Chapter 1: Business Basics

Business Concepts and Definitions

  • Social Environment Factors: Aging population, diversity, green movement.
  • Revenue vs. Expenses:
    • Revenue: Money brought in by goods/services.
    • Expenses: Money paid out for goods/services.
  • Factors of Production: Resources used to produce goods and services.
    • Labor: Human resources, both physical and intellectual.
    • Natural Resources: Raw materials from nature for production.
    • Capital:
    • Real Capital: Physical facilities for production.
    • Financial Capital: Money used in business.
    • Entrepreneurs: Risk-takers who manage business operations.
    • Intellectual Property: Creations of the mind (ideas, inventions).

Business Functions

  • Types of Businesses:
    • Non-profit organizations: Aim for community service, not profit.
    • For-profit businesses: Aim to earn more income than expenses.
    • Goods: Tangible products; Services: Intangible offerings.

Business Environments

  • Major Environments:
    • Competition: Businesses vying for customers.
    • Social Environment
    • Globalization Environment
    • Technological Environment

Globalization and Technology

  • Globalization: Movement towards interconnected economies; increasing competition from international firms.
  • Offshoring: Relocating production overseas to reduce costs.
  • Telecommuting: Working from home or remote locations.
  • E-commerce: Buying/selling goods online.

Business Sizes

  • Local Businesses: Rely on local customers.
  • Regional Businesses: Broader area than local, but not national.
  • National Businesses: Operate throughout a country without international reach.
  • Under Capitalization: Insufficient funding for operations.

Study Techniques

  • Metacognition: Confidence assessment in answers.
  • Retrieval Practice: Recalling existing knowledge to connect with new.
  • Spacing: Studying over time for more effective learning.
  • Interleaving: Mixing different topics in study sessions for better retention.