Physiology of Thermal Regulation
Dr. Bashair M. Mussa Contact Information
Position: Associate Professor of Neurophysiology
Email: bmussa@sharjah.ac.ae
Office Location: 147A Level 1 – M27 Basic Medical Science Department, College of Medicine
Office Hours: Mondays & Tuesdays (3-5 pm)
Multisystem Unit Overview
Topics covered include:
Reproductive System
Neuroendocrine System
Thermoregulatory System
Skin
Pancreas
Breast
Physiology of Thermal Regulation
Objectives:
Describe fundamental thermoregulatory systems.
Explain the processes of radiation, conduction, convection, and evaporation.
Describe short-term mechanisms in response to low temperature.
Explain heat transmission from core structures to skin and surroundings.
Define hypothermia, including its consequences, types, and stages.
Describe heat production and loss processes.
Differentiate between apical and non-apical skin in terms of conduction.
Describe long-term mechanisms in response to low temperature.
1. Homeothermy
Definition:
Homeothermy is the maintenance of stable internal body temperature regardless of external influences.
2. Fundamental Thermoregulatory Systems
Key Components:
Thermal Sensors: Detect changes in temperature.
Thermo-sensory Afferent Pathway: Carries sensory information to the central nervous system (CNS).
Integration CNS Center: Processes sensory information and integrates responses.
Efferent Pathways: Relay signals from the CNS to effectors.
Thermal Effectors:
Generate heat via brown adipose tissue and skeletal muscles.
Transfer and dissipate heat through circulation in the skin and sweat glands for heat loss.
Central and Peripheral Thermosensors
Central Thermosensors: Located in the hypothalamus and integrated with the sympathetic nervous system.
Peripheral Thermosensors: Found in the skin, transmitting temperature information to the central system.
3. Heat Production
Heat production sources:
By-products of metabolic processes.
Factors determining heat production rates:
Basal Metabolic Rate: Rate of energy expenditure at rest by all body cells.
Muscular Activities: Increase metabolism and heat production.
Hormonal Influence: E.g., thyroxin, growth factors affecting metabolism.
Neurotransmitter Effects: Influence on metabolic rates.
Metabolism during Digestion: Energy needed for digestion, absorption, and storage of food.
4. Heat Loss
Sources of heat loss:
Produced mainly in organs such as the liver, brain, heart, and muscles.
Heat transfer mechanism:
From deeper organs and tissues → skin → surrounding environment.
Factors influencing heat loss:
Speed of Conduction: Heat movement from body core to skin and from skin to surroundings.
Necessity of balancing heat production and loss for homeostasis.
5. Heat Transfer from Body Core to Skin
Insulating Role of Fat:
Fat is a primary insulator, conducting heat only 1/3 as readily as other tissues.
Subcutaneous tissues act as thermal insulators, maintaining normal internal core temperature.
Blood Flow and Heat Transfer
Abundant blood vessels located just beneath the skin facilitate heat transfer.
Blood flow from internal organs to the skin is a main method of heat transfer.
Continuous venous plexus receives blood flow from skin capillaries and is supplemented in exposed areas by arteriovenous (a-v) anastomosis.
6. Effective Heat Transfer Methods
Up to 30% of total cardiac output may flow into the skin for heat transfer.
Rate of blood flow to the skin directly influences heat conduction efficiency.
7. Apical vs Non-Apical Skin
Apical skin characteristics:
Found in hairless areas such as the nose, lips, ears, hands, and feet.
High surface-to-volume ratio facilitates heat loss.
Contains arteriovenous anastomoses (glomus bodies).
Non-Apical Skin:
Covers the rest of the body, lacks a-v anastomoses.
Innervation from sympathetic neurons releasing norepinephrine and acetylcholine.
Control of the Sympathetic Nervous System
Blood heat conduction to the skin is regulated by arterioles and a-v anastomoses.
Vasoconstriction is largely sympathetic-driven, responding to core temperature and environmental changes.
Vasodilation is inhibited by atropine but not entirely, as other factors like vasoactive intestinal peptide and nitric oxide are involved.
8. Heat Transfer Mechanisms
Heat can be lost from the body through the following means:
Radiation:
Accounts for 60% of total heat loss.
Infrared rays emitted from all bodies above absolute zero.
Wavelength range of 5 to 20 micrometers; significantly longer than visible light.
Direction of heat radiation depends on temperature differences between bodies.
