HISTOPATH SECTIONING
HISTOPATHOLOGY LEC & LAB
Sectioning/Microtomy
Sectioning
Cutting tissues into thin slices
Types of Tissue Sections:
Paraffin Sections: 4-6 um
Celloidin Sections: 10-15 um
Frozen Sections (Cryostat): 4um
Types of Microtome
Rocking Microtome/Cambridge:
Thickness of sections: 10-12 u
Rotary Microtome:
Thickness of sections: 4-6 u
Sliding Microtome:
Thickness of sections: 7-9 um
Freezing Microtome:
Thickness of sections: 10-15 um
Cryostat or Cold Microtome
Ultrathin Microtome
Microtome Knives
Types: Plane Concave, Biconcave, Plane wedge
Honing & Stropping:
Purpose and methods
Disposable Blades, Glass Knives, Diamond Knives
De-paraffinization
Methods: Flame, Xylene, Oven
Flotation Water Bath
Used to remove wrinkles and folds
Temperature: 6-10 degC lower than wax melting point
Drying of Slides
Methods: Incubator, Oven, Hot plate
Adhesives
Types and purposes
Fishing out: removal of ribbons from the float out bath
Frozen Sections
Rapid diagnosis in OR
Methods of Freezing: Liquid nitrogen, Isopentane, Aerosol sprays, Carbon dioxide, Freon 2.2
Temperature Control
Paraffin Oven: 55-60 degC
Float out Bath: 45-50 degC
Specialized Stains
Immunofluorescent & immunohistochemical staining
Enzyme histochemistry
Conclusion
Microtomy techniques are crucial in preparing tissue sections for hist