56.2
56.2 Biodiversity and Ecosystem Functioning
Overview
Biodiversity influences ecosystem organization, productivity, and resilience.
Key concepts examined include:
Organization of ecosystems affected by species diversity.
Productivity of ecosystems due to different species with various niches.
Resilience of ecosystems in response to natural disturbances.
Biodiversity Effects on Ecosystem Organization
Species diversity significantly impacts ecosystem structure.
Ecosystems with low species diversity may only have producers, while more diverse ecosystems can support various consumer levels:
Primary consumers
Secondary consumers
Tertiary consumers
Removal of keystone species can drastically alter ecosystem organization:
Example: Sea otters in North America.
Sea otters control sea urchin populations.
Without otters, sea urchins overconsume kelp, leading to habitat loss for young fish.
Decline in sea otter populations due to hunting resulted in increased sea urchins and reduced kelp forests:
Kelp forests provide habitat and protection for many marine species.
Threats remain for sea otters due to diseases that could cause further ecosystem reorganization.
Biodiversity Effects on Ecosystem Productivity
Ecosystem productivity refers to the total biomass produced by all producers in a year.
Studies show that higher species diversity correlates with increased producer biomass:
Researchers conducted experiments in Minnesota, manipulating grassland species diversity (0-32 species).
Results showed a dramatic increase in total biomass with more plant species until a plateau was reached.
Increasing species leads to a greater diversity of niches:
Some species thrive in high sunlight.
Others prosper in shade or different seasons (early spring vs. summer/fall).
Certain plants are better at accessing nutrients and water from various soil depths.
Mycorrhizal fungi also enhance productivity:
These fungi assist plants in nutrient uptake while benefiting from photosynthesis.
Studies show as fungal species increased, so did plant biomass and phosphorus extraction.
Biodiversity Effects on Ecosystem Resistance and Resilience
Resistance: the ability of an ecosystem to withstand environmental disturbances.
Resilience: the capacity to recover after disturbances.
Example from Minnesota grassland studies (11-year duration):
Plots with varying plant species (1 to 16 species) tracked insect species abundance.
Higher plant diversity corresponded to increased stability in herbivore numbers and predator/parasitoid species.
Implications for human-constructed ecosystems, like agriculture:
Traditional monoculture systems (single genotype) risk high vulnerability to pests/pathogens.
Higher genetic diversity in crops may offer a more stable agricultural yield.