Operations Management Notes

Theme 1: Operations Management (Chapter 7)

Objectives/Outcomes

  • LO1: Discuss the evolution of operations management
  • LO2: Discuss the strategic importance of operations management
  • LO3: Differentiate between goods and services
  • LO4: Apply the transformation process
  • LO5: Interpret operational efficiency calculations
  • LO6: Examine the future trends and challenges of operations management

Introduction and Overview of Operations Management

  • Operations management has changed how organizations conduct business.
  • Organizations now compete on supply chains, not just products/services.
  • Operations management impacts all organizations, regardless of size, as they strive for efficient and effective delivery of products and services.
  • Organizations must have the capacity and manpower to manage operational challenges.

OP Defined

  • Operations management is an organizational function that acquires and efficiently utilizes resources to achieve organizational goals.
  • It's a process including planning, organizing, controlling, and supervising production and manufacturing processes.
  • Operations management involves managing people, equipment, technology, information, and other resources for producing goods and services.
  • It converts materials and labor into goods and services as efficiently as possible to maximize profit.
  • In summary, operations management measures productivity, focusing on the ratio of inputs to outputs and reducing wastage.

OP Defined (Continued)

  • Operations management (OM) is the business function responsible for managing the process of creating goods and services.
  • It administers the complete production timeline of a service/product from input to finished stage, involving planning, organizing, and supervising operations, manufacturing, and service delivery.
  • It involves planning, organizing, coordinating, and controlling all resources needed to produce a company’s goods and services.

Examples of Operations Management

  • Healthcare: Ensuring efficiency in high-quality care delivery, overseeing administrative costs, managing claims and billing, and legal compliance.
  • Manufacturing: Sourcing materials, managing factories, maintenance, overseeing inventory, and ensuring quality for products like home appliances.
  • Restaurant: Facility maintenance, employee training and supervision, financial planning, inventory management, compliance, and payroll.
  • Retail: Sourcing, inventory, staffing, logistics, store management, and customer service across brick-and-mortar, e-commerce, and chain stores.
  • Transportation: Overseeing vehicle maintenance, fuel supply, routing, staffing, and communication.

Introduction and Overview of Operations Management (Continued)

  • Efficiency: The relationship between planned and actual resources applied to achieve a goal. It is the ability to achieve an end goal with little waste, effort, or energy. For example, when a process or activity maximizes outputs with given inputs.
  • Effectiveness in Management: The capability of management to achieve desired targets in the specified time, focusing on doing what is right.
  • Efficiency refers to doing the task correctly, timely, and at minimum possible cost.
  • Operations management impacts organizations, ensuring efficient and effective product/service delivery. Smaller organizations may lack the capacity to manage operations due to limited employees, leading to overlapping roles.

Evolution of Operations Management

  • Operations management effectively utilizes resources to achieve organizational goals.
  • Operational processes, metrics, and methodologies influence the strategic vision of an organization.

Evolution of Operations Management - Principles

  • Heizer, Render, and Munson's 16 principles:
    • Unified purpose: Involve lower-level employees in decision-making to foster understanding and create a shared purpose for achieving objectives.
    • Competitor analysis: Determine customer spending patterns to create a competitive advantage.
    • Collaborate with customers: Determine customer needs and buying preferences.
    • Continuous rapid improvements: Invest in improvement tools and techniques for quicker responses, better quality, and flexibility.
    • Focus: Adhere to specified product designs, processes, and activities to prevent unauthorized changes.

Principles of Operations Management (Continued)

  • 6. Maintain Equipment: Regularly maintain machinery before considering replacement.
  • 7. Organize Resources: Efficient resource organization contributes to efficient production and timely order fulfillment.
  • 8. Human Resources Investment: Upskill employees through cross-training, safety initiatives, job rotation, and performance rewards.
  • 9. Pull System: Produce only what is required to reduce waste.
    1. Cut Flow Time: Review processes to remove non-value-adding activities and deliver goods/services faster.

Principles of Operations Management (Continued)

    1. Fix Causes: Identify and address the root cause of problems rather than treating symptoms.
    1. Visibility Management: Encourage employees to work towards strategic objectives and publicize achievements to develop competency and increase productivity.
    1. Total Quality Control: Ensure materials, processes, and partners align with best practices.
    1. Cut Set-Up Time: Provide additional support to processes and activities for efficient flow from production to customer.
    1. Reduce Human Error: Ensure machinery functions optimally at all times.
    1. Simple Best Equipment: Procure simple, flexible, multifunctional machines to reduce operational costs.

