Chromatography Techniques
Chromatography Overview
Collective term for laboratory techniques to separate mixtures.
Involves mobile phase and stationary phase for isolation.
Types: Preparative (purification; isolation at a scale) and Analytical (measuring presence/amounts; very small amounts).
Key Terms in Chromatography
Analyte: Substance to be separated
Chromatogram: Visual output of chromatograph showing peaks for components.
Chromatograph: instrument used to carry out chromatographic separation
Retention time: Time for analyte to pass through system.
Mobile Phase: Phase that moves (liquid, gas, supercritical fluid).
Effluent: the mobile phase leaving the column.
Stationary Phase: Fixed phase in the chromatography setup.
Bonded Phase: is a stationary phase that is covalently bonded to the support particles or to the inside wall of the column tubing.
Thin Layer Chromatography (TLC)
Uses a flat carrier with a thin layer of adsorbent (e.g., silica: VERY POLAR, cellulose).
Mixture spotted on the plate and solvent rises by capillary action.
Components separate based on solubility and adsorption strength.
Retention Factor (Rf): Ratio of distance traveled by compound to solvent front.
Constant under same conditions; higher Rf indicates less polarity. The most polar thing is the adsorbent.
The Elution profile.
Tailing means that other things are present, when you change the solvent, there is a possibility of the effluent changing your results.
CASE STUDY: TLC in Forensic Science—Food Adulteration
Food fraud: Finnish Customs seize 950g of tainted carcinogenic spices: Spices were incorrectly labeled and contained harmful substances. The purpose is for filler and color enhancement.
Synthetic Dyes and Palm Oils: The Palm nut has two distinct parts: the outer oil and the kernel oil.
Turmeric: Lead chromate pigments added to turmeric threaten public health.
Synthetic Dyes
Azo Dyes: Functional group R-N=R’. R and R’ are usually aryl
Many are non-toxic. However, different countries have different rules regarding the use of food dye. A dye may be approved in one country but not in other countries.
Tartrazine: Found on Nacho Cheese Doritos
Sudan Dyes: Very common in International Retail stores.
Gas Chromatography (GC)
Uses inert carrier gas (e.g., He, N2) and liquid stationary phase in a column.
Separates complex mixtures based on rate of passage influenced by interactions with stationary phase.
Detection based on retention times and order of elution.
GC/MS
GC/MS is a great test because it is both a category a (MS) and category b (GC). This is important for identifying and quantifying the components within a sample, providing valuable data for chemical analysis.
Three types of Mass Separators:
Quadrupole
Ion trap
Ion Detector
Separation Process in GC
Volatilization
Limitations: Too Heavy and too polar substances do not work.
Sample injected using micro-syringe; analytes move with carrier gas but also adsorb to stationary phase.
Separation efficiency increases with careful control of temperature and sample volume.
Carrier Gas must be chemically inert. Commonly N2 or He.
Injection: IMPORTANCE IS THERE ARE SPECIFIC PARAMETERS NOT THE PARAMETERS THEMSELVES.
Split/Splitless Injector; Cool on-column inlet; purge and trap system; solid-phase microextraction.
GC Column Types
Packed Columns: 1.5-10 m length; larger diameter; used with solid support material.
Capillary Columns: Smaller internal diameter (tenths of mm); more efficient; usually 25-60 m long.
Column Temperature Considerations
Temperature affects adsorption and sample flow rate; careful control is crucial.
Isothermal methods vs. temperature programming (ramping).
Detection in GC
Various detectors: selectivity based on response types (non-selective, selective, specific).
Common detectors include FID (destructive), TCD (universal), ECD (for specific compounds).
GC/MS: Combines GC with mass spectrometry for detailed analyte identification and quantification.