⭐️Archaeological and Biological Methods in Human Evolution and Society

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152 Terms

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Mastoid Process

A bump-shaped bone behind the ear that anchors neck muscles; typically larger and sharper in males and smaller and smoother in females.

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Brow Ridge

A raised bone area above the eyes that tends to be heavier and more projecting in males and smoother and flatter in females.

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Mandible Shape

The lower jaw's contour, often wider and squarer in males and narrower and more rounded in females.

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Pelvic Sex Traits

Hip bone features like a wider opening, broader sciatic notch, and larger angle beneath the pubic bones that typically indicate a female body.

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Cranial Sutures

Joint lines between skull plates that gradually close with age, allowing estimation of age at death.

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Tooth Eruption Patterns

Predictable sequences of tooth appearance and wear that help determine age in children, teens, and adults.

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Pubic Symphysis Aging

Surface changes on the front joint of the hip that shift texture over time, reflecting adult age.

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Epiphyseal Fusion

The joining of long bone ends to the shaft, separated in youth and fully attached in adults, useful for age estimation.

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Archaeothanatology

Analysis of body placement, decomposition, and burial disturbances to interpret funerary behavior.

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Paleodemography

Reconstruction of population traits such as mortality, life expectancy, and age distribution from skeletal samples.

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Archaeogenetics

Study of ancient DNA to understand ancestry, movement, and biological relationships between past populations.

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Paleodiet

Reconstruction of long-term eating habits using chemical signals in bones, tooth wear, and preserved food traces.

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C3 and C4 Plants

Two plant groups with different chemical signatures, where C3 includes trees and wheat and C4 includes maize; useful for identifying dietary patterns.

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Strontium Isotopes

Chemical signatures in bones or teeth that reflect the geology of the region where a person grew up.

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Oxygen Isotopes

Ratios that reflect water sources and climate conditions, helping identify movement and environmental exposure.

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Dental Caries

Tooth decay often linked to high-carbohydrate diets, especially in agricultural communities.

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Enamel Hypoplasia

Defects or lines on teeth caused by childhood stress, illness, or nutritional shortages.

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Periodontal Disease

Inflammation and bone loss around teeth related to poor oral health or long-term dietary stress.

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Tuberculosis Lesions

Damage to the spinal column or ribs caused by infection, identifiable through characteristic bone changes.

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Rickets Indicators

Soft, bending bones in children caused by vitamin D deficiency and limited sunlight exposure.

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Earlier View of Human Evolution

The belief that brain growth occurred before upright walking in early human development.

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Current View of Human Evolution

Evidence showing upright walking evolved before significant brain expansion.

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Earliest Upright Walking Evidence

Fossils and footprints showing early human ancestors walking on two legs around six to seven million years ago.

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Advantages of Upright Walking

Energy-efficient travel, free hands for carrying, and improved visibility in open environments.

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Disadvantages of Upright Walking

Slower sprinting, greater spinal stress, and increased difficulty during childbirth.

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Reasons Early Humans Stood Upright

Shifts in environment, better heat regulation, and efficient movement across longer distances.

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Heat Regulation Through Upright Walking

Reduced sun exposure and increased airflow around the body due to a vertical posture.

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Settlement Archaeology

Study of how past communities organized living spaces from households to entire regions.

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Primary Refuse

Everyday waste left in the exact location where it was used or discarded.

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Secondary Refuse

Trash collected and moved to designated dumping areas by the original occupants.

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Tertiary Refuse

Debris relocated by natural forces such as erosion, wind, or water after initial disposal.

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Provisional Refuse

Items stored for later use that were never retrieved, often frozen in place by abandonment.

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De Facto Refuse

Objects suddenly left behind during rapid departure, providing 'snapshot' evidence of daily life.

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Deposition Sequence

The progression of changes in a site's debris from occupation to abandonment to later disturbances.

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Household Archaeology

Study of domestic life through structures, tools, and spatial patterns inside homes.

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Neighborhoods in Archaeology

Clusters of adjacent households showing shared activity, identity, or economic cooperation.

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Site Boundaries

Edges of an archaeological settlement defined by changes in structures, activity areas, or artifact density.

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Regional Settlement Patterns

Distribution and relationships of multiple sites across a landscape, revealing social and economic networks.

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Core and Periphery System

Model where central regions control resources, power, and production while surrounding areas supply raw materials.

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Central Place Theory

A model explaining how settlements are arranged around central hubs for efficient distribution of goods and services.

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Geographic Information Systems (GIS)

Digital mapping tools that show how sites, landscapes, and human activities are arranged across geographic space.

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Landscape Archaeology

Study of how people shaped, interacted with, and were influenced by their surrounding environment over long periods.

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Subsistence Strategies

Methods groups use to obtain food, such as hunting, gathering, farming, and herding.

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Meals vs. Diet

Short-term food choices reflect meals, while long-term nutritional patterns reflect overall diet.

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Environmental Food Factors

Conditions like climate, season, and resource availability that limit what foods people can access.

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Cultural Food Factors

Beliefs, traditions, taboos, and social rules that influence which foods are acceptable or preferred.

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Domestic Trash

Everyday household waste from food preparation, cleaning, and routine activities.

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Ritual Cache

A deliberate burial of objects for ceremonial or symbolic purposes rather than disposal.

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Workshop Debris

Material left behind from producing tools or goods, revealing how crafts or technologies were made.

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Kasori Shell Midden Case

A large shell deposit showing shrinking shell sizes from overharvesting and later uniform sizes from more sustainable harvesting.

