Biochemistry and Thermodynamics
Introduction to Biochemistry
Biochemistry is the study of the chemistry of life, overlapping with cell biology, genetics, and physiology.
It addresses: chemical/3D structures of biomolecules, their interactions, synthesis/degradation, energy conservation/use, organization/coordination, and genetic information storage/transmission/expression.
Living Systems
Composition: Primarily H, O, N, C (constitute >99% of atoms in human body).
Carbon's versatility allows for complex 3D structures.
Characteristics: Complicated, highly organized, require functional biological structures, engage in energy transformations, have self-replication capacity.
Functional groups are crucial for understanding biomolecule structural interactions (e.g., ATP, DNA, amino acids).
Thermodynamics Fundamentals
Definition: The study of energy and its effects on matter.
First Law: Energy is conserved; it is neither created nor destroyed, only converted from one form to another. For any process, the total energy () of a system and its surroundings is constant ().
Enthalpy (H): Reflects the heat absorbed or evolved () at constant pressure, representing bond-making or breaking.
Exothermic: \Delta H < 0 (heat evolved, more stable bonds).
Endothermic: \Delta H > 0 (heat absorbed, less stable bonds).
Second Law: The disorder () of the universe constantly increases. Spontaneous processes are characterized by the conversion of order to disorder.
Entropy (S): A measure of randomness or disorder.
\Delta S < 0: Final state is more ordered.
\Delta S > 0: Final state is less ordered.
Spontaneity of Reactions and Life
Free Energy (G): Describes the relationship between enthalpy, entropy, and temperature (T).
Gibbs free energy change () determines spontaneity: .
Spontaneous Process (Exergonic): Occurs without outside intervention, with a decrease in free energy (\Delta G < 0).
Non-Spontaneous Process (Endergonic): Requires outside intervention, with an increase in free energy (\Delta G > 0).
Equilibrium: , no net change.
Life and Thermodynamics: Organisms are nonequilibrium, open systems that constantly exchange matter and energy with surroundings, maintaining a steady state and obeying the laws of thermodynamics.
Enzymes increase the rates of thermodynamically favorable reactions, but do not change their spontaneity ().