State the head group substituent of each of the following glycerophospholipids: a) phosphatidic acid b) phosphatidylethanolamine c) phosphatidylcholine d) phosphatidylserine
a) phosphatidic acid - *just a hydrogen (-H)* b) phosphatidylethanolamine - *ethanolamine* c) phosphatidylcholine - *choline* d) phosphatidylserine- *serine*
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What is the backbone in each of the following lipids? a) glycerophospholipids b) sphingolipids
a) glycerophospholipids - *glycerol* b) sphingolipids - *sphingosine*
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In phosphoglycerides (glycerophospholipids) the two fatty acids are connected to the glycerol backbone in a _________________________ linkage. a) amide b) ester c) glycosidic d) ionic e) phosphodiester
b) ester
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The head groups of phosphoglycerides (glycerophospholipids) are derived from...? a) amines b) amides c) ketones d) esters e) alcohols
e) alcohols
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The phosphoglyceride (glycerophospholipid) with ethanolamine for a head group substituent is called...?
phosphatidylethanolamine
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The phosphoglyceride (glycerophospholipid) with serine for a head group substituent is called...?
phosphatidylserine
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The phosphoglyceride (glycerophospholipid) with choline for a head group substituent is called...?
phosphatidylcholine
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State the net charge of each of the following phosphoglycerides (glycerophospholipids) at ph 7: a) phosphatidic acid b) phosphatidylethanolamine c) phosphatidylcholine d) phosphatidylserine
a) phosphatidic acid *-2* b) phosphatidylethanolamine *0* c) phosphatidylcholine *0* d) phosphatidylserine *-1*
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Sphingolipids consist of ____ fatty acids connected to the backbone in a __________ link. a) 2, amide b) 2, ester c) 1, amide d) 1, ester e) 2, glycosidic
c) 1, amide
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Glycerophospholipids consist of ____ fatty acids connected to the backbone in a __________ link. a) 2, amide b) 2, ester c) 1, amide d) 1, ester e) 2, glycosidic
b) 2, ester
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List the two main sphingolipids
- ceramide - sphingomyelin
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State the head group substituent of each of the following sphingolipids: a) ceramide b) sphingomyelin
a) ceramide - *just a hydrogen (-H)* b) sphingomyelin - *phosphocholine*
T/F: "Sphingolipids are similar in shape to glycerolipids."
True
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T/F: "Sphingolipids and glycerolipids shapes are distinct from one another."
False, sphingolipids are similar in shape to glycerolipids
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Which of the following lipids is part of ABO blood typing? a) cholesterol b) free fatty acids c) glycerophospholipids d) sphingolipids e) glycosphingolipids
e) glycosphingolipids
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Spingolipids with carbohydrate head groups are called...?
glycosphingolipids
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What is the major animal cell sterol?
Cholesterol
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What is the steroid nucleus?
A characteristic part of the structure of sterols.
It consists of four fused rings: three 6C rings + 1 5C ring.
The steroid nucleus is almost planar and is relatively rigid
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the fused rings do not allow rotation about C-C bonds.
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Cholesterol has a polar head group. What is it?
a simple alcohol group: -OH
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Which of the following is not a structural feature of cholesterol? a) -OH head group b) 5C ring c) 6C ring d) alkyl side chain e) glycerol backbone
e) glycerol backbone
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Which of the following is NOT found in cell membranes? a) triacylglycerols b) glycerophospholipids c) sphingolipids d) galactolipids e) sulfolipids
a) triacylglycerols
^storage lipid
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A lipid is composed of *glycerol + 3 fatty acids*. Which of the following best describes it? a) triacylglycerol b) glycerophospholipid c) sphingolipid d) galactolipid e) glycosphingolipid
a) triacylglycerol
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A lipid is composed of *glycerol + 2 fatty acids + phosphate + an alcohol-derived head group*. Which of the following best describes it? a) triacylglycerol b) glycerophospholipid c) sphingolipid d) galactolipid e) glycosphingolipid
b) glycerophospholipid
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A lipid is composed of *sphingosine + 1 fatty acid + phosphate + choline*. Which of the following best describes it? a) triacylglycerol b) glycerophospholipid c) sphingolipid d) galactolipid e) glycosphingolipid
c) sphingolipid
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A lipid is composed of *sphingosine + 1 fatty acid + mono-/oligosaccaride*. Which of the following best describes it? a) triacylglycerol b) glycerophospholipid c) sphingolipid d) galactolipid e) glycosphingolipid
e) glycosphingolipid
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A lipid is composed of *glycerol + 2 fatty acids + mono-/disaccharide + sulphate*. Which of the following best describes it? a) triacylglycerol b) glycerophospholipid c) sphingolipid d) galactolipid e) glycosphingolipid
d) galactolipid
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Membrane composition is dictated by ___________________?