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Archaeobotany

Study of ancient plant remains such as seeds and residues to understand diet, environment, and farming practices.

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Macro-Plant Remains

Larger preserved plant pieces like seeds or nutshells that provide clues about food processing and landscape use.

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Pollen Analysis

Microscopic plant grains used to reconstruct vegetation and environmental changes in past landscapes.

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Phytoliths

Tiny silica particles formed within plants that survive long after decay, helping identify plant types used or stored.

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Starch Grains

Microscopic carbohydrate structures found on tools or containers that identify specific plants ancient people processed.

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Ceramic Residue Analysis

Chemical traces inside pottery showing what foods or substances were cooked, stored, or transported.

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Grinding Stone Use-Wear

Microscopic smoothing, polish, or scratching on stone surfaces showing what materials were processed on them.

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Faunal Analysis

Study of animal bones to identify hunting practices, diet, seasonal food use, and domestication.

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Early Domestication Signs

Indicators such as size change, controlled breeding, or animals appearing outside their natural range.

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Later Domestication Signs

Traits like altered body shape, reduced survival ability in the wild, and growing dependence on human care.

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Sedentism Indicators

Evidence of long-term residence, including permanent houses, storage pits, heavy tools, and accumulated trash layers.

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Why Sedentism Increases Population

Stable food supplies and long-term housing make raising more children possible.

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Social Effects of Sedentism

More defined roles, increased inequality, stronger leadership structures, and potential for conflict.

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Environmental Effects of Sedentism

Impacts like deforestation, soil exhaustion, large trash deposits, and changes in local ecosystems.

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Original Affluent Society Idea

A perspective that early hunter-gatherers often met their needs with less labor and more leisure than early farmers.

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Why Societies Didn't Return to Foraging

Population growth, established villages, and dependence on crops made reversing to mobility impossible.

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Southwest Asia Agriculture Path

Development focused on cereals like wheat and barley and early herd animals due to local resources and climate.

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East Asia Agriculture Path

Development centered around rice farming in wet environments with different farming technologies.

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Shubayqa 1 Findings

Evidence of early breadmaking using wild grains before full domestication.

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Health Changes from Farming

Increased infectious diseases, more nutritional deficiencies, and greater dental problems due to carbohydrate-heavy diets.

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Gender Roles in Farming Communities

More labor demands and household responsibilities often increased gender inequality.

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Natufian Culture

A semi-sedentary hunter-gatherer society showing early steps toward plant cultivation and permanent structures.

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Natufian Domestication Evidence

Ground-stone tools, sickle blades, storage pits, and signs of intensive plant processing.

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Abu Hureyra Significance

A settlement showing a shift from foraging to farming and major skeletal evidence of repetitive labor stress.

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Jericho Significance

A very early town with monumental walls and a tower indicating complex organization and cooperation.

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Çatalhöyük Significance

A large, densely packed community with symbolic art, rooftop entry, and strong ritual practices.

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Old View of Agricultural Origins

A belief that farming started suddenly and improved life through progress and innovation.

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Current View of Agricultural Origins

Understanding that farming emerged gradually in many places and often came with both benefits and drawbacks.

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Paleoclimate Reconstruction

Study of ancient climate patterns using sediments, isotopes, and geological evidence to understand environmental shifts.

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Turkey Domestication

A process in Mesoamerica where the bird became important for meat, feathers, and symbolic or ritual uses.

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Sweet Potato Domestication

A process that began in South America, where the crop became a major nutritional staple and spread widely through trade and cultivation.

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Bottle Gourd Domestication

Adoption of a hard-shelled plant used mainly as containers, floats, and tools rather than food, valued for practicality.

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Paso de la Amada Significance

An early Mesoamerican site showing social ranking and communal structures alongside increasing reliance on maize.

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Importance of Maize Domestication

A transformation of food systems through a crop that is highly productive, storable, and adaptable to many environments.

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American vs. Southwest Asian Food Origins

Crop and lifestyle transitions in the Americas occurred gradually with fewer domesticated animals, unlike the livestock-heavy developments in Southwest Asia.

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Timeline of Maize Origins

Origin around 7000-5000 BCE based on archaeological and genetic evidence.

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Effects of Turkey Domestication

Provision of feathers, meat, and ceremonial value within Mesoamerican cultural practices.

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Why Agriculture Appeared in Many Regions

Similar pressures such as population growth, environmental shifts, and resource shortages encouraged plant management worldwide.

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Reasons to Study Trade and Exchange

Understanding how past societies organized economies, politics, alliances, and cultural identities through the movement of goods and ideas.

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Small-Scale Trade Networks

Local exchanges between nearby communities involving everyday goods and shared resources.

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Large-Scale Trade Networks

Long-distance pathways linking far regions and enabling movement of valuable materials and cultural knowledge.

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Types of Ancient Traded Items

Goods ranging from food and everyday tools to luxury items such as jade, metals, or crafted ornaments.

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Regional Variation in Trade Value

Items considered common in one area may become highly prized or symbolic when transported to another.

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Reciprocity Exchange

Mutual giving that strengthens social ties and obligations between individuals or groups.

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Barter Exchange

Direct swapping of goods or services without using currency.

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Redistribution Exchange

Collection of goods by a central authority and their later distribution back to the community, often reflecting power hierarchies.

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Market Exchange

Buying and selling based on supply, demand, and negotiated value.

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Direct Trade

Acquiring materials straight from the producer without intermediaries.

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Indirect Trade

Obtaining goods that passed through several hands or locations before reaching their final users.

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World Systems Theory

A model describing how powerful regions control resources and labor while less powerful areas supply raw materials.