Enzymes: Biological catalysts that speed up reactions by lowering activation energy.
Substrates: Molecules that undergo a chemical transformation when interacted with an enzyme (e.g., glucose during metabolism).
Specificity: Enzymes are highly specific to their substrates. This specificity prevents inappropriate reactions within the cell.
Example: An enzyme breaking down glucose should not act on other molecules.
Substrates refer specifically to the molecules transformed during reactions catalyzed by enzymes.
Regulation: Cells can regulate enzyme activity based on environmental conditions, activating or inhibiting enzyme production as necessary.
Enzymes are critical for all biochemical processes, catalyzing hundreds to thousands of reactions needed for life.
Examples include:
Synthesis of DNA and RNA
Breakdown of food
Formation of macromolecules.
Energy from Reactions: For example, one mole of sucrose releases sufficient energy (5.64 x 10^3 kJ) during oxidation, yet without enzymes, this reaction could take centuries.
Enzymes significantly increase the reaction rate, often reducing reaction times to minutes.
If left alone, substrates (like nucleotides) may take thousands of years to polymerize without enzyme catalysis.
Naming conventions typically follow a systematic format, combining the substrate name with the reaction type plus the suffix "-ase" (e.g., glucose isomerase befitting the isomerization of glucose).
Exception: Some enzyme names do not follow the typical naming rule (e.g., HIV protease does not derive from a substrate).
Active Site: A specific region on the enzyme where substrate binding occurs, often shaped to complement the substrate's structure (lock and key model).
Geometric and electronic complementarity are crucial for binding:
The active site's shape and charge properties must match those of the substrate.
Enzymes often make use of chiral specificity, where they can preferentially catalyze one enantiomer over another (important for amino acids).
Two types of amino acids in active sites:
Residues involved in binding the substrate.
Residues involved in catalysis (bond formation/breaking).
Distinction is important for understanding enzyme function.
Binding Energy: Energy released during substrate-enzyme interactions that helps lower activation energy.
Transition State Stabilization: Enzymes stabilize the transition state better than the substrate, thus lowering activation energy (key to facilitating reactions).
Acid-Base Catalysis: Side chains in the active site can donate or abstract protons to facilitate the transition state formation.
pKa values may shift in the active site environment, altering protonation states.
Covalent Catalysis: Formation of a covalent bond between the substrate and the enzyme active site enhances the reaction rate.
Metal Ion Catalysis: Metal ions can stabilize charges, activate nucleophiles, or participate in redox reactions, influencing catalysis.
Proximity and Orientation Effects: Enzymes arrange substrates in a position and orientation favorable for reaction, which decreases entropy and increases reaction likelihood.
Strain: Substrate binding places strain on particular bonds, facilitating their eventual breaking when the reaction occurs.
Function: Catalyzes the hydration of CO2 to form carbonic acid, essential for blood pH regulation.
Mechanism involves:
Water interacts with a metal ion (Zn) in the active site, weakening O-H bonds.
Water loses a proton, forming hydroxide, which acts as a nucleophile.
The hydroxide attacks the carbon in CO2, leading to formation of carbonic acid.
Overall, the enzyme leverages binding energy and stabilizes transition states to facilitate the reaction.