function
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T/F: "All cells in an organism have highly similar membrane compositions
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however, there is variation between individuals."
False, different membrane types have different membrane compositions, within the same individual.
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_______________________________ is a major lipids found in all membranes. a) sphingolipids b) phosphatidylcholine c) cholesterol d) cardiolipin e) phosphatidylethanolamine
e) phosphatidylethanolamine
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T/F: "'Minor lipids' are called minor lipids because of their relative unimportance."
False, it is because they are found in smaller quantities in cell membranes
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Which of the following lipids is MOST abundant in the plasma membrane? a) sphingolipids b) phosphatidylcholine c) cholesterol d) cardiolipin e) phosphatidylethanolamine
c) cholesterol
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Where would a lipid monolayer form?
at the air-water interface: the polar head groups interact with the aqueous solution, and the hydrophobic tails interact with the air
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What type of molecules form micelles? a) lipids w/ 1 acyl tail b) lipids w/ 2 acyl tails c) lipids w/ 3 acyl tails d) detergents e) 2 of the above
e) 2 of the above
[a) lipids w/ 1 acyl tail & d) detergents] ^the head group needs to be wider than the tail so the layer curves
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In a micelle, which part of the lipids interact with the water?
polar head groups
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In a lipid monolayer, which part of the lipids interact with the water?
polar head groups
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What "shape" are lipids in a micelle?
cone-shaped
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What "shape" are lipids in a lipid bilayer?
cylindrical
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Which of the following is the basic matrix of all biological membranes? a) lipid monolayers b) lipid bilayers c) micelles d) liposomes
b) lipid bilayers
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T/F: "Lipid bilayers are impermeable to ions and polar molecules."
True
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T/F: "Unless they are part of a cell, lipid bilayers are permeable to ions/ polar molecules."
False, lipid bilayers are impermeable to ions and polar molecules
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Which of the following has a center filled with aqueous solution? a) lipid monolayers b) liposomes c) micelles d) 2 of the above e) none of the above
b) liposomes
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Artificial __________ allow the study of membrane transporters. a) lipid monolayers b) micelles c) lipid bilayers d) liposomes e) all off the above
d) liposomes ^vesicles
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T/F: "A cell's plasma membrane is symmetrical."
False, proteins are "sided"-- outside is different from inside
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If a pH change or chelator (removes stabilizing Ca2+) releases a membrane protein, that means the protein is a(n): a) peripheral protein b) integral protein c) lipid-anchored
a) peripheral protein
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If detergent is needed to remove a membrane protein, that means the protein is a(n): a) peripheral protein b) integral protein c) lipid-anchored protein
b) integral protein
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If a membrane protein is released when phospholipase is added, that means the protein is a(n): a) peripheral protein b) integral protein c) lipid-anchored protein
c) lipid-anchored protein
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State how you would remove each of the following proteins from a cell membrane: a) peripheral protein b) integral protein c) lipid-anchored protein
a) peripheral protein - *pH change or chelator* b) integral protein - *detergent* c) lipid-anchored protein - *phospholipase*
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How does a detergent remove an integral membrane protein from a cell membrane?
The detergent coats the hydrophobic domain of the intergral membrane protein -> stops it from interacting w/ other membrane lipids ∴ it comes loose
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How would a pH change or a chelator cause a peripheral membrane protein to come off a cell membrane?