Strategic Importance/Role of Operations Management

  • Operations management must collaborate and communicate with senior management regarding strategic decisions (strategic, tactical, and operational levels).
  • The following are the ten strategic operations management decisions:
    • 1. Design of goods and services: Meet the requirements of effective operations such as quality, cost, and resources.
    • 2. Managing quality: Align organizational policies and procedures with the required level of quality expected by customers.
    • 3. Process and capacity strategy: Utilize capacity resources (labor, machinery, and technology) to determine the production of goods/services.
    • 4. Layout strategy: Optimize production layout to facilitate the efficient flow of information, personnel, and materials.

Strategic Importance/Role of Operations Management (Continued)

  • 5. Location strategy: Align location requirements for customers, distance to warehouses, distribution infrastructure, and costs.
  • 6. Scheduling: Align short, medium, and long-term schedules for facilities and personnel to meet customer needs.
  • 7. Human resources and job design: Acquire qualified human capital for the required production of goods/services.
  • 8. Supply chain management: Integrate supply chain requirements into the overall organizational strategy.
  • 9. Inventory management: Balance inventory required for production, inventory to be held, and the amount distributed to the end customer.
    1. Maintenance: Ensure the continuous functional capability of all production machinery for reliable manufacturing.

Scope of Operations Management

  • The scope of operations management outlines its cross-functionality and multifunctionality.
  • Cross-functionality implies a heightened need for communication and transparency between all functional departments.
  • This ensures that all activities contribute towards strategic objectives.
  • Failure can result in duplication of tasks, misalignment of objectives, misappropriation of funds, or unmet customer needs.
  • Understanding operations management across organizational levels allows other departments to be aware of their roles in assisting the operations function.

Scope of Operations Management (Continued)

  • Chopra, Lovejoy, and Yano (2004) outlined the scope of operations management to include the following multifunctional areas:
    • Operations management/marketing: Marketing generates demand for goods/services, creates customer interest and awareness to generate sales and revenue.
    • Operations management/finance: Finance procures assets directly and indirectly involved in production.
    • Supply chain: Includes the management of all components related to transforming raw materials into final goods and services.

Scope of Operations Management (Continued)

  • Chopra, Lovejoy, and Yano (2004) mentioned the scope of operations management to include the following multifunctional areas:
    • Service operations: Involve managing service components such as delivery, performance measures, and consumption.
    • Operations strategy: Aligned to the needs and deliverables of strategic imperatives in collaboration with other departments.
    • Process design and improvements: Managing the innovation process, determining product improvements in consultation with R&D and consumers.

Benefits Realized with Effective Operations Management

  • Understanding the role and scope of operations management allows organizations to capitalize on efficiencies and reap benefits:
    • Operations management is essential for daily activities across every industry and organization.
    • It measures productivity, focusing on the ratio of inputs to outputs and reducing wastage.
    • Through optimum resource utilization, organizations can experience a positive increase in profits by reducing operating costs.
    • It coordinates organizational activities and processes to align with product/service offerings, meeting customer requirements and creating satisfaction.
    • It helps in selling goods/services; management of sales and quality becomes essential.

Differentiating Between Goods and Services

GoodsServices
Are material objects that can be seen, felt, and touched, ready for consumption.Are amenities, benefits, help, or facilities provided by people.
Tangible (can be touched)Intangible (cannot be touched)
Simple and easyRelatively complicated
Consumers can return goodsConsumers cannot return a service once rendered
Organizations can store goods for future useAn organization cannot store services.
Goods and consumers can be separated in timeServices cannot be separated from the service provider.
IdenticalDiversified
Production and consumption of goods may occur at different timesProduction and consumption of services occur simultaneously.

Transformation Model

  • The key aim of operations management is to transform raw materials (inputs) into finished goods (outputs) and deliver them timely.
  • The transformation process consists of inputs, transformation process, output, and feedback.
  • The purpose is to add value to inputs through the transformation process so the output meets customer needs and specifications.

