Biochemistry 4115: Thermodynamics Part 1 Lecture Notes
Biochemistry 4115: Thermodynamics Part 1 Lecture Notes
Course Information
Instructor: Dr. Daniel J. Slade (dslade@vt.edu)
Lecture: 5 – Thermodynamics Part 1
Date: September 3rd, 2025
Class Schedule: Monday, Wednesday, Friday 11:15 AM – 12:05 PM
Teaching Assistant-Led Section: Wednesday 5:30 PM – 6:20 PM
Introduction to Thermodynamics
Definition (Oxford Dictionary): The branch of physical science that deals with the relations between heat and other forms of energy (such as mechanical, electrical, or chemical energy), and, by extension, of the relationships between all forms of energy.
Relevance: All chemical, physical, and biological processes are governed by three fundamental principles—the laws of thermodynamics.
The Laws of Thermodynamics
1st Law of Thermodynamics: The total energy of an isolated system is conserved.
2nd Law of Thermodynamics: Systems proceed from ordered, low-entropy states to disordered, high-entropy states.
Implication for Biology: Every energy transfer or transformation increases the entropy of the universe.
3rd Law of Thermodynamics: The entropy of any crystalline, perfectly ordered substance is exactly zero at temperature.
Basic Concepts: Systems in Thermodynamics
Definition of a System: In thermodynamics, the