Biochemistry is the study of the structures, mechanisms, and chemical processes shared by all organisms.
Key Questions in Biochemistry:
How is a biomolecule made in a cell?
How is it used in a cell?
How is it broken down in a cell?
Provides the essential science foundation for understanding biological processes and diseases in humans, animals, and plants.
Applications of Biochemistry:
Medicine
Veterinary medicine
Agriculture
Biotechnology
Various fields such as neurochemistry, bioorganic chemistry, molecular genetics, etc.
Food Science:
Analyze food composition, develop nutritious food sources, extract nutrients, extend shelf life.
Agriculture:
Study herbicide/insecticide interactions, examine growth inhibition, assess toxicity.
Pharmacology and Clinical Chemistry:
Investigate drug action mechanisms, engage in viral research, study organ function, assess health diagnostics.
Basic themes of biochemistry.
Chemical foundations.
Origins of biology and classification of organisms.
Discussion of prokaryotes vs. eukaryotes.
Concepts of biochemical energetics.
Living organisms utilize the same types of biomolecules and energy.
Biochemistry is multidisciplinary, integrating biology and chemistry to explore life processes at a molecular level.
Suggests fundamental similarity among all cell types, derived from simple molecules (H2O, CH4, CO2, NH3, N2, H2).
Simple molecules are theorized to have originated from atoms.
Hierarchy of Life:
Atoms (e.g., Oxygen, Hydrogen)
Molecules (e.g., Water)
Macromolecules (e.g., Proteins)
Organelles (e.g., Mitochondria)
Cells (e.g., Bone cells)
Tissues (e.g., Bone tissue)
Organs (e.g., Bones)
Organ systems
Early Earth Gases:
NH3, H2S, CO, CO2, CH4, N2, H2, H2O.
Experiments show biomolecules like proteins and nucleic acids can form under abiotic conditions.
Theories suggest reactions occurred in early oceans or clay surfaces.
Study of organic compounds focusing on carbon and hydrogen derivatives essential to life.
Reactions of biomolecules are explained using organic chemistry principles.
Lists abundance of elements in organisms vs. the universe relative to carbon, emphasizing essential elements:
Hydrogen, Carbon, Nitrogen, Oxygen, Sodium, Magnesium, Phosphorus, etc.
Overview of key functional groups: Alkenes, alcohols, ethers, amines, and carboxylic acids.
Examples showcasing their structures and importance in biochemical interactions.
Amino Acids:
Central carbon atom bonded to carboxyl, amino group, hydrogen, and R group.
Proteins:
Structured in levels: Primary (amino acid sequence), Secondary (sub-structures), Tertiary (3D shape), Quaternary (protein complexes).
Carbohydrates:
Composed of carbon, hydrogen, and oxygen (general formula: (CH2O)n); simplest form is monosaccharides (e.g., glucose).
Nucleotides:
Building blocks of DNA/RNA; energy currency (ATP); composed of sugar, nitrogenous base, and phosphate groups.
Lipids:
Hydrophobic molecules built from long hydrocarbon chains (e.g., palmitic acid).
Functional groups are vital for the reactions of organic compounds.
ATP (adenosine triphosphate) serves as energy currency with important esters and anhydrides.
Living cells have large macromolecules:
Proteins (from amino acids), nucleic acids (from nucleotides), polysaccharides (from monosaccharides), lipids (from glycerol and fatty acids).
Polymers:
Formed through the bonding of smaller units.
Key role in life processes for proteins and nucleic acids.
RNA's role in life and its capabilities for self-catalysis.
RNA-world theory suggests original RNA encoded and catalyzed its own replication leading to DNA becoming primary genetic material.
Prokaryotes are single-celled organisms without a nucleus (e.g., bacteria).
Eukaryotes have defined nuclei and organelles (e.g., plants, animals).
Differences in organelles mark the distinction between prokaryotic and eukaryotic cells with functions outlined for typical organelles.
Sun is the ultimate energy source for life, with photosynthetic organisms synthesizing carbohydrates and non-photosynthetic organisms using them for energy.
Thermodynamics studies energy transformations, with key principles outlining spontaneity based on changes in free energy (∆G).
∆G:
Negative: Reaction spontaneous (exergonic).
Positive: Nonspontaneous (endergonic).
Zero: System at equilibrium.
First and second laws relate changes in free energy (∆G) to enthalpy (∆H) and entropy (∆S).
Understanding the relationship between energy changes and biological processes is crucial.