Transformation Model - Inputs

  • Inputs are resources used in the direct creation of goods/services:
    • Transformed resources: These are transformed to create specific goods and services, such as:
      • Information (consultancy and marketing firms)
      • Material (aluminum, wood, fruit/vegetables)
      • Customers (hospitals, car washes, hairdressers)
    • Transforming resources: Resources used in the transformation process:
      • Facilities (security manager at a shopping mall)
      • Staff (production line worker transforming material into clothes)

Transformation Model - Transformation Process

  • Specific inputs undergo activities that add value and create the desired output.
  • The transformation process includes:
    • Changing the location of materials
    • Changing the physical appearance of materials or customers
    • Changing the initial intention of information
    • Changing the mental and/or physical state of customers
    • Changing the ownership of material and/or physical state of customers
    • Accumulating or storing information, materials, or customers

Transformation Model - Types of Transformation & Outputs

  • Types of Transformation:
    • Transportation (mobilizing materials and/or customers, e.g., taxi services)
    • Supply (transferring ownership of goods, e.g., retailing)
    • Manufacturing (creation of goods, e.g., clothing)
    • Services (storing goods, engaging with customers, e.g., hospital treatment, warehouse storage)
  • Outputs:
    • The ideal output aligns with customer specifications.
    • Defective outputs may occur.
    • Organizations should outline sustainable measures to minimize waste.

Transformation Model - Feedback

  • Transformation ends when output has been produced.
  • Due to changing customer needs, organizations should review and upgrade offerings through feedback.
  • Feedback provides information on the functionality of goods/services.
  • This is used to make changes, design products/services, or alter the process to increase efficiency.

Operational Efficiency

  • Organizations calculate operational efficiency to determine if processes, procedures, and activities are optimal.
  • Operational efficiency is not a one-off activity; continuous monitoring and reviewing are essential.
  • It addresses three key aspects: people, technology, and processes.
  • Two main calculations for gauging efficiency are productivity and efficiency.
  • Productivity calculation measures the ratio of labor to output (addressing the people aspect).
  • Efficiency calculation measures the ratio of machine output within a process (addressing process and technology).

Calculating Productivity

  • Productivity Formula: Productivity=OutputInputProductivity = \frac{Output}{Input}
Example Calculation of Labour productivity in hours per laptop
Quantity producedR/Unit
Laptop A20 000R 12 000
Laptop B35 000R 10 000
Factory A40 000R 15/hour
Factory B85 000R12/hour
  • Factory A produces Laptop A, while Factory B produces Laptop B.
  • The Table below indicates the labour required per factory to produce Laptop A and Laptop B respectively.
  • Labour productivity in hours per laptop is ?
  • FactorA=OutputInput=2000040000=0.5Factor A= \frac{Output}{Input} = \frac{20 000}{40 000} = 0.5
  • FactorB=OutputInput=3500085000=0.41Factor B= \frac{Output}{Input} = \frac{35 000}{85 000} = 0.41

Calculation of Labour Productivity in Rands per Laptop

  • Labour productivity in rands per Laptop is:
  • FactorA=OutputInput=20000×1200040000×15=R400/laptopFactor A = \frac{Output}{Input} = \frac{20000 \times 12000}{40000 \times 15} = R400/laptop
  • FactorB=OutputInput=35000×1000085000×12=R343.14/laptopFactor B = \frac{Output}{Input} = \frac{35000 \times 10000}{85000 \times 12} = R343.14/laptop
  • Based on these calculations, Factory A is more productive in terms of labor hours. However, based on labor productivity in rands, Factory B is more productive.

Operational Efficiency - Calculating Efficiency

  • When calculating the efficiency of a specific process, an organization examines the actual output against a predetermined value.
  • The formula for measuring efficiency is:
  • Efficiency=Actual outputStandard outputEfficiency = \frac{Actual \space output}{Standard \space output}

Example Calculation for Efficiency

  • Factory A's machine recently broke down and newer model parts were purchased to fix the machine. Previously, the machine was able to produce 20,000 Laptops As in a week; however, with the new fixtures and additions, when measured, the machines was actually able to produce 27 000 Laptops. The efficiency of the machine is:
  • Efficiency=Actual outputStandard output=2700020000=135%Efficiency = \frac{Actual \space output}{Standard \space output} = \frac{27000}{20000} = 135\%

Future Trends in Operations Management

  • Operations will explore the impact of the Fourth Industrial Revolution (4IR) on business operations and operational leaders.
  • Understanding these trends and their impact on operational activities is key to survival (Zamolo, 2020).
  • Key trends in a post-COVID-19 environment include:
    • Increase information visibility
    • Increase organizational communication
    • Get mobilized
    • Safety first
    • Enhance employee experience
    • Get demand in hand
    • The customer service department is always right

Future Trends in Operations Management - Information Visibility

  • Increase information visibility:
    • Organizational data created, processed, and distributed outside data centers may increase by 50% in the next two years.
    • Organizations must understand the power of consumers and leverage information by developing new products.
    • Digitalization enables workforce optimization, productivity, and cost and safety reduction.

Future Trends in Operations Management - Organizational Communication

  • Increase organizational communication:
    • Hierarchical structures are giving way to flatter organizational models to improve communication.
    • Flatter models increase information flow, unlike hierarchical structures favoring upper management reporting.
    • Clear operational communication is the foundation for efficient and effective productivity, improving employee satisfaction and retention.
    • Better communication increases manufacturer's bottom line due to savings from timely communication across the supply chain.

Future Trends in Operations Management - Mobility and Safety

  • Get mobilized:
    • Employees can connect across locations and departments in real time through operational communication platforms.
    • Mobile access for remote staff provides access to information, resources, and tools.
    • Cloud-based apps enable swift decision-making; messaging software helps quickly resolve miscommunication.
  • Safety first:
    • Employee health and safety must be a priority.
    • Operations managers must identify ways to reduce health incidents and workplace accidents, incorporating new regulations and compliance measures.
    • Flexibility and adaptation are crucial for ensuring compliance.

Future Trends in Operations Management - Demand and Customer Service

  • Get demand in hand:
    • Consumer online purchasing has massively increased, affecting supply chain stakeholders and brick-and-mortar retailers.
    • Operations managers must encourage demand-responsive supply chains to capture different segments.
    • Agile supply chains ensure responsiveness and continuous alignment of production levels with demand.
  • The customer service department is always right:
    • Operations managers must integrate responses from customer service to understand end-users.
    • Emphasize relationship management between all stakeholders within the organization and along the supply chain.

Future Trends in Operations Management - Employee Experience

  • Enhance employee experience:
    • Organizations must emphasize an employee-centric culture promoting personal and career development.
    • Achieve customer-centric goals by strengthening key relationships (internal and external).
    • Heighten responsibility towards transparent and accessible internal communication.
    • Provide employees with clear performance expectations, feedback, tools, and systems necessary for desired outcomes.

Challenges in Operations Management

  • Challenges often stem from cross-functionality, affecting the broader organization. Key challenges include:
    • Globalization
    • Fourth Industrial Revolution (4IR)
    • Environmental sustainability
    • Ethical conduct
    • Strategy

Challenges in Operations Management - Globalization & 4IR

  • Globalization:
    • Increased cross-border interaction between organizations has grown due to technology.
    • These interactions must be monitored and measured to ensure objectives are achieved profitably.
  • Fourth Industrial Revolution (4IR):
    • Technology development requires upskilling employees to contribute effectively.
    • Gaps may arise if employees are not capacitated to meet current trends.
    • Staff must be trained to use technology effectively to avoid inefficiencies.

Challenges in Operations Management - Sustainability & Ethics

  • Environmental sustainability:
    • Sustainability initiatives are essential for reducing carbon footprints and improving waste management.
    • Implementing these initiatives adds costs, which may be passed on to customers.
    • Some organizations might avoid sustainability due to concerns about consumer willingness to pay more for sustainably sourced goods.
  • Ethical conduct:
    • As organizations grow, individuals are given financial responsibility, increasing the potential for unethical behavior.
    • Unethical behavior can cripple operations if not managed and can cause loss of credibility and market share.

Challenges in Operations Management - Strategy

  • Strategy:
    • The organization's strategy must consider environmental issues (STEEPLE).
    • Objectives are filtered down to tactical and operational levels.
    • A sustainable business strategy must be adopted to answer the objectives and accept a sustainable environment.