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How long does ATP last for?
1-2 secs
Adenosine triphosphate?
Adenosine and 3 Phosphate molecules
•When a Phosphate breaks off it releases energy used for muscular contractions
What is the 'p' that breaks off called?
Inorganic phosphate
Carbohydrates: Which energy system uses them, what fuel do they create
Broken down into: Glycogen (small molecule, quick to break down)
Used by: Aerobic and anaerobic glycolysis (takes too long to be used by ATP-PC)
Rate: High rate
Yield: Low yield
Suitable for short durations, explosive events (400 m, could be used for a marathon but would run out quickly)
Fats: Which energy system uses them, what fuel do they create
Broken down into: free fatty acids (Very large molecule, takes a long time to break down)
Used by: Aerobic and anaerobic glycolisis system (takes too long to be used by ATP-PC)
Rate: Low rate
Yield: High
Sutible for long durations, low intensity events (marathon)
Protein: Which energy system uses them, what fuel do they create
Broken down into: Amino acids (large molecule, takes very long to break down)
Used by: All systems, however they prefer to use the other fuels.
Rate: Very low
Yield: Low
Not used for energy much, we rely on the other fuels, last source of energy.
High GI
Carbohydrates that break down quickly and increase blood glucose levels rapidly.
Eg: Bannana
Low GI
Carbohydrates that break down slowly, releasing glucose gradually into the blood stream. This leads to a slower rise in blood glucose levels and can prolong endurance performance.
Eg: Pasta
What does 'Hitting the wall' Mean?
Hitting the Wall = depletion of glycogen stores, body must then rely on fats as the greatest contributing fuel source. Fats take longer to break down, causing us to have to go slower.
Glycogen sparing
Allows carbs (glycogen) to be used more readily and earlier during submaximal performances. This means we conserve the body's limited carbs (glycogen) stores by relying more heavily on fat for energy (running slower)
Glycogen sparing of an athlete:
Their crossover point, where we transition from fats as the primary use to carbs as the primary use, is placed at a higher intensity. This means that an athlete can run at a higher intensity whilst using just carbs, allowing them to have to transition to fats later on, once they are already far ahead.
Carb loading:
The process of increasing the amount of glycogen stored in the body prior to a race or competition. Means that we can maximise the amount of glycogen stored, so that we can delay having to use fats.
ATP-PC system
Anaerobic (without O2)
Fuel: PC
Intensity: Maximal, explosive
Duration: Very short, until PC depleted
Rate: Very Fast
Yield: Very Low Yield
Sporting examples: 20m sprint, full forward lead
Finite capacity = needs to be replenished
How to replenish: passive recovery
Anaerobic glycolisis system
Anaerobic (without O2)
Fuel: glycogen ONLY
Intensity: High, not full out though
Duration: 30-60 seconds, or until oxygen reaches the muscles
Rate: Fast
Yield: Low Yield, approx 2 ATP
Sporting examples: 200m, 400m run
Produces a fatiguing byproduct of hydrogen ions (H+)
H+ can take hours to be removed from the muscles.
Aerobic system
Aerobic = oxygen is required
Fuel: carbohydrates, fats,
Intensity: Low
Duration: 60 seconds + Once Oxygen has reached muscles at sufficient levels (longer duration efforts)
Rate: Slow
Yield: High Yield
Sporting examples: marathon
Energy Systems interplay
IDRY
When speaking about the contribution of any activity:
Match one of Intensity/Duration with one of Rate/Yield
Continuous vs intermittent
Continuous: No breaks
Intermittent: Breaks
Oxygen deficit
Oxygen demand > oxygen supply
Usually due to the onset of exersise.
Steady state
Oxygen demand = oxygen supply
-for better athletes, steady state happens at a faster speed
EPOC