3.1.1 - Introduction to Carbohydrates

  • Carbohydrates are critical as a fuel source for energy or ATP generation vital for muscle contractions.
  • Key energy substrate during:
    • High intensity sprint-type exercises.
    • Prolonged, moderate to high-intensity exercises.

3.1.2 - Carbohydrate Stores

  • The body’s endogenous carbohydrate stores are insufficient despite their importance as a fuel source during exercise.
  • Main storage locations:
    • Liver: Higher concentration compared to muscle, but smaller mass (approximately 1.5 kg).
    • Skeletal Muscle: 80% (~400g of total carbohydrate) is stored as glycogen.
    • Glycogen concentrations range from 50-500 mmol/kg of dry muscle weight.
    • Dependent factors: training status, previous exercise, dietary carbohydrate intake.
  • Glycogen Structure:
    • A glycogen particle can contain up to 30,000 glucose molecules linked together by glycogenin.
  • Total body carbohydrate stores information:
    • Muscle glycogen: 80%
    • Liver glycogen: Approximately 100g or 10-15% of total stores.
    • Remaining glucose circulates in blood (approximately 5g).
  • Glycogen’s role:
    • Maintains blood glucose levels by breaking down liver glycogen when required.

3.1.3 - Carbohydrate Use with Exercise Intensity and Duration

  • Muscle glycogen and blood glucose are the primary sources for ATP generation in contracting muscles.
  • Factors affecting carbohydrate use:
    • Intensity and duration of exercise.
  • Energy systems involved:
    • Glycolysis: Previously explored in Module 2.
    • Oxidative phosphorylation/aerobic metabolism: Explored further in this Module.

High Intensity vs Low Intensity Exercise

  • High Intensity (95-100% VO2max):
    • Muscle preferentially uses muscle glycogen for ATP production.
  • Low Intensity (25% VO2max):
    • Minimal glycogen breakdown occurs, total contribution of glycogen/glucose is only 10-15%.
  • As intensity increases, contribution from glucose and glycogen rises:
    • Up to 70% during ~85% VO2max exercises.

Prolonged Exercise

  • During prolonged exercise (>90-120min):
    • Muscle glycogen is the primary source initially, and can deplete by 40-60%.
    • Increased reliance on blood glucose as exercise duration increases.

3.2.1 - Carbohydrate and Exercise Performance

  • Historical findings:
    • 1920s: Recognition of increasing dietary carbohydrates before marathons prevents fatigue.
    • 1960s: Link confirmed between dietary carbohydrate, muscle glycogen, and exercise capacity via muscle biopsy technique.
  • Impact of low glycogen on performance:
    • Initially acknowledged; low glycogen negatively affects endurance performance.
  • Introduction of glycogen super compensation:
    • A strategy for athletes to enhance performance.

3.3.1 - Muscle Glycogen Breakdown during Exercise

  • Muscle glycogen significantly declines with exercise, mainly influenced by intensity:
    • Low Intensity: Slow breakdown, little reduction after ~120 minutes.
    • Heavy Exercise: Much steeper decline, nearly depleted after 60 minutes.
  • Relationship between glycogen depletion and fatigue:
    • Fatigue occurs at depletion since ATP production cannot maintain exercise intensity.

Summary of Glycogen Utilization

  • Breakdown is usually rapid in early stages of exercise but declines as duration increases due to reduced availability of glycogen.
  • Blood glucose compensates to maintain total carbohydrate oxidation.

3.3.2 - Regulation of Muscle Glycogen Breakdown during Exercise

  • Process: Glycogenolysis via glycogen phosphorylase.
    • Primary rate-limiting factor regulated by:
    • Activation of b-form to a-form through phosphorylation (increased calcium levels and hormonal stimulation by adrenaline).
  • Allosteric regulation:
    • Increased activity via ADP, AMP, IMP, and Pi from ATP use in muscle contractions ensuring glycogen breakdown aligns with ATP demand.

3.4.1 - Muscle Glucose Uptake during Exercise

  • Rate of glucose uptake by muscle increases with exercise intensity and duration.