Peripheral membrane proteins have stabilizing Ca2+ interactions which are disrupted by changes in pH or chelators.
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How do peripheral membrane proteins stay on cell membranes?
- interaction w/ polar head groups of membrane lipids - electrostatic interactions - hydrogen bonds
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In terms of lipid-anchored proteins, state where on a protein each of the following lipid anchors would attach: a) palmitoyl group b) N-myristoyl group c) farnesyl (or gerarylgeraryl) group d) GPI anchor
a) palmitoyl group - *on internal Cys (or Ser)* b) N-myristoyl group - *on N-terminal Gly* c) farnesyl (or gerarylgeraryl) group - *on C-terminal Cys* d) GPI anchor - *on carboxyl terminus*
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Glycophorin A is a(n): a) single-spanning transmembrane protein b) multi-spanning transmembrane protein c) lipid-anchored protein d) peripheral membrane protein
a) single-spanning transmembrane protein
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How many types of integral membrane proteins are there?
six (type I, II, III, IV, V, VI)
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What is a hydropathy plot? What is it used for?
Hydropathy plots allow for the visualization of hydrophobicity over the length of a peptide sequence.
A hydropathy scale which is based on the hydrophobic and hydrophilic properties of the 20 amino acids is used.
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By looking at a hydropathy plot, how can you tell where a likely transmembrane domain is on a protein?
If > 20 successive residues have a high hydropathy index, possibly a transmembrane segment
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Bacteriorhodopsin is a(n): a) single spanning transmembrane protein b) multi-spanning transmembrane protein c) lipid-anchored protein d) peripheral membrane protein
b) multi-spanning transmembrane protein
(has 7 transmembrane segments)
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How many transmembrane segments does each of the following have? a) glycophorin A b) bacteriorhodopsin
a) glycophorin A - *1* b) bacteriorhodopsin - *7*
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T/F: "The extracellular loops of bacteriorhodopsin are short."
True
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T/F: "The extracellular loops of bacteriorhodopsin are long and twisted."
False, they are short
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T/F: "Bacteriorhodopsin is part of the G-protein coupled receptor family."
True
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What are annular lipids?
Annular lipids represent a select set of lipids which preferentially bind or stick to the surface of membrane proteins in biological cells.
The word "annular" in general means"ring-shaped".
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How do annular lipids interact with receptors?
The head groups of "annular"lipids interact with the *hydrophilic extracellular loops* of receptor proteins (e.g., of aquaporins).
The fatty acids tails interact with the *transmembrane helices*.
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Give three examples of β-barrel integral membrane proteins.
- FepA - OmpLA - maltoporin
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T/F: "Bacterial and mitochondrial outer membrane proteins are β-barrels."
True
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Bacterial and mitochondrial outer membrane proteins are ____________ a) peripheral membrane proteins b) all enzymes c) β-barrels d) all of the above e) none of the above
c) β-barrels
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T/F: "Hydrophobic strands that make up β-barrels don't show up on hydrophathy plots."
True, because hydropathy plots detect hydrophobic sections that are > 20 residues long, whereas β-barrel strands can be only 7 residues
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What keeps the strands of β-barrels together?
backbone hydrogen bonds
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Which amino acid residue(s) on transmembrane proteins are concentrated at the membrane interface (i.e., where the polar head groups meet the acyl chains)?
Tyrosine & Tryptophan
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Where would an Arg residue likely be found on a transmembrane protein? a) in the aqueous phase b) at the membrane interface c) in the hydrophobic region
a) in the aqueous phase
^Charged residues (Arg, Lys, Glu, Asp) are found almost exclusively in the aqueous phase
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Where would a Lys residue likely be found on a transmembrane protein? a) in the aqueous phase b) at the membrane interface c) in the hydrophobic region
a) in the aqueous phase
^Charged residues (Arg, Lys, Glu, Asp) are found almost exclusively in the aqueous phase
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Where would a Glu residue likely be found on a transmembrane protein? a) in the aqueous phase b) at the membrane interface c) in the hydrophobic region
a) in the aqueous phase
^Charged residues (Arg, Lys, Glu, Asp) are found almost exclusively in the aqueous phase
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Where would an Asp residue likely be found on a transmembrane protein? a) in the aqueous phase b) at the membrane interface c) in the hydrophobic region
a) in the aqueous phase
^Charged residues (Arg, Lys, Glu, Asp) are found almost exclusively in the aqueous phase
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Where would a Tyr residue likely be found on a transmembrane protein? a) in the aqueous phase b) at the membrane interface c) in the hydrophobic region
b) at the membrane interface
^Tyrosine and tryptophan residues are concentrated where the polar head groups meet the acyl chains
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Where would a Trp residue likely be found on a transmembrane protein? a) in the aqueous phase b) at the membrane interface c) in the hydrophobic region
b) at the membrane interface
^Tyrosine and tryptophan residues are concentrated where the polar head groups meet the acyl chains
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All N-linked carbohydrates are linked through which monosaccharide and which amino acid(s)? a) N-Acetylglucosamine & asparagine b) N-Acetylglucosamine & aspartate c) N- Acetylgalactosamine & asparagine d) N- Acetylgalactosamine & aspartate e) N- Acetylgalactosamine & serine/threonine
a) N-Acetylglucosamine & asparagine
^a.k.a. GlcNAc & Asn
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Most O-linked carbohydrate covalent attachments to proteins involve a linkage between which monosaccharide and which amino acid(s)? a) N-Acetylglucosamine & asparagine b) N-Acetylglucosamine & serine/threonine c) N- Acetylgalactosamine & asparagine d) N- Acetylgalactosamine & aspartate e) N- Acetylgalactosamine & serine/threonine
e) N- Acetylgalactosamine & serine/threonine
^a.k.a. GalNAc & Ser/Thr
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List two functions of the sugar groups on glycoproteins and glycolipids.
- Contribute to cell surface recognition - Function as receptors
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T/F: "Membranes are largely static/ unchanging."
False, they are dynamic
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T/F: "Membranes are very dynamic."
True
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List three ways membrane are dynamic.
- They can *change shape* without loss of integrity or becoming leaky - Fluid mosaic model (allows *lateral movement* and "Flipping/Flopping/Scrambling") - Membranes usually bounce off each other, but *can fuse*
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Which of the following is the physiological state of the lipid bilayer (cell membranes)? a) gel b) liquid ordered, Lo c) liquid disordered, Ld
b) liquid ordered, Lo
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What causes a lipid bilayer to change from the lipid ordered state (Lo) to the lipid disordered state (Ld)?
Heat --> increased heat produces thermal motion of side chains , which leads to the Lo -> Ld transition
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In which of the following lipid bilayer states are hydrocarbon chains in constant motion w/ no regular organization? a) gel b) liquid ordered, Lo c) liquid disordered, Ld d) none of the above
c) liquid disordered, Ld
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In which of the following lipid bilayer states is all motion of bilayer is constrained? a) gel b) liquid ordered, Lo c) liquid disordered, Ld d) none of the above
a) gel
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Which of the following lipid bilayer states involves intermediate thermal motion of acyl chains and atoms? a) gel b) liquid ordered, Lo c) liquid disordered, Ld d) none of the above
b) liquid ordered, Lo
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In which of the following lipid bilayer states are the lipids ordered in a paracrystalline state? a) gel b) liquid ordered, Lo c) liquid disordered, Ld d) none of the above
a) gel
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Which lipid bilayer state is favoured by unsaturated & shorter chain fatty acids? a) gel b) liquid ordered, Lo c) liquid disordered, Ld d) none of the above
c) liquid disordered, Ld
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Which of the following lipids pack well into liquid-ordered state? a) saturated short chain fatty acids b) saturated long chain fatty acids c) unsaturated fatty acids d) cholesterol
b) saturated long chain fatty acids
^ e.g., C16:0, C18:0
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T/F: "Cells can regulate lipid composition."
True.
^Cells regulate lipid composition to achieve a constant membrane fluidity