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Thematic Vocabulary: Grocery Stores

• panadería (for bread)  

• pastelería (for pastries)  

• lechería (for milk and dairy products)  

• carnicería (for meat)  

• pescadería (for fish and shellfish)  

• frutería (for fruits)  

• verdulería (for vegetables)  

• tienda de comestibles (grocery store)  

• supermercado (for everything)  

Thematic Vocabulary: In the Grocery Store

• Vocabulary for quantities: litro (liter), kilo (kilo), libra (pound), docena (dozen), pedazo (piece), tarro (jar), lata (can), paquete (package), botella (bottle), caja (box), bolsa (bag)  

• Food items: leche (milk), papas (potatoes), aceitunas (olives), huevos (eggs), queso (cheese), mostaza (mustard), atún (tuna), arroz (rice), agua mineral (mineral water), galletas (cookies), rosetas de maíz (popcorn)  

Thematic Vocabulary: In the Restaurant

• Places to eat: restaurante, fonda, mesón, posada, café, cafetería  

• Restaurant vocabulary: camarero/a (waiter/waitress), mozo/a (waiter), mesero/a (waiter), menú (menu), jarra (pitcher), servilleta (napkin), aperitivo (appetizer)  

Thematic Vocabulary: Food

• Dishes: Jamón (ham), Melón con Jamon (melon with ham), Tortilla, Merluza con salsa, Calamares, Lenguado, Trucha, Gazpacho  

• Food types: carne (meat), pescado (fish), mariscos (shellfish), legumbres (vegetables), verduras (greens)  

• Ingredients: queso (cheese), mantequilla (butter), bistecs (steaks), sardinas (sardines), tarta de fresa (strawberry tart), vinagre (vinegar), sal (salt), plátanos (bananas), naranjas (oranges), pan de centeno (rye bread)  

• Menu items: Entremeses (appetizers), Ensaladas (salads), Sopas (soups), Ternera (veal), Cordero (lamb), Cerdo (pork), Pescados (fish), Mariscos (seafood), Huevos (eggs), Postres (desserts)