Summary of Plant Growth Substances and Hormones

Plant Growth Substances

  • Definition:

    • Small amount organic compounds necessary for plant growth and development.
    • Also called hormones, phytohormones.
  • Types of Plant Hormones:

    • Auxins
    • Cytokinins
    • Gibberellins
    • Abscisic Acid
    • Ethylene

Auxins

  • Functions:

    • Promote cell elongation in shoots.
    • Inhibit lateral bud development (apical dominance).
    • Encourage root development in cuttings.
    • Affect apical dominance and tropic responses (phototropism and gravitropism).
  • Key Effects:

    • Alters osmotic pressure and enzyme activity.
    • Stimulates fruit development and leaf/fruit abscission.

Cytokinins

  • Roles:

    • Stimulate cell division and differentiation.
    • Delay aging in plants.
  • Function vs. Auxins:

    • Promote lateral shoots in stems; inhibit root branching.

Gibberellins (GA)

  • Functions:

    • Promote seed germination and fruit development.
    • Stimulates stem elongation; affects internodal distance.
  • Application Issues:

    • May cause excessive stretching in low light.

Abscisic Acid (ABA)

  • Functions:
    • Inhibits growth; induces seed dormancy.
    • Closes stomata during drought conditions.

Ethylene

  • Characteristics:

    • Only gaseous plant hormone, diffuses throughout the plant.
  • Functions:

    • Stimulates ripening in fruits, leaf/fruit fall, and cell wall softening.

Applications of Plant Growth Substances

  • Auxins: Used for rooting cuttings, thinning fruits for larger size.
  • Gibberellins: Enhance growth in hybrid corn, stimulate flower development, and increase grape berry size.
  • Cytokinins: Extend vase life of cut flowers, assist in tissue culture.
  • Ethylene: Used in commercial fruit ripening.
  • Abscisic Acid: Synthetic growth inhibitors used for controlling height and stimulating flowering.

Allelopathy

  • Definition: Release of chemicals by plants to inhibit growth of competitors.
  • Mechanisms:
    • Volatilization, leaching, exudation of chemicals such as tannic acid and creosote.