Intro to Micro Quiz 1

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103 Terms

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microbiology
the study of living things too small to be seen by the living algae
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microbiology examples
algae, protozoa, helminths, fungi, viruses, bacteria
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importance of microbiology
they are everywhere, disease, decomposition, photosynthesis, health
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human use of microbiology
environmental clean up, rx drugs, food
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pros of using bacteria in labs
very easy to culture and very quick to reproduce
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cons of using bacteria in labs
very small, difficult to see
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pathogen
a microbe that causes disease
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nomenclature
idea of how things are named
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carl linneaus
binomial nomenclature, genus and species
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inspiration for naming things
to honor a scientist, to describe habitat, to be descriptive
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robert hooke
developed a 2 lens microscope → saw cells, allowed us to develop cell theory
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cell theory
all living things are made up of cells
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antione leeuwenhoek
dutch, animalcules, father of microbiology
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animalcules
things swimming in rain water under scope
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spontaneous generation
life comes from invisible, vital forces
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Francesco Redi
maggot experiment with meat, questioned vital forces
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lazzaro spallanzani
inspired by Redi, also questioned vital forces, gravy experiment
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Loius Pasteur
swan necked flask experiment
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swan necked flask experiment
disproved spontaneous generation→ something in the air allows to bacteria to grow, beginning of aseptic techniques, developed pasteurization for wine
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germ theory of disease
the idea that one microbe causes one disease, not a popular idea
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joseph lister
surgeon inspired by Pasteur, 1st documented use of sterilizing surgical equipment, great success in reducing infection and mortality
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Robert Koch
rural physician, Koch’s Anthrax problem
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Koch’s Anthrax Problem
collected blood from sheep and cows → one microbe is responsible for one disease
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postulates

1. the same pathogen must be present in every case of the disease
2. the pathogen must be isolated and grown in pure culture
3. the pathogen must cause the same disease hen inoculated into a healthy animal
4. the pathogen isolated must be the same as the original pathogen
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5 steps of growing bacteria

1. inoculation
2. incubation
3. isolation
4. inspection
5. identification
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inoculation
introducing the bacteria to the media
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incubation
grown with or without oxygen, 37 C
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Isolation
moving from a mixed culture to a pure culture
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inspection
inspecting the bacteria based on color, shape, size
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identification
using testing to determine the kind of bacteria grown
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media is classified according to
physical state, chemical composition, and purpose
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physical state
solid, liquid, semi-solid
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solid medium
essential for the development of discrete, isolated colonies in the laboratory
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chemical composition
synthetic (know exactly what’s in it), complex (not sure what’s in it)
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staining steps
prep sample, fix with heat, stain
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positive stain
stain the bacteria
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negative stain
stain the background
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simple stain
everything is stained to learn about the cell itself
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differential stain
shows differences in cell structure specifically based on the cell wall
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gram stain
based on differences in cell wall

Gram + = purple

Gram - = pink
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Acid-Fast Stain
binds only to bacteria with waxy cell walls

Acid Fast bacteria = pink

non acid fast bacteria = purple
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endospore stain
special type of structure that protects bacteria from adverse conditions
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special stains
stain specific, capsule stain, flagellar stain
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selective medium
will only grow specific types of bacteria
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differential bacteria
allows a broad spectrum of bacteria to grow, highlights differences in species
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compound light microscope
used for oil immersion, higher magnification = more light needed
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electron microscope
extremely powerful
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immune system’s job
figure out what’s supposed to be there and what’s not (foreign/ damaged)
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innate lines of defense
born with; barriers and cells
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acquired lines of defense
take time to develop; very specialized cells
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1st line of defense
skin and mucous membrane
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physical factors of skin
compact, physical shedding of cells, sweat
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physical factors of the mucous membrane
mucous, lacrimal apparatus of eyes, saliva, ciliary escalator, urine, peristalsis, defecation, and vomiting
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chemical factors of skin
sebum, pH, perspiration, lysozymes
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chemical factors of mucous membrane
saliva, lysozyme, gastric juice, HCl
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2nd line of defense
white blood cells
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2nd line responsible for
phagocytosis, inflammation, fever, producing antimicrobial elements
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phagocytes responsible for
surveying tissue compartments, ingesting and eliminating anything foreign, extracting antigens
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types of phagocytes
neutrophils, macrophages, dendritic cells
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neutrophils
most abundant white blood cells
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macrophages
either circulate in the body or attach to specific areas
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dendritic cells
mainly found in barrier locations
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PAMPs
Pathogen Associated Molecular Pattern; small things associated with pathogens but not human cells
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Toxic Oxygen and high pH
bombarde microbes and destroy them
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inflammation signs and symptoms
Rubor, tumor, calor, dolor
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rubor
redness
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tumor
swelling
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calor
heat
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dolor
pain
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functions of inflammation
mobilize, destroy, repair
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stages of inflammation
vasodilation and permeability, migration of phagocytes (diapedesis), destruction of invader
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fever
hypothalamus is reset
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pyrogens
circulate through the body and send signals to the brain to change the temperature
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benefits of a fever
Bacteria and viruses are very sensitive to temperature, Replicate less when taken out of normal body temperature range, Constricted muscles and blood vessels constricts the amount of blood cells in the area = less iron available for the microbes = helps to kill them off, speeds up metabolism and phagocytosis of the human cells
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fever treatment
case by case decision; try to let it work its course
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cases when to treat fever
underlying heart conditions, underlying respiratory issues, head trauma, or seizure conditions
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Cytokines/chemokines
proteins produced by your immune cells that signal the immune response and have extensive biological functions; can turn the immune system on and can signal to turn it off; carried through the blood to various parts of the body to signal the immune system
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autocrine action
bind to the same cells and communicate
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paracrine action
bind to nearby cells
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endocrine action
travel to all other places in the body and communicate the problem
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complement
proteins that complement the immune system function; activated when there is an immune need for them
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Antimicrobial Peptides
produced by human cells to help fight off bacteria
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Defensins
bind to the plasma membrane of bacteria, disrupts the cell wall, then weakens the bacteria so they are destroyed
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3rd line of defense
specific immunity or adaptive immunity
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antigen
anything foreign that elicits an immune response
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immunogenic
how good of a response an antigen elicits
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antibody structure
light chains, heavy chains, Fc region, variable region
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functions of antibodies
neutralization, opsonization, complement activation, and antitoxins
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neutralization
antibodies block a virus or toxic protein from binding to their target
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opsonization
a pathogen tagged by antibodies is consumed by a macrophage or neutrophil
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complement activation
antibodies attached tot he surface of a pathogen cell activate the complement system
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antitoxins
deactivate toxins
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immune response timing
1st time seeing an antigen is very important so your body recognizes it after that
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lymphocyte development
all lymphocytes are originally produced in bone marrow; but the maturation is different
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B cells
stay in the bone marrow and mature there
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T cells
move to the thymus and mature there
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presentation of antigen
antigen is presented to B and T cells
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B and T cells are turned on
cells are turned on to fight off antigen
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helper T cells
increase the immune response
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Regulatory T cells
turn down the immune system once the threat has passed