Ecology & Population Ecology Notes

Ecology

  • Ecology is the study of living (biotic) and non-living (abiotic) components of the environment and their interactions.

Main Groups of Living Species:

  • Producers (Autotrophs): Organisms that make their own food (self-feeders).
    • Examples: Plants, Protists, Bacteria
  • Consumers (Heterotrophs): Organisms that consume other organisms (other feeders).
    • Examples: Animals, Protists, Fungi, Bacteria
  • Decomposers: Break down dead plants and animals.
    • Examples: Fungi, Bacteria

Types of Producers:

  • Autotrophs: Use sunlight to make food. Example: Plants (produce glucose).
  • Chemotrophs: Use chemicals to make food, found in areas without sunlight.
    • Example: Certain bacteria that use hydrogen sulfide around volcanic vents.

Consumers

  • Scavengers: Feed on dead organisms (detritivores).
    • Examples: Vultures, hyenas.
  • Herbivores: Eat only plants.
    • Examples: Deer, rabbits, some insects.
  • Carnivores: Eat only meat.
    • Examples: Lions, tigers, sharks.
  • Omnivores: Eat both plants and animals.
    • Examples: Humans, bears.
  • Decomposers: Absorb and break down dead material into simple nutrients.
    • Examples: Fungi, microorganisms (bacteria).

Interactions

  • Community: The producers, consumers, and decomposers of an area make up a community.
    • Example: A forest community consists of trees, bacteria, fungi, foxes, rabbits, birds, etc.
  • Trophic Level: Each step in the transfer of energy.

Food Chain

  • A food chain illustrates what eats what and the transfer of energy from one organism to another.
  • It is simple, direct, and involves only one organism at each trophic level.

Food Chain Example:

Trophic LevelExampleFood Type
ProducerPlant
Primary ConsumerRabbitHerbivore
Secondary ConsumerFoxCarnivore/Omnivore
Tertiary Consumer/DecomposerFungusFungi/Omnivore/Decomposer

Food Web

  • Food webs are interconnected food chains in a community.
  • They are more complex than food chains and involve more organisms at each trophic level.
  • Organisms can occupy different trophic levels in a food web based on their diet.

Food Web Structure:

  • Producers: plants.
  • Primary Consumers: insects, rabbits, deer.
  • Secondary Consumers: birds, frog
  • Tertiary Consumers/Decomposers: bob cat, fox, humans, bacteria, fungi
    *Food chains and food webs maintain balance in ecosystems.
    *Decomposers break down dead organisms for plant nutrients.

Consequences of Population Changes:

  • If the rabbit population decreases, the fox population will decrease, and the plant population will increase.

Biomass

  • Biomass: The total mass of organic matter at each trophic level; potential energy to be eaten and used.
  • The transfer of biomass from one level to another is very inefficient; known as the 10% law.
  • Only 10% of the energy from one trophic level is transferred to the next.

Ecological Pyramids

  • Ecological pyramids show the trophic relationships between consumers and producers at different trophic levels.
  • They indicate the amount of biomass at each level.
  • Kilocalories (kcal): A unit of measurement for energy and biomass.

Example of Ecological Pyramids

  • Tertiary Consumers: 1.9 kcal
  • Secondary Consumers: 19 kcal
  • Primary Consumers: 190 kcal
  • Producers: 1,900 kcal

Biomagnification & Invasive Species

  • Human activities can significantly alter ecosystems and food webs.

Invasive Species

  • Invasive Species: Non-native species introduced into an ecosystem that