The liver and biliary systems are integral to the digestive and circulatory systems.
Important processes occur when food enters the small intestine and nutrients are absorbed by the intestinal walls.
Nutrient-rich blood from the intestine enters the liver through the portal system, which plays a crucial role in metabolism and storage of these nutrients.
Function: Transports nutrient-rich blood from the gastrointestinal (GI) tract (from lower esophagus to mid-anal canal) as well as from the spleen and pancreas to the liver.
Blood Supply:
Supplied by the portal vein carrying blood from the GI tract.
Supplied by the hepatic artery providing oxygen-rich blood.
Bile is drained from the liver through the biliary system, stored in the gallbladder, and transported via the common bile duct (CBD).
Key Structures:
Hepatic Ducts: Right and left hepatic ducts collect bile from the liver.
Cystic Duct: Connects the gallbladder to the hepatic duct.
Common Bile Duct: Formed by the merge of the cystic duct and common hepatic duct, carries bile to the small intestine.
Ampulla of Vater: Entry point of the bile into the small intestine (duodenum).
The liver is composed of cubical cells (hepatocytes) arranged in rows around a central vein.
Sinusoids (blood vessels wider than capillaries) run alongside these cells, facilitating blood flow into the central vein.
Metabolism: Converting nutrients absorbed from food into energy and storage forms (like glycogen).
Bile Production: Bile assists in breaking down fats for digestion.
Detoxification: Clears blood of drugs, chemicals, and alcohol.
Blood Clotting: Produces factors necessary for clotting; prothrombin is converted to thrombin.
Immunity: Impacts overall immune function via its filtering capabilities.
Bile is composed of water, bile salts, and cholesterol.
Role: breaks down fats into finer particles for efficient digestion; aids in tracking fats in the digestive process.
Gallstones: Formed from imbalances in the composition of bile, particularly excess cholesterol.
Storage: Gallbladder stores and concentrates bile when not in use; releases bile into the small intestine upon ingestion of food.
Regulation: Controlled by the release of the enzyme cholecystokinin in response to fats and proteins entering the duodenum.
The pancreas functions as both an endocrine and exocrine gland:
Endocrine: Islets of Langerhans (small clusters of cells) produce insulin and glucagon for glucose regulation.
Exocrine: Acinar cells produce digestive enzymes (like amylase, lipase, trypsin) and bicarbonate that aids digestive processes.
Structure: Bean-shaped organs located retroperitoneally, supplied by renal arteries with significant blood flow (25% of cardiac output).
Nephron: Functional unit of kidneys, responsible for filtering blood and forming urine.
Filtration: Glomerular filtration is the first step in urine formation, followed by selective reabsorption of vital nutrients and the secretion of waste products into urine.
Amino Acids: Involved in protein synthesis; enzymes like AST and ALT are markers for liver health and disease diagnosis.
Lactic Dehydrogenase: Indicates liver and other tissue health, with elevated levels suggesting various diseases or conditions.