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2. Structure & Function of Cellular Membranes2.1 Membrane Lipids
Three Major Classes of Lipids:
Phosphoglycerides (Phospholipids): Composed of a glycerol-3-phosphate backbone, two hydrophobic fatty acid tails, and a polar headgroup (e.g., phosphatidylcholine, phosphatidylethanolamine, phosphatidylserine).
Sphingolipids: Built on a sphingosine backbone rather than glycerol. Examples include sphingomyelin (phosphosphingolipid) and glycosphingolipids (cerebrosides, gangliosides) which display sugars on the extracellular surface.
Sterols: Characterized by a rigid four-ring steroid structure with a short hydrocarbon tail and a single polar hydroxyl group (). The predominant sterol in animal membranes is cholesterol.
Lipid Asymmetry:
Outer (Exoplasmic) Leaflet: Enriched in phosphatidylcholine, sphingomyelin, and glycolipids.
Inner (Cytosolic) Leaflet: Enriched in phosphatidylethanolamine, phosphatidylinositol, and negatively charged phosphatidylserine (exposure to the outer leaflet serves as a phagocytic "eat-me" signal during apoptosis).
Asymmetry Maintenance: Established and maintained by ATP-dependent translocases:
Flippases: Transport specific lipids (e.g., phosphatidylserine) from the outer to the inner leaflet.
Floppases: Transport lipids from the inner to the outer leaflet.
Scramblases: Calcium-activated, ATP-independent enzymes that facilitate bidirectional, non-specific lipid scrambling during membrane synthesis or apoptosis.
Role of Cholesterol:
Acts as a bidirectional bidirectional fluidity buffer:
At elevated temperatures, its rigid ring structure restricts excessive phospholipid fatty acyl chain movement, reducing membrane fluidity and permeability.
At lower temperatures, it prevents tight packing and crystallization of hydrocarbon chains, preventing phase transition to a rigid gel state.
2.2 Membrane Dynamics and Fluidity
Fluid Mosaic Model: The lipid bilayer functions as a two-dimensional fluid matrix in which lipids and integral proteins diffuse laterally unless constrained.
Modes of Lipid Mobility:
Lateral diffusion: Rapid movement within the plane of the leaflet ().
Rotation and Flexion: Spinning around longitudinal axes and movement of hydrocarbon tails.
Transverse (flip-flop): Spontaneous crossing from one leaflet to the other, which is thermodynamically unfavorable and exceptionally slow without enzymatic catalysis.
Factors Regulating Fluidity:
Fatty Acid Chain Length: Shorter chains exhibit fewer van der Waals interactions, increasing fluidity.
Saturation Degree: Cis-double bonds introduce kinks that prevent close packing, lowering the melting transition temperature () and increasing fluidity.
2.3 Membrane Proteins
Classes of Membrane Proteins:
Integral (Transmembrane) Proteins: Span the bilayer entirely via hydrophobic segments (typically -helices containing or -barrels).
Peripheral Proteins: Indirectly attached to membrane surfaces via non-covalent interactions (electrostatic or hydrogen bonds) with integral proteins or lipid polar headgroups.
Lipid-Linked Proteins: Anchored covalently to membrane lipids via GPI (glycosylphosphatidylinositol) anchors (exoplasmic face), or via prenyl groups and fatty acyl chains (e.g., myristoylation, palmitoylation on the cytosolic face).
Protein Mobility:
Demonstrated empirically via FRAP (Fluorescence Recovery After Photobleaching) and cell fusion experiments (e.g., mouse-human heterokaryons).
Mechanisms Restricting Protein Mobility:
Direct anchoring to the underlying cortical cytoskeleton (e.g., spectrin-actin networks in erythrocytes).
Tethering to macromolecular complexes in the extracellular matrix (ECM).
Intercellular junctions (e.g., tight junctions forming molecular "fences" that maintain polarized epithelial domains: apical vs. basolateral).
Formation of large protein-protein self-aggregates or partitioning into specialized micro