepatitis D is a "satellite" virus that only affects people who are already infected with hepatitis B. It requires the hepatitis B virus to provide its envelope proteins (specifically, the hepatitis B surface antigen, HBsAg) to be able to survive and replicate in the body.

Image Description (Page 15): A diagram showing the Hepatitis D virus (HDV) with its internal delta antigen and RNA genome, surrounded by an envelope coat provided by Hepatitis B surface antigen (HBsAg) . This illustrates the dependence of HDV on HBV.

13.2. Transmission:

  • Usually spread through blood-to-blood contact or sexual contact.

13.3. Epidemiology:

  • Uncommon in the UK, but more widespread in other parts of Europe, the Middle East, Africa, and South America.

13.4. Prevention:

  • There is no vaccine specifically for hepatitis D.

  • However, the hepatitis B vaccine can help protect from it (by preventing HBV infection, which is a prerequisite for HDV infection).


Section 14: Hepatitis E (HEV) (Page 16)

14.1. Epidemiology in the UK:

  • The number of cases in Europe has increased in recent years.

  • It is now the most common cause of acute hepatitis in the UK.

14.2. Transmission:

  • Transmission is primarily through the consumption of raw or undercooked:

    • Pork meat or offal

    • Wild boar meat

    • Venison

    • Shellfish

14.3. Clinical Course:

  • Symptoms are typically mild and short-lived.

  • It does not require treatment in immunocompetent individuals.

  • However, it can be serious in those who have a weakened immune system (e.g., transplant recipients, people with HIV).

14.4. Prevention:

  • There is no vaccine available.

  • When travelling to parts of the world with poor sanitation, practice good food and water hygiene measures (e.g., ensure meat is thoroughly cooked).


PART 6: CASE STUDY AND REVISION

Section 15: Case Study (Page 17)

Scenario:
Joseph is a 32-year-old nurse who is going to volunteer with a charity group in a field hospital in Myanmar for 6 months. He would like some advice with regards to viral hepatitis:

  1. What vaccinations would you advise Joseph to have before travelling?

  2. What advice would you give to Joseph to help prevent him developing hepatitis?

Model Answer:

1. Vaccinations Advised:

  • Hepatitis A Vaccine: Myanmar is a country where hepatitis A is endemic (common) due to poor sanitary conditions. The vaccine is recommended for all travellers to such areas. He should receive the first dose before travel (providing short-term protection) and the booster 6-12 months later for long-term protection.

  • Hepatitis B Vaccine: As a healthcare worker volunteering in a field hospital, Joseph is at occupational risk of exposure to blood and bodily fluids. He should receive the full course of the hepatitis B vaccine (3 doses over 6 months, or an accelerated schedule if time is limited). This will protect him from a potential needlestick injury or other exposure.

  • Note: There is no vaccine for hepatitis C, D, or E. Hepatitis D vaccine is not needed if he is vaccinated against hepatitis B (as HDV depends on HBV).

2. General Advice to Prevent Hepatitis:

  • Food and Water Hygiene (Hepatitis A and E):

    • Drink only bottled or boiled water. Avoid tap water, ice cubes, and salads washed in local water.

    • Eat only thoroughly cooked food. Avoid raw or undercooked meat, especially pork and shellfish (risk of Hepatitis E).

    • Practice frequent handwashing with soap, especially before eating and after using the toilet.

  • Blood and Body Fluid Precautions (Hepatitis B, C, D):

    • As a nurse, follow universal precautions strictly: use gloves, handle sharps safely, and dispose of medical waste properly.

    • Be prepared for post-exposure prophylaxis (HBIG and/or vaccine booster) in case of a needlestick injury.

    • Avoid sharing needles or any equipment that may be contaminated with blood.

  • Safe Sex Practices: Use condoms to reduce the risk of sexual transmission of hepatitis B and (less commonly) C.

  • Avoid Tattoos/Piercings: Avoid getting tattoos or piercings in settings where sterilisation may be inadequate.


Section 16: Revision Diagram (Page 18)

The slide presents a revision diagram with keywords:

  • AAcute (Hepatitis A is typically acute)

  • Blood/bodily fluids, Birth, Between sexual partnersHepatitis B (modes of transmission)

  • Circulation (blood)Hepatitis C (primarily blood-borne)

  • Depends on BHepatitis D (depends on HBV for replication)

  • EatingHepatitis E (faecal-oral, foodborne transmission)


SUMMARY TABLE: COMPARISON OF VIRAL HEPATITIS STRAINS


Feature

Hepatitis A (HAV)

Hepatitis B (HBV)

Hepatitis C (HCV)

Hepatitis D (HDV)

Hepatitis E (HEV)

Transmission

Faecal-oral

Blood, bodily fluids, sexual, vertical

Blood-borne (mainly)

Blood, sexual (requires HBV)

Faecal-oral (foodborne, especially pork)

Risk of Chronicity

None (always acute)

Age-dependent: <5% (adults), >90% (infants)

~70% become chronic

Co-infection or superinfection with HBV

None (acute, except in immunocompromised)

Vaccine Available?

Yes

Yes

No

No (but HBV vaccine protects)

No

Treatment

Supportive only

Antivirals (e.g., tenofovir, entecavir)

Direct-acting antivirals (DAAs) – high cure rate (>90%)

Pegylated interferon (difficult)

Supportive (self-limiting)

Prevention

Hygiene, sanitation, vaccine

Vaccine, safe sex, needle hygiene, HBIG for PEP

Harm reduction, needle exchange, blood screening, NO vaccine

HBV vaccine (prevents HBV, thus HDV)

Food hygiene, avoid undercooked pork/shellfish

Key UK Context

Rare, travel-related

Targeted vaccination for at-risk groups

Elimination target 2030; pharmacy testing service