Biochemistry_slides_S1-2

Chapter 1: Biochemistry and the Organization of Cells

What is Biochemistry?

  • Biochemistry is the study of the structures, mechanisms, and chemical processes shared by all organisms.

  • Key Questions in Biochemistry:

    • How is a biomolecule made in a cell?

    • How is it used in a cell?

    • How is it broken down in a cell?

  • Provides the essential science foundation for understanding biological processes and diseases in humans, animals, and plants.

  • Applications of Biochemistry:

    • Medicine

    • Veterinary medicine

    • Agriculture

    • Biotechnology

    • Various fields such as neurochemistry, bioorganic chemistry, molecular genetics, etc.

What do Biochemists Do?

  • Food Science:

    • Analyze food composition, develop nutritious food sources, extract nutrients, extend shelf life.

  • Agriculture:

    • Study herbicide/insecticide interactions, examine growth inhibition, assess toxicity.

  • Pharmacology and Clinical Chemistry:

    • Investigate drug action mechanisms, engage in viral research, study organ function, assess health diagnostics.

Chapter Outline

  • Basic themes of biochemistry.

  • Chemical foundations.

  • Origins of biology and classification of organisms.

  • Discussion of prokaryotes vs. eukaryotes.

  • Concepts of biochemical energetics.

Basic Themes in Biochemistry

  • Living organisms utilize the same types of biomolecules and energy.

  • Biochemistry is multidisciplinary, integrating biology and chemistry to explore life processes at a molecular level.

Origin of Life on Earth

  • Suggests fundamental similarity among all cell types, derived from simple molecules (H2O, CH4, CO2, NH3, N2, H2).

  • Simple molecules are theorized to have originated from atoms.

Levels of Structural Organization in the Human Body

  • Hierarchy of Life:

    • Atoms (e.g., Oxygen, Hydrogen)

    • Molecules (e.g., Water)

    • Macromolecules (e.g., Proteins)

    • Organelles (e.g., Mitochondria)

    • Cells (e.g., Bone cells)

    • Tissues (e.g., Bone tissue)

    • Organs (e.g., Bones)

    • Organ systems

Biomolecules

  • Early Earth Gases:

    • NH3, H2S, CO, CO2, CH4, N2, H2, H2O.

  • Experiments show biomolecules like proteins and nucleic acids can form under abiotic conditions.

  • Theories suggest reactions occurred in early oceans or clay surfaces.

Chemical Foundations of Biochemistry

  • Study of organic compounds focusing on carbon and hydrogen derivatives essential to life.

  • Reactions of biomolecules are explained using organic chemistry principles.

Abundance of Important Elements

  • Lists abundance of elements in organisms vs. the universe relative to carbon, emphasizing essential elements:

    • Hydrogen, Carbon, Nitrogen, Oxygen, Sodium, Magnesium, Phosphorus, etc.

Functional Groups of Biological Importance

  • Overview of key functional groups: Alkenes, alcohols, ethers, amines, and carboxylic acids.

  • Examples showcasing their structures and importance in biochemical interactions.

Major Groups of Biochemicals

  • Amino Acids:

    • Central carbon atom bonded to carboxyl, amino group, hydrogen, and R group.

  • Proteins:

    • Structured in levels: Primary (amino acid sequence), Secondary (sub-structures), Tertiary (3D shape), Quaternary (protein complexes).

  • Carbohydrates:

    • Composed of carbon, hydrogen, and oxygen (general formula: (CH2O)n); simplest form is monosaccharides (e.g., glucose).

  • Nucleotides:

    • Building blocks of DNA/RNA; energy currency (ATP); composed of sugar, nitrogenous base, and phosphate groups.

  • Lipids:

    • Hydrophobic molecules built from long hydrocarbon chains (e.g., palmitic acid).

Role of Functional Groups

  • Functional groups are vital for the reactions of organic compounds.

  • ATP (adenosine triphosphate) serves as energy currency with important esters and anhydrides.

Biomolecules and Their Formation

  • Living cells have large macromolecules:

    • Proteins (from amino acids), nucleic acids (from nucleotides), polysaccharides (from monosaccharides), lipids (from glycerol and fatty acids).

  • Polymers:

    • Formed through the bonding of smaller units.

  • Key role in life processes for proteins and nucleic acids.

Molecules to Cells

  • RNA's role in life and its capabilities for self-catalysis.

  • RNA-world theory suggests original RNA encoded and catalyzed its own replication leading to DNA becoming primary genetic material.

Prokaryotes vs. Eukaryotes

  • Prokaryotes are single-celled organisms without a nucleus (e.g., bacteria).

  • Eukaryotes have defined nuclei and organelles (e.g., plants, animals).

  • Differences in organelles mark the distinction between prokaryotic and eukaryotic cells with functions outlined for typical organelles.

Source of Energy in Life Processes

  • Sun is the ultimate energy source for life, with photosynthetic organisms synthesizing carbohydrates and non-photosynthetic organisms using them for energy.

Thermodynamic Principles

  • Thermodynamics studies energy transformations, with key principles outlining spontaneity based on changes in free energy (∆G).

  • ∆G:

    • Negative: Reaction spontaneous (exergonic).

    • Positive: Nonspontaneous (endergonic).

    • Zero: System at equilibrium.

Laws of Thermodynamics

  • First and second laws relate changes in free energy (∆G) to enthalpy (∆H) and entropy (∆S).

  • Understanding the relationship between energy changes and biological processes is crucial.

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