Bovine Leukosis: Prevention and Control Measures

Bovine Leukosis

  • Bovine Leukosis (Leucosis bovis) is a chronic infectious disease of a tumor nature.
  • It is manifested by lymphocytosis and tumor growth of hematopoietic and other organs and tissues.
  • The pathogen is an RNA-containing virus of the family Retroviridae, genus Deltaretrovirus.
  • Diagnosis is based on serological, hematological, or pathomorphological studies.

Learning Objectives

  • Study measures of general and specific prevention of Bovine Leukosis.
  • Understand veterinary and sanitary measures carried out in a disadvantaged farm.
  • Learn methods of health-improving farms from Bovine Leukosis depending on its spread.

Epizootological Data

  • Sick and infected cattle are the source of the pathogen.
  • Infection occurs vertically (mother to fetus) and horizontally (enterally and parenterally).
  • The development of the disease is caused by immune insufficiency and genetic predisposition.
  • Clinical signs vary:
    • Non-specific: exhaustion, cardiovascular system issues, edema.
    • Characteristic: increase and consolidation of lymph nodes (submandibular, pre-scapular, supra-nameless), exophthalmos, enlargement of the liver and spleen.
    • Pronounced signs in the terminal (tumor) stage.

Hematological Studies

  • Based on determining quantitative and qualitative changes in blood composition (total white blood cells, leucogramme, pathological cell forms).
  • Results are compared with the "leukosis key" for diagnosis in animals of different ages.
  • Leuco- and lymphocytosis progressing within 6 months is a reliable indicator.
  • Consider aleukemic cases where the blood picture remains normal.

Pathoanatomic Changes

  • True Leukosis (hemoblastosis):
    • Enlarged spleen, capsule may rupture.
    • Enlarged, mobile lymph nodes with smooth capsules, shiny cut, smoothed pattern.
  • Reticuloses:
    • Spleen is not enlarged.
    • Enlarged lymph nodes with rough capsules, fused with surrounding tissues.
  • All forms:
    • Focal or diffuse growths of gray-white or gray-pink color in the liver, kidneys, thicker heart muscle, and other organs.

Laboratory Tests

  • Serological tests:
    • Agar gel immunodiffusion (AGID): detects antibodies to specific antigens of the bovine leukemia virus in blood serum.
  • PCR.

Samples for Laboratory

  • Blood with anticoagulant.
  • Blood serum.
  • Pieces of affected organs (spleen, lymph nodes, liver, kidneys, heart, rennet walls, uterus, skeletal muscles) in fresh form with ice or in 10% formalin solution.

General and Specific Prevention

  • Measures are carried out according to the Rules (2021).
  • Infected animals: clinically healthy animals with antibodies to BLV (detected by serologic test).
  • Sick animals: animals with antibodies to BLV and characteristic quantitative and qualitative changes in blood composition.
  • Farms are considered prosperous if scheduled tests and slaughter do not detect leukemia.

General Prevention

  • Complete the farm livestock from prosperous farms, confirmed by a veterinary certificate.
  • Preventive quarantine of all incoming animals for 30 days, with clinical and serological tests.
  • Prevent contact between healthy and disadvantaged livestock on pasture and watering.
  • Monitor post-slaughter expertise in meat processing plants, on-farm animal slaughter, autopsy of animal corpses.
  • Comply with asepsis and antiseptics during veterinary manipulations, use sterile tools.
  • Implement veterinary, sanitary, and hygienic norms of feeding, maintenance, and usage.

Control Over Livestock Welfare

  • Indicators of post-slaughter expertise in meat processing plants.
  • Expert data for on-farm animal slaughter, autopsy of animal corpses.
  • Results of planned serological and hematological tests for Leukosis.
  • Results of control slaughter of animals with increased lymphocytes in 1 mkl of blood and pathomorphological studies.

Specific Prevention

  • Annual determination of livestock welfare:
    • Breeding farms: clinical and serological examination of all animals older than 6 months once a year.
    • Other farms: quarterly clinical examination, veterinary and sanitary examination at slaughter, and pathoanatomic data at autopsy.
    • Bulls: clinical and serological examination at least twice a year with a 6-month interval.
    • Animals producing blood/endocrine raw materials: examined clinically and serologically twice a year with a 6-month interval.
    • Animals belonging to citizens are tested simultaneously with farm animals, or when Leukosis is suspected.
    • Serological testing for Bovine Leukosis 30 days before sale.

Control Measures - Veterinary Regulations (March 2021)

  • Farms with Bovine Leukosis are declared disadvantaged and quarantined based on the chief state veterinary inspector's recommendation and local administration's decision.
  • A comprehensive plan for improving the disadvantaged farm is approved.
  • The plan includes restrictive, veterinary, sanitary, organizational, economic, and special measures with timelines and responsible persons.

Restrictive and Organizational Measures

  • Under quarantine:
    • Export of animals from the herd for breeding and use purposes is prohibited without permission.
    • Regrouping of cattle inside the farm is prohibited without permission.
    • Use of breeding bulls for free mating of cows and heifers is prohibited.
    • Use of non-sterile tools and devices for veterinary and zootechnical treatment is prohibited.

Special Measures

  • Determine the option of fighting Leukosis based on serological research results:
    • OPTION 1: Up to 5% of infected and sick animals detected.
    • OPTION 2: More than 5% of cows and heifers are sick or infected.
  • Health-improving measures:
    • Isolation and immediate slaughter of sick animals.

OPTION 1

  • Farms with up to 5% infected/sick animals are isolated and slaughtered within 15 days of diagnosis.
  • Subsequent serological studies and PCR are performed every 90 days with mandatory removal of infected animals.
  • Two consecutive negative results with a 90-day interval are required.

OPTION 2

  • If more than 5% of animals are infected, they are isolated in a reservation.
  • Examined every 6 months via hematological methods.
  • Animals with identified blood changes are recognized as sick and sent for slaughter within 15 days.

Veterinary and Sanitary Measures

  • Milk and colostrum from sick cows are destroyed.
  • Milk from infected cows is heat-treated (pasteurization at 85 °C for 10 minutes or boiling for 5 minutes) or sent to a dairy processing plant.
  • Milk from healthy animals is exported or processed independently.
  • Livestock premises and equipment are disinfected (2% hot formaldehyde solution, 2% hot caustic soda solution), focusing on blood-contaminated areas.
  • Manure and wastewater are disposed of according to established procedures (disinfected biothermal).

Farm Status

  • The farm is considered healthy after:
    • Withdrawal of all sick and infected animals.
    • Two consecutive negative serological examinations (90-day interval) of all livestock older than 6 months.
    • Negative PCR results of calves from 15 days to 6 months.
    • Implementation of veterinary and sanitary measures.