APF26 Dispensing: Comprehensive Study Notes
APF26 Dispensing: Comprehensive Study Notes
APF26: Essential reference and scope
APF26 is the Essential reference for practice and is mandated by the Pharmacy Board of Australia.
Pharmacists must be able to access the current APF when:
reviewing, dispensing, counselling, and during clinical assessments.
Includes information on:
Medicines safety and quality use of medicines
Dispensing and labelling
Compounding (good compounding practice and formulas)
OTC treatment guidelines for pharmacists
Other topics relevant to practice (e.g., complementary medicines, opioids, monitoring, pharmacokinetics, wound management)
APF26 in Dispensing
Most products we make in class are APF products.
Exam questions are drawn from APF.
Do I really need the latest version of APF?
Yes!
There are significant differences between editions that can affect practice, labeling, formulas, and guidance used in assessments.
Spot the difference … Spirono formulation example (Spironolactone mixture CF vs suspension)
Two spironolactone liquid formulations shown in APF examples:
Spironolactone mixture CF (1 mg/mL spironolactone)
Components referenced: spironolactone, carboxymethylcellulose mucilage, syrup, compound hydroxybenzoate solution, purified water
Formulated by mixing solid spironolactone (or crushed tablets) with syrup and carboxymethylcellulose mucilage, then slowly adding hydroxybenzoate solution and portions of water; transfer to measuring flask; rinse; make to final volume; mix well.
Label: SHAKE WELL BEFORE EACH USE (Label J); REFRIGERATE; DO NOT FREEZE (Label 6). See Table A2, page 19.
Container: Amber glass bottle; protect from light.
Storage: .
Expiry: from date of preparation.
Handling: See cautions and advisories; see also notes about possible cancer association (context in text): pharmaceutical staff should use precautions.
Additional references: See Carboxymethylcellulose mucilage (p.53), Syrup (p.64), Compound hydroxybenzoate solution (p.69).
Spironolactone suspension (25 mg/mL)
Use crushed spironolactone tablets or pure spironolactone; vehicle for oral suspension USP-NF; triturate to a smooth paste; add remainder of vehicle; transfer to an amber bottle; rinse mortar with vehicle for oral solution; fill to final volume (100 mL).
Label: SHAKE WELL BEFORE EACH USE (Label J); REFRIGERATE; DO NOT FREEZE (Label 6). See also potential cautionary labels.
Container: Amber bottle; protect from light.
Storage: or below (specifically below 25 °C).
Expiry: from date of preparation.
Handling: Spironolactone has been associated with cancers and feminisation of male offspring in rats; appropriate precautions.
Cautions/labels: SHAKE WELL BEFORE EACH USE; Amber bottle; Storage below .
Further information: Other formulations exist (e.g., 2 mg/mL; 5 mg/mL); consult hospital pharmacy literature.
Practical takeaways:
APF provides explicit preparation methods, labeling, container choice, storage, and expiry for compounded liquids.
The same API (spironolactone) can be prepared as different formulations with different concentrations, vehicles, storage, and expiry.
Always refer to the latest APF edition and page references (e.g., Table A2; p.19) when preparing and labeling.
The University of Sydney – APF: Key Sections
Section: APF26 – Key Sections
Section/Info mapping: Section 2.3 – Recommended cautionary and advisory labels for medicines (Table 2.3)
Section 2.6 – Latin abbreviations used in prescription writing (Table 2.6)
Formulary: type of product information, labels, container and storage, expiry; dispensing records include formula to compound, container, and label details.
Purpose: to help interpret prescriptions, prepare labels, and ensure consistent labeling across products.
APF: Key Sections (detailed)
Table 2.3: Recommended cautionary and advisory labels for medicines
Outlines the recommended cautionary and advisory labels for medicines dispensed in class, and is tied to exam questions.
Table 2.6: Latin abbreviations used in prescription writing
Outlines common Latin abbreviations used by prescribers to convey directions on scripts.
Helps in interpreting scripts and determining what directions to include on labels in labs/exams.
Formulary
Type of product: general information, labels, container, storage, expiry.
Individual product: formula, method, strength of active ingredients, label, container, storage and expiry.
Dispensing records: find formula to compound, container type, and details (storage conditions, active ingredients, expiry date) to include on label.
Dispensing Manual: Overview
Resource for all dispensing units in the School (and for future practice).
Contains both information and sections to complete:
Glossary of pharmaceutical terms
Final containers used in the lab
Equipment used in lab
Properties of pharmaceutical ingredients
Updated annually; access current version from Canvas.
Dispensing Manual: Key Sections
General information (pg 7)
Labelling dispensed medicines, including auxiliary labels
Common abbreviations used in script writing
The dispensing record
PBS eligibility and the drug tariff
Dispensing of specific dosage forms (pg 23)
E.g., liquids for internal use, capsules, ointments, creams and pastes, suppositories and dose forms for ear and nose
For each product: standard method, container, labeling info, and expiry date
Appendices (pg 61)
Formulas from earlier editions of APF and USP
PBS prices
Properties of pharmaceutical ingredients
2024 University Calendar
Dispensing Manual: Example – Simple mixtures (Liquids for Internal Use)
Section: 2. LIQUIDS FOR INTERNAL USE - MIXTURES, VEHICLES AND INFUSIONS
MIXTURES: definition and scope
A "mixture" is a liquid preparation for oral administration where medicaments are dissolved or suspended in an essentially aqueous vehicle.
The label for a product as a mixture indicates internal use.
Categories: SIMPLE MIXTURES vs COMPOUND MIXTURES
Simple mixtures contain only ingredients soluble in the vehicle or present as colloidal dispersions.
General method of preparation (calibrated dispensing flat method)
Stepwise approach: calibrate container, dissolve solids, add triturates, add liquids, rinse, bring to final volume, filter if needed, label.
Method: Calibrated dispensing flat (illustrative steps)
1) Calibrate a dispensing flat with appropriate liquid (generally tap water) and rinse with purified water for aqueous solutions.
2) Assess solubility; add sufficient primary solvent (usually vehicle) to the calibrated container for dissolution of solids.
3) Weigh the first solid; add to solvent; dissolve (via cap and shake) and repeat for all solids.
4) Triturates can be prepared separately and added as aliquots to final container.
5) Measure/add liquid ingredients; cap and shake gently to mix.
6) Rinse with some solvent or mixture; transfer to final container and rinse mortars; make to final volume.
7) If necessary, filter through cotton wool; collect filtrate in final container.
8) Remove calibration mark.
9) Label appropriately.Alternative method: conical measure
Steps 1–7 mirror the flat method with measurements in a conical measure; ensure stirring and final volume handling.
Considerations:
Alcohol-soluble medicaments may dissolve more rapidly in a spirit, tincture, or concentrated water as part of formulation.
Water-soluble substances may not dissolve well in viscous aqueous media (e.g., syrup) as they would in water.
Ensure sufficient solvent to permit rapid dissolution of solids.
Container and labeling:
Use a dispensing flat of appropriate volume; clear bottles preferred unless an amber bottle is recommended for light protection.
Official formulary name should be used when appropriate; otherwise label as "The Mixture" followed by ingredients.
Do not label with "SHAKE THE BOTTLE" for mixtures (not appropriate here).
Expiry:
Generally, mixtures have an expiry of from the date of manufacture, unless otherwise specified.
Grading rubrics
A rubric explicitly defines assessment criteria and expected performance standards; enables consistent marking and student self-assessment during tasks.
Benefits:
Aids transparency for students (what is expected).
Supports consistent marking across assessors.
Source reference: UNSW assessment rubrics page (link provided in notes).
Grading Rubrics: Specifics and structure
Structure:
Three grading metrics
General Grading Criteria Guidelines
Grading Criteria Guidelines for Specific Dosage Forms
Grading Criteria for Documentation of Specific Dosage Forms
Marking scale for products:
Satisfactory and professional (S/P): everything correct
Satisfactory but unprofessional (S/UP): acceptable standard but some aspects could be improved
Unsatisfactory (U): product does not meet expected standards
Overall grade rule:
The overall grade for a product is determined by the lowest grade for any criterion (e.g., if patient name is wrong, the product is marked U according to the rubric)
Availability: all rubrics available through Canvas
General Grading Criteria (selected highlights)
Descriptors:
Correct formula and correct ingredients used; correct quantities used
Documentation completeness; correct units; manufacturer, batch number, expiry date; working out/calculations shown
Appropriate methods; each step of ingredients and methods checked off; QA declaration signed; self/peer assessment checklist completed
Common errors flagged in rubric (illustrative examples):
Incorrect units (e.g., using a lowercase 'ml' instead of uppercase 'mL') → U or S/UP depending on severity
Omitted ingredients or discrepancies between ingredients list and method → U
Not checked off or not signed → U or S/UP
Incorrect/incomplete patient or prescriber details, dates, or expiry details → U
Naming conventions: patient name, prescriber name, date, unique reference number must be correct; if missing or incorrect → U or S/UP
Instructions wording: e.g., using "Give" for oral dosage forms instead of "Take"; inconsistent verb choice → S/UP or U
Common labelling and documentation issues:
Not using the official formulary name where appropriate; mislabeling or omission of ancillary instructions; inappropriate or omitted auxiliary labels → U or S/UP
Correct container type, size, and calibration marks; no leaks or damages; no contamination; correct color/clarity; good dosage form integrity → S/P or S/UP
Grading Criteria for Specific Dosage Forms
Liquids (e.g., mixtures, compound mixtures, etc.)
Grinding of tablets; final container free of residue; correct route; proper labeling and expiry
Semisolids
Uniform semisolids; final container clean; outside rim clean; proper mixing and suspension quality; proper labeling
Capsules
Capsules should be locked; clean of residue; may include cotton inside; correct route; proper label for administration
Instillation/Drops
Drops application; proper dropper function; container clean; correct verb on directions; correct route and dose
Suppositories
Correct route; uniform and neatly wrapped; ends aligned; smooth surface; final container clean; avoid blocking/obstruction during administration; verb selection (instill) and route (per rectum)
Additional items
Ensure correct instruction verb usage (e.g., "Instill" vs "Administer" vs "Take"), and that dosage, frequency, and duration are expressed clearly
Avoid incorrect or ambiguous phrasing; ensure correct patient instructions and safety warnings are present
Grading Criteria for Documentation of Specific Dosage Forms
General criteria (across dosage forms)
Final container type and size; correct measuring devices; method appropriate for product type
Crystalline solids: use of glass mortar; final quantity accurately supplied; correct labeling of preservatives where applicable
Inaccuracies or omissions in final quantities lead to U; appropriate S/P/S/UP depending on accuracy and completeness
Liquids (calibration and rinsing)
Calibrated to correct amount; rinsed with appropriate liquid after calibration
Simple mixtures prepared in conical measure or final container; use of validated apparatus
Simple mixtures
Correct dissolving/mixing solids; appropriate use of tablets/capsules or mortar; preservative usage (e.g., Ethanol 90% as vehicle where applicable)
Filtration step as needed; proper filtration medium (gauze or cotton wool)
Semisolids
Control of excess amount; oily vs aqueous phases; proper incorporation of active ingredients; appropriate use of stabilizers like coal tar solutions (where relevant)
Capsules
Correct dosing of active ingredients; appropriate packaging; removal of capsules or opening only when permitted; avoid contamination with sites and cross-contamination risks
Suppositories (documentation) and dermal/neosystems
Properly documented processes for molding, lubrication, and packaging; correct dosage calculation and storage conditions
Preservatives and vehicles
Preservative usage documented; ethanol usage guidelines followed; correct vehicle for the dosage form; rinsing and cleaning steps appropriately documented
Labeling and auxiliary labeling
Correct labeling conventions; auxiliary labels present and complete; patient safety prompts included (e.g., "Shake well", storage conditions, "Keep out of reach of children" where applicable)
Practical implications and real-world relevance
APF26 and the Dispensing Manual together provide the clinical and technical foundation for:
Safe and accurate compounding in education and future practice
Consistent labeling, storage, and expiry practices to protect patient safety
Understanding of how to prepare liquids, mixtures, and dosage forms with proper documentation
Framework for evaluating student work through explicit rubrics and criteria
Ethical/clinical considerations
Appropriate cautions and advisory labels to minimize risk and ensure informed use
Awareness of drug-specific hazards (e.g., spironolactone formulations and handling precautions)
Rationale for expiring dates and storage requirements to preserve potency and safety
Real-world relevance
The need to stay current with the latest APF edition to align practice with contemporary standards
Training in how to translate APF guidance into lab practice, dispensing workflows, and patient communications
Quick reference: key numerical values and constants mentioned
Storage for spironolactone mixture CF:
Expiry for spironolactone mixture CF: from date of preparation
Storage for spironolactone suspension (25 mg/mL formulation): (below 25 °C)
Expiry for spironolactone suspension: from date of preparation
Expiry for general mixtures: from date of manufacture (unless otherwise specified)
Common volumes for formulations:
Final volume examples include for a suspension; usage of calibrated measuring devices in steps; volumes like to present in the formulation steps
Example reference points in APF/Table pages (e.g., Table 2.3, Table 2.6, Table A2, p. 19) referenced for labeling and abbreviations
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