Module 3 - Chapter 2 Book Notes
origin of microbial biota
colonization — the growth of microbiota in or on a body site without the production of damage or notable symptoms
symbiosis — the association of two organisms living together (symbionts)
mutualism: both sides benefit from one another
commensalism — the relationship where the organism benefits but there is no beneficial or harmful effect on the host
parasitism
characteristics of indigenous microbial biota
resident microbiota — microbes that colonize an area for months or years
transient microbiota — microbes that are present at a site temporarily
eliminated by the host immune defenses or by competition with resident biota
some pathogenic organisms may establish themselves in a host without manifesting symptoms
hosts are carriers and become capable of transmitting the infection (carrier state)
the carrier state can be acute or chronic
factors that determine the composition of the usual microbial biota
location is influenced by nutritional and environmental factors like the amount and types of nutrients available at the site
EXAMPLE: bacteria are more likely to inhabit moist areas and are referred to as diphtheroids
the affinity of microorganisms for a specific site depends on the ability of the organisms to resist the antibacterial effects of substances
the composition of the microbial biota is also affected by pH
opportunistic infection — changes to age, nutritional status, disease states, and drug or antimicrobial therapy use that can predispose an individual to infection by the indigenous biota
composition of microbial biota at different body sites
use of molecular sequencing strategies to determine which organisms reside in or on the human body
normal microbiota of the skin
mechanisms to prevent infection include:
physical separation of microbes from the tissue
presence of fatty acids that inhibit many microorganisms
excretion of lysozyme by sweat glands
desquamation of the epithelium
composition of microbiota on the skin depends on the activity of the sebaceous glands
microbes concentrate in moist areas
normal microbiota of the oral cavity
Staphylococcus epidermidis
Streptococcus mitis
Streptococcus sanguinis
Streptococcus salivarius
Streptococcus mutans
Peptostreptococcus spp.
Veillonella spp.
Actinomyces israelii
Bacteroides spp.
Prevotella/Porphyromonas
Bacteroides oralis
Treponema denticola
Treponema refringens
normal microbita of the respiratory tract
the upper respiratory tract is composed of the mouth, nasopharynx, oropharynx, and larynx
predominantly colonized with viridans streptococci, such as Streptococcus mitis, Streptococcus mutans, Streptococcus anginosus, Streptococcus sanguinis, Moraxella catarrhalis, Neisseria spp., and diphtheroids
olbigate anaerobes reside in the gingival crevices (anaerobic env.)
the lower respiratory tract is composed of the trachea, bronchi, and pulmonary parenchyma
these are protected by the action of ciliary epithelial cells and by the movement of mucus (sterile tissues)
microbes found in the nose and nasopharynx
Staphylococcus aureus
Staphylococcus epidermidis
Diphtheroids (Corynebacterium spp.)
Haemophilus parainfluenzae
Streptococcus spp.
microbes found in the oropharynx
α-Hemolytic and nonhemolytic streptococci
Diphtheroids (Corynebacterium spp.)
Staphylococcus aureus
Staphylococcus epidermidis
Streptococcus pneumoniae
Streptococcus mutans
Streptococcus mitis
Streptococcus sanguinis
Streptococcus salivarius
Moraxella catarrhalis
Haemophilus parainfluenzae
Bacteroides spp.
Prevotella/Porphyromonas
Bacteroides oralis
Fusobacterium necrophorum
normal microbiota of the GI tract
this tract comprises of the esophagus, stomach, small intestine, and colon
GI tract defenses — acidic pH levels
the stomach contains gastric juices, acids (pH 2), and enzymes that help to protect the stomach from microbial attack
microbe population is lowest in the esophagus
microbes found in the stomach
Streptococcus, Enterococcus, Prevotella, and the opportunistic pathogen Helicobacter pylori which associate with the stomach lining
microbes found in the large intestine
gram-positive cocci belonging to the genera Streptococcus and Enterococcus
Bacteroides, Clostridium, Prevotella, and Porphyromona (obligate anaerobes)
microbes found in the GI tract
Bacteroides spp.
Clostridium spp.
Enterobacteriaceae
Enterococcus spp.
Eubacterium spp.
Fusobacterium spp.
Lactobacillus spp.
Peptostreptococcus spp.
Peptococcus spp.
Porphyromonas spp.
Prevotella spp.
Streptococcus spp.
normal microbiota of the genitourinary tract
consists of the kidneys, bladder, cervix, and fallopian tubes
vaginal biota primarily consists of yeasts, gram-negative bacilli, and gram-positive cocci (in puberty & pre-menopausal)
during childbearing years heightened presence of lactobacilli which metabolize glycogen from vaginal epithelial cells to maintain low pH
low pH encourages colonization of the vagina with lactobacilli, anaerobic gram-negative bacilli, and gram-positive cocci
microbes found in the genitourinary tract
Lactobacillus spp.
Bacteroides spp.
Clostridium spp.
Peptostreptococcus spp.
Staphylococcus aureus
Staphylococcus epidermidis
Enterococcus spp.
Diphtheroids (Corynebacterium spp.)
the role of the microbial biota in the pathogenesis of infectious disease
surgery patients are immunocompromised to infections caused by organisms that colonize the particular surgical site
the host’s immune response can be reduced due to chronic illnesses or suppression of immunosuppressive drugs, chemotherapy, or radiation
role of microbial biota in the host defense against infectious disease
exposure to microbes builds immune resistance; cell-mediated immunity is developed by microbes presence
the microbial biota produces conditions at the microenvironmental level that block colonization by extraneous pathogens
when indigenous biota composition is altered, another bacterium may swoop in
this is troublesome because if that biota is eliminated then resistant or more pathogenic species may be able to establish infection
microbial factors contributing to pathogenesis and virulence
pathogenicity — the ability of a microbe to produce disease in an individual
true pathogens — organisms recognized to cause disease in healthy immunocompetent individuals a high percentage of the time
introgenic infection — an infection that occurs as the result of medical treatment or procedures
routes of transmission
infectious agents gain access to a host through:
air (inhalation)
coughing, sneezing, and talking transfer aerosols
fomites can also transfer if contaminated object touched by someone uninfected
pathogens that transmit this way must be resistant to drying and inactivation by ultraviolet light
defenses — upper respiratory tract is windy, the lower respiratory tract sweeps microbes upward (from the ciliary epithelium), and the production of IgA, lysozyme, and alveolar macrophages prevent infection
via food and water (ingestion)
gastric enzymes and juices in the stomach prevent survival of most organisms
those which can survive those conditions compete with the resident microbiota & produce damage to the tissues of the GI tract
close contact (includes sexual transmission)
passage of organisms by salivary, skin, and genital contact
cuts and bites
via arthropods
infection from a mosquito, tick, flea, or mite bite
zoonosis
animal diseases that can infect humans are transmitted through animal contact
diseases can be passed by animal bites (rabies), arthropod vectors (plague), contact with secretions (brucellosis), and contact with animal carcasses and products (tularemia, listeriosis)
virulence — the relative ability of a microorganism to cause disease or the degree of pathogenicity
measured by the numbers of microorganisms necessary to cause infection in the host
microbial virulence factors
some factors have widespread use such as capsules and toxins but some are specialized
virulence factors allow the pathogen to evade or overcome host defenses and cause disease and encompass functions
ability to resist phagocytosis
a common method to evade phagocytosis is the presence of a polysaccharide capsule on the surface
the capsule inhibits phagocytosis primarily by masking the cell surface structures that are recognized by receptors on the surface of the phagocytic cell and in the same manner inhibits the activation of complement by masking structures to which complement proteins bind
protein A also protects microbes from phagocytosis
this protein binds to the Fc portion of IgG and prevents opsonization and ultimately phagocytosis by turning the antibody around on the surface
interference with the binding of the host’s antibodies to the surface of the microbe
excretion of potent materials to kill phagocytes
pathogenic staphylococci release leukocidins that cause lysosomal discharge of white blood cells into the cytoplasm
some microbes can inhibit chemotaxis
surface structures that promote adhesion to host cells and tissues
microbes typically require adherence to host cells before infection and disease can progress
adhesins — the microbial surface structures that mediate attachment; pili
host cells must have necessary receptors for the adhesins
ability to survive intracellularly and proliferate
host factors work to prevent microbe proliferation
secrete lactoferrin antibody and lysozyme to protect against infection
invasion — the process of pathogens to penetrate and grow in tissues
necessary depth can vary
dissemination — the ability of the microbe to spread to distant sites
ability to produce extracellular toxins and enzymes
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