Conduction:
Direct heat loss to solid objects (3%) and air (15%).
Skin molecules are in constant motion, contributing to kinetic energy and temperature response.
Process ceases when skin temperature equals surrounding temperature unless new, cooler air is introduced.
Convection:
Process of heat loss following conduction; air heated next to the skin rises, allowing unheated air to come into contact with the skin, leading to increased cooling.
Evaporation:
Key for heat regulation, especially when surroundings are hotter than skin; vital for dissipating internal heat.
Lack of evaporation can lead to dangerously high internal temperatures; anhidrosis (absence of sweat glands) can result in heatstroke and even death.
9. Physiological Consequences of Hypothermia
Endocrine and Metabolic Effects:
Decrease in metabolism, oxygen consumption, carbohydrate metabolism, leading to hyperglycemia; reduced drug metabolism and clearance.
Hematological Effects:
Increased hematocrit, blood viscosity, neutropenia, thrombocytopenia, coagulopathy, and platelet dysfunction.
Respiratory Effects:
Decrease in respiratory rate, medullary sensitivity to CO2, leading to alkalosis and hypocapnia (rising pH and falling PCO2 with decreasing body temperature).
Cardiovascular Effects:
Decreased cardiac output, bradycardia, prolonged QT interval, J waves, susceptibility to arrhythmias (e.g., atrial fibrillation and ventricular fibrillation), resistance to defibrillation, and vasoconstriction.
Renal Effects:
Cold diuresis due to decreased vasopressin synthesis.
Central Nervous System Effects:
Confusion, reduced consciousness, shivering, increased seizure threshold.
Immunological Effects:
Reduced granulocyte and monocyte activity.
10. Hypothermia: Types and Stages
Types:
prim Hypothermia: Caused by impaired thermoregulation.
sec Hypothermia: Resulting from central failure such as anorexia nervosa, cerebrovascular accident, CNS trauma, hypothalamic dysfunction, metabolic disorders, or pharmacologic effects.
Stages based on Temperature:
Mild hypothermia: 32-35°C
Moderate hypothermia: 28-32°C
Severe hypothermia: below 28°C
Stages based on Clinical Features:
HT 1: Clear consciousness with shivering
HT 2: Impaired consciousness without shivering
HT 3: Unconsciousness
HT 4: Reversible/Apparent death
HT 5: Irreversible hypothermia/real death
11. Mechanisms of Response to Cold
Short-Term Mechanisms:
When skin detects low temperature:
Initiation of shivering.
Inhibition of sweating.
Vasoconstriction to prevent heat loss.
Local reflexes activated, intensity controlled by central inputs.
Central Thermoregulation:
Peripheral and central signals transmitted to the posterior hypothalamus for integration to drive physiological responses.
12. Thermogenesis Strategies
Non-Shivering Thermogenesis:
Activation of brown adipose tissue (BAT).
BAT contains high numbers of mitochondria that generate heat.
Sympathetic activation leads to norepinephrine release, oxidizing excess food and generating heat.
Shivering Thermogenesis:
The primary motor center for shivering is located in the dorsomedial portion of the posterior hypothalamus.
Inhibited by high temperature signals and activated by cold signals, resulting in increased muscle tone and heat production (4-5 times more than normal).
13. Thyroxine as a Long-Term Thermal Regulator
Influence of Temperature on Thyroxine Release:
Colder temperatures stimulate hypothalamus to release thyroxin, increasing metabolic rate and body heat.
Warmer temperatures inhibit thyroxin release, reducing metabolic rate to lower body temperature.
Mechanism of Action:
Decreased temperature leads to an increase in thyrotropin-releasing hormone (TRH) production from the hypothalamus.
TRH stimulates the anterior pituitary to release thyroid-stimulating hormone (TSH), which in turn leads to increased thyroxin output from the thyroid gland.
Activation of Uncoupling Proteins:
Thyroxin activates uncoupling proteins, raising basal metabolic rates over time, requiring weeks of exposure to cold.
14. References
Guyton and Hall, Textbook of Medical Physiology, Thirteenth Edition
Linda S. Costanzo, Lauralee Sherwood, Human Physiology: From Cells to Systems, Eighth Edition
Walter F. Boron, Emile L. Boulpaep, Medical Physiology, Third Edition
Additional references available via Blackboard
15. Conclusion
Thank you for your attention!
Any Questions?