Week 3- The Benefits of Strong Financial Management and Accurate Pricing

What is a budget: a financial expression of the event plans, whatever the tactics are in the event, the budget will say how that will happen, they have risks, and planning happening to them. It is written to financially describe how you are going to achieve the budget of the event

Objectives are always supposed to start with ‘TO’

What is event budgeting?

  • determines efficient resource allocations, e.g., food and drink/ different elements of an event, and people resources ( underselling tickets), money is an resource, ticket sales, revenue, physical elements of the event like food and drink

  • improves coordination between teams

  • creates a monitoring framework

  • measures success against targets, e.g, to break even, or minimise costs, or to increase 30% of sales, there will always be at least one financial objective, e.g., to sell ‘x’ amount of tickets

  • ensures that the objectives are achieved

  • aide memoire- the more you put into your budget, the more that needs to be done- can be a good reminder on what you still have to do

Income vs revenue | expenditure vs costs:

  • Revenue is the total amount of money generated by the sale of goods or services related to the company's primary operations.

  • Income or net income is a company's total earnings or profit. 

  • Expenditure is money used to run the business [eg business cards; Christmas presents to clients; large items such as printers]

  • Costs generate a direct financial gain [eg ingredients used by a factory to make chocolate bars]

IN AN EVENT BUDGET:  REVENUE and COSTS

Revenue- money coming in

costs- money going out

Budget Structure [FOR INDIVIDUAL EVENT]:

formula: revenue - costs= profit/ loss/Breakeven

break even- not making money, not losing money, this is when you are at 0. anything above break even, you are making profit

Where would you get revenue from in an event:

  • ticket sales

  • sponsorships

  • client budget

  • advertsising

  • supplier commission

  • additional products/ services

  • merchandise 

How to minimise revenue:

  • Competition

  • timing (especially during holiday periods)

  • and the potential for transport strikes are all factors to consider in terms of revenue.

  • You would also not run an event at the same time as another big event running at the same time. 

How to minimise costs:

  • negotiate to bring costs down

  • make ur resources work harder for u 

Fixed and variable costs:

Fixed costs- hall hire does not change, but generally the venue doesn’t change, you always want to maximize- REMAIN THE SAME- venue size could change how much people are coming to the ticket sale, but it is rare 

variable cost example- catering at an event, goodie bags at an award event could change because the more ppl that come, the more you will need- THEY MIGHT CHANGE 

FIXED AND VARIABLE COSTS IN EVENTS [examples]: 

Forecasting: 

  • projecting of how the picture has changed 

  • prediction of new financial outcome 

  • monitors activity against the budget

  • highlights revenue shortfall 

  • helps make choices re costs 

  • reviews resources needed 

Financial management skills: 

  • negotiation 

  • bigger picture 

  • experiences 

Forecasts- THE BUDGET IS ALWAYS THE BUDGET!!!

  • The forecast changes 

  • Final figures/ last forecast measured against the original budget 

Sensitivity analysis: 

  • identifies key variables that could affect costs and profit

  • considers the impact of changes in the variables 

  • How would changes influence project decisions 

  • identifies actions that could minimise the effect of changes on the project’s financial outcome 

Pricing Strategy: 

  • to maximise is the ultimate goal 

  • market on cost based 

  • perception of the company by the marketplace 

  • What is its value to the customer? Value in events can be different for every person- for example, at a conference, everyone is going for different motivations

  • competitive rates- trade events give tickets out for free- bcs the value is on the exhibitor/ the organiser is selling the audience to the exhibitor 

  • cost of production 

Considerations: 

  • What are the limitations of revenue levels\/

  • e.g., conference: maximum delegate numbers 

  • e.g,. awards night: capacity but also sponsors, shortlist, etc 

  • the event life cycle 

  • work in discount structure: volume, press, sponsors etc 

  • desired/ required profit 

delegate- means attendee, e.g., an exhibition stand holder, an award guest

Examples: 

•Set a ticket price for a fashion show to break-even. It is expected that there will be 300 attendees.  Marketing and organisational costs are £9,000 the cost per attendee for champagne and canapes is £20/head.

(9000/300)+ £20= £50

•Decide on the price at which to sell exhibition stands to break-even at 60 stands. Marketing, venue and organisation costs are £24,000 and each stand will cost £300 to build.

(24,000/60) + £300 = £700

Using CALCULATIONS for more Accurate  Budgeting and Forecasting: