Fish Daddy’s Appetizers.

Onion Rings

12 sliced sweet onions, hand dipped in buttermilk, flour and seasoning, fried and served with a side of ranch dressing and chipotle ranch. (10-12 Minute cook time.)

Firecracker Shrimp

A mound of crispy fried shrimp tossed in a sweet and spicy sauce served on a bed of lettuce.

Mexican Shrimp Cocktail

A generous portion of chilled medium shrimp served with a sweet sauce made from tomatoes, chilies, onion, cilantro, and avocado. Served with tortilla chips.

Mussel Frites

Prince Edward Island Mussels sautéed in a white wine butter. Served with steak fries and zesty mustard sauce for dipping.

Seafood Fondue

Rich wine sauce, shrimp, and crawfish tails. Served with chips and French Bread. (If a customer requests double french bread and no chips it is a $1 up charge.)

Bacon Wrapped Scallops

2 bacon wrapped scallops served with a bed a grit.

Fried Green Tomatoes & Grits

Cheesy Grits sautéed andouille sausage, bacon, bell peppers and onions.