Regulation of Muscle Glucose Uptake

  • Steps:
    • Extracellular: Blood glucose concentration and blood flow impact.
    • Membrane: Mainly by activity of GLUT4 transporters.
    • Intracellular: Metabolism processes related to glucose utilization.

3.4.2 - Muscle Glucose Supply

  • Expressed as:
    • extGlucosesupply=extBloodflowimesextBloodglucoseconcentrationext{Glucose supply} = ext{Blood flow} imes ext{Blood glucose concentration}
  • Blood flow to muscles increases up to 20-fold during intense exercise.

3.4.3 - Muscle Glucose Transport

  • Glucose enters muscle cells via GLUT4, utilizing facilitated diffusion.
  • Insulin's Role:
    • Stimulates GLUT4 translocation from storage to plasma membrane, enhancing glucose uptake post-feeding.
  • During exercise, insulin levels drop, however:
    • Muscle contraction facilitates GLUT4 translocation independently of insulin.

3.4.4 - Muscle Glucose Metabolism

  • Upon entry, glucose is phosphorylated by Hexokinase to form glucose-6-phosphate (G6P).
  • G6P plays a dual role:
    • Drives glycolysis.
    • Can inhibit hexokinase, creating feedback regulation limiting glucose transport.

3.5.1 - Glycolysis

  • Process starts with glucose or glycogen, converting to G6P.
  • End product: Pyruvate.

Glycolysis and Further Metabolism

  • Produces ATP and results in necessary electron carriers (NADH).

3.5.2 - Oxidative Phosphorylation

  • Key Components within mitochondria:
    • Citric Acid Cycle and Electron Transport Chain.
  • Converts substrates to carbon dioxide and water, producing ATP.

3.5.3 - Pyruvate Dehydrogenase

  • Converts pyruvate to acetyl-CoA; regulates aerobic ATP production rate.

Regulation of Pyruvate Dehydrogenase (PDH)

  • Also regulated by method of phosphorylation, converting it to the active state (PDHa).
  • Factors influencing PDH activation:
    • Increased Calcium (Ca2+), ADP, and pyruvate.

3.6.1 - Liver Glucose Production Importance

  • Critical for preventing hypoglycemia during exercise by maintaining blood glucose levels.

3.6.2 - Liver Glucose Production Response to Exercise

  • Exercise intensity and duration directly influence liver glucose production:
    • Increases up to 4-fold with strenous exercise.

3.6.3 - Liver Glucose Production Mechanisms

  • Processes:
    1. Glycogenolysis: Breakdown of liver glycogen.
    2. Gluconeogenesis: Conversion of non-glucose precursors to glucose.

3.6.4 - Regulation of Liver Glucose Production

  • Complex regulation influenced by:
    • Plasma levels of insulin/glucagon.
    • Feedback from blood glucose levels.

3.7.1 - Effect of Carbohydrate Ingestion on Metabolism

  • Ingesting carbohydrates enhances performance during exercise:
    • Helps maintain plasma glucose levels, supports high rates of muscle glucose uptake.

3.8.1 - Carbohydrate Metabolism Response to Training

  • Endurance training reduces carbohydrate reliance during prolonged exercise
    • Results in decreased muscle glycogen use and blood glucose production.

3.8.2 - Muscle Glycogen Utilisation after Training

  • Pre-exercise glycogen concentrations are higher in trained individuals.
    • Rate of glycogen use during exercise decreases post-training.

3.8.3 - Glucose Uptake Post Training

  • Reduced muscle glucose uptake due to decreased GLUT4 translocation post-training,
    • Despite maintained total GLUT4 content.

3.8.4 - Muscle Carbohydrate Oxidation Post Training

  • Training enhances skeletal muscle oxidative capacity, boosting fat oxidation.
    • Results in lower respiratory exchange ratio (RER).

3.8.5 - Liver Glucose Production Post Training

  • Decrease in liver glucose production primarily due to less glycogenolysis following training, potentially driven by hormonal changes.

3.9.1 - Effect of Heat on Carbohydrate Metabolism

  • Increased carbohydrate utilisation during submaximal exercise in heat:
    • Anaerobic/aerobic pathways both elevated due to increased muscle temperature and adrenaline levels.