Lipid 3 Metabolism - Part 3 Notes
LIPIDS - PART 3
Learning Objectives
- Understand the physiological importance of lipid metabolic pathways:
- De novo synthesis of fatty acids
- Beta-oxidation
- Ketolysis
- Describe the De novo synthesis of fatty acids
- Understand the pathway for mobilization of fats - lipolysis (from adipose tissue)
- Describe the beta-oxidation process (including the role of the carnitine shuttle)
- Name the ketone bodies and their metabolic relevance
- Describe ketolysis
Terminology/Abbreviations
- Acetyl CoA Carboxylase (ACC)
- Acetyl coenzyme A (ACoA)
- Adipocyte
- Biotin Carboxyl group
- Carnitine
- Carnitine shuttle
- Cis double bonds
- Citrate (in TCA cycle)
- De novo synthesis
- Epinephrine
- FA = Fatty Acid
- FAD+/FADH2
- Fatty acid synthase (FAS)
- Glucagon
- Hepatocyte
- Insulin
- Lipases
- Lipolysis
- Malonyl CoA
- NAD+/NADH
- NADP+/NADPH
- Oxaloacetate (OAA) (in TCA cycle)
- Oxidation
- Palmitate
- Palmitoyl CoA
- PUFA = polyunsaturated fatty acids
- Pyruvate (in glycolysis)
- sER = smooth endoplasmic reticulum
- β-carbon
- Fatty acids are synthesized from and oxidized to a common compound → ACETYL-COA
- Fatty acids are oxidized in the mitochondria and synthesized in the cytoplasm.
- Physiological conditions that promote FA synthesis largely inhibits oxidation (and vice-versa).
- Cellular compartmentalization is essential for preventing futile cycling!
LIPIDS – De Novo Synthesis of Fatty Acids
- Fatty acid synthesis (de novo) occurs mainly in the cytosol of:
- Liver cells (hepatocyte)
- Mammary glands (lactating)
- Adipose tissue cells (adipocyte)
- Other tissues can synthesize FA in small quantities → kidneys, brain, and lungs.
- Animals can synthesize all FAs they need except for the essential FAs, which must be supplied through the diet.
- Short FAs are produced in lactating mammary glands (butyric acid, caproic acid → milk fat).
- Substrates:
- Excess carbohydrates and proteins from the diet that exceed the body‘s needs for these nutrients during the feeding period.
- Acetyl Coenzyme A (ACoA) from mitochondria is key.
- The process requires ATP and NADPH.
- Primary product:
- Palmitate or palmitic acid (16 C) is the primary end product of De novo FA Synthesis.
- Can be further elongated in smooth endoplasmic reticulum (sER).
- Brain cells can produce very long FA required for synthesis of brain phospholipids.
- Certain enzymes present in sER can cause desaturation of LCFA by adding cis double bonds.
- A variety of polyunsaturated FA (PUFA) can be produced by desaturation + elongation.
LIPIDS - De Novo Synthesis of FA
1. Cytosolic Acetyl CoA Production
- Move acetate units from mitochondrial acetyl CoA to the cytosol (from the mitochondrial matrix).
- Mitochondrial ACoA is produced mainly by oxidation of pyruvate.
- Since CoA portion of ACoA cannot cross the inner mitochondrial membrane, the acetyl group must be incorporated into citrate for membrane transport.
- Citrate is produced by condensation of ACoA with oxaloacetate (OAA).
- Citrate in the cytosol is then cleaved to OAA and ACoA by ATP-citrate lyase.
- This process is stimulated when mitochondrial [citrate] is high → this happens when [ATP] is high → high energy signal.
2. ACoA Carboxylation to Malonyl CoA
- Carboxylation of ACoA to malonyl CoA is catalyzed by acetyl CoA carboxylase (ACC).
- Biotin (Vit H or B7) and ATP are required in the carboxylation process.
- This is the rate-limiting step and the regulated step in FA synthesis.
- ACC is allosterically activated by citrate and inactivated by palmitoyl CoA (pathway end product-negative feedback).
- ACC synthesis is also stimulated by high-calorie and high-carbohydrate diets (nutrient availability) and hormonally (insulin).
3. Synthesis of Palmitate 16:0
- All other reactions of fatty acid synthesis (in eukaryotes) are driven by the enzyme fatty acid synthase (FAS).
- This involves the addition of two carbons from malonyl CoA to the carboxyl end of a series of acyl acceptors (amino acid such as cysteine).
- NADPH is required in this process (NADPH from the Pentose Phosphate Pathway).
- The result is the production of palmitate (a fully saturated fatty acid, 16:0).
- Carbons provided directly by ACoA (via malonyl CoA) are red, carbons released as CO2 are blue.
STORAGE OF LIPIDS (lipogenesis)
- Newly synthesized fatty acids can be stored as mono- (one), di- (two) or triacylglycerols (three fatty acids).
- The three FA in TAG can vary: C-1 often saturated, C-2 unsaturated, C-3 either.
- The presence of unsaturated fatty acids lowers the melting temperature of the lipid.
- Lipids caloric value per unit mass is over twice as great as carbs and proteins (i.e., 9 kCal/gm for TG compared to about 4 kCal/gm for carbohydrate and protein).
- Lipogenesis → TAG is stored as lipid droplets in adipocytes (fat depot).
- A small part is stored in the liver and released into the blood as VLDL.
- MOBILIZATION of fat (from adipose tissue) requires release from their TAG form → lipolysis.
- With help of Hormone-Sensitive-Lipase (HSL) (stimulated by epinephrine and glucagon).
- TAG → glycerol + Free fatty acids.
FATTY ACID β-OXIDATION
- Major pathway for FA catabolism → Occurs in the mitochondria.
- Long-chain fatty acids must form an active intermediate (fatty acyl CoA) before being oxidized inside the mitochondria.
- The carnitine shuttle is required to transport fatty-acyl-CoA into the mitochondria (rate-limiting transport).
- Carnitine:
- Carnitine is a compound synthesized from amino acids lysine and methionine in the liver and kidneys (abundant in mitochondrial membranes of muscle tissue).
- Carnitine also can be absorbed from the diet mostly from animal products (red meat, poultry, dairy).
- Carnitine deficiencies cause decreased ability of tissues to use LCFA as fuel
- Can be caused by cellular defects, genetic or medical conditions, or due to liver or kidney pathology.
- Carnitine shuttle (CPT1) can be inhibited by malonyl CoA, so newly synthesized FA cannot be transferred into mitochondria to be degraded.
- It is a cyclic process, each cycle is catalyzed by enzymes with chain- length specificity.
- Each cycle produces: 1 acetyl-CoA + 1 NADH + 1 FADH2
- First cycle of β-oxidation : A sequence of four reactions that involve the β-carbon and cause the shortening of the FA by two carbons at the carboxyl end.
- A reduction that produces FADH2
- A hydration
- A second reduction that produces NADH
- A CoA-dependent thiolytic cleavage that frees a molecule of acetyl CoA
SUMMARY OF THE ENERGY YIELD FROM THE OXIDATION OF 1 PALMITOYL CoA (16 CARBONS)
- 2 ATP: activation of palmitate to palmitoyl CoA (fatty acyl CoA).
- Oxidation of 1 palmitoyl CoA:
- Final products after full oxidation (beta-oxidation, TCA cycle, and OxPhos)
- ATP
- CO2
- H2O
- Fasted-state metabolism must maintain plasma glucose homeostasis for the brain.
- Liver glycogen becomes glucose.
- Adipose lipids become free fatty acids and glycerol that enter blood.
- Muscle glycogen can be used for energy. Muscles also use fatty acids and break down their proteins to amino acids that enter the blood.
- Brain can use only glucose and ketones for energy.
LIPIDS – KETONE BODIES
- Alternative fuel for cells
- The adult liver mitochondria can convert ACoA from fatty acid oxidation (beta oxidation) into ketone bodies → acetoacetate, β-hydroxybutyrate, and acetone.
- Acetone is metabolically inert and can cause a fruity smell on the breath and urine of ketotic patients.
- Acetoacetate and β-hydroxybutyrate are free soluble lipids
- Transported in the blood plasma to peripheral tissues (muscle, brain, kidney, mammary gland, small intestine, fetal liver).
- In peripheral tissue cells, it can be converted back into acetyl CoA, which enters the TCA cycle for ATP production.
- Can be used in the biosynthesis of glycerophospholipids, sphingolipids, and sterols.
- Negative feedback on hormone sensitive lipase (HSL) activity in adipocytes.
- Important energy supply for peripheral tissues:
- Are water-soluble, can be transported without albumin or lipoproteins.
- Can cross blood-brain barrier and placental barrier.
- Are used proportionally to their concentration in the blood by extrahepatic tissue.
- If concentrations are high enough cardiac and skeletal muscle, intestinal mucosa cells, renal cortex, brain, and fetus can use ketone bodies.
- As a result, ketone bodies save glucose (important during fasting and prolonged exercise).
- During fasting, fatty acids mobilized from adipose tissue move to the liver.
- Fatty acid oxidation produces high amounts of NADH (exceeding oxidative capacity of TCA/OxPhos in the liver) ACoA goes into ketogenesis.
- Lipolysis of triglycerides in adipocytes stimulates the production of ketone bodies
- Increased Acetyl CoA (due to beta-oxidation of FFAs) → exceeds the oxidative capacity of the liver → stimulating the production of ketone bodies.
LIPIDS- KETOLYSIS
- KETOLYSIS: KETONE BODIES USED BY THE PERIPHERAL TISSUES
- In normal conditions, the liver constantly produces low levels of ketone bodies.
- However, it increases during fasting (or pathologic conditions such as diabetes mellitus) when ketone bodies are required as a source of energy to peripheral tissues.
- Ketone bodies (KB) synthesis occur in the liver → KB used in peripheral tissues.
- KB are hydrophilic → quickly transported via plasma.
- Mammalian RBC and liver cannot use KB as a source of energy
- RBC lack mitochondria hepatocyte lack thiophorase
- KETOLYSIS in peripheral tissue
- 3-hydroxybutyrate is oxidized to acetoacetate.
- Acetoacetate + CoA molecule → Acetoacetyl CoA
- Acetoacetyl CoA → 2 Acetyl-CoA
- When the rate of ketone body formation exceeds the rate of their use:
- Ketone body levels begin to rise in the blood ketonemia.
- And eventually in the urine ketonuria.
- This is most frequently encountered in cases of uncontrolled type 1 diabetes mellitus (T1D).
- Blood concentration of ketone bodies can reach 90 mg/dl (<3 mg/dl in normal individuals).
- Elevation of ketone bodies in the blood can cause acidemia.
- Urinary loss of glucose and ketone bodies can also lead to dehydration, thus increased thirst (PUPD – polyuria and polydipsia).
Excessive Ketone Body Production in Diabetes Mellitus
- The elevated amount of hydrogen ions (from the ketone bodies) and decreased plasma volume can cause diabetic ketoacidosis (DKA).
- A frequent symptom is a fruity odor on the breath (acetone).
- Ketoacidosis may also result from prolonged fasting and excessive ethanol